Kyoto Foodie: Where and what to eat in Kyoto
Where (and what) are the locals eating in Kyoto?
Recent blog post
Donabe Genmai Shake Gohan with Ikura and Butter
Well, well, well. If it isn’t a new KyotoFoodie article! And what have I cooked up for you foodies? Donabe Genmai Shake Gohan: grilled salmon cooked with rice, in Kyoto-style dashi broth, of course, in a special clay nabe pot made especially for cooking r...2 days ago
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