The Greasy Spoon

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A Food and Drink Blog that's about classic, retro British and American food, packaging, graphics, and ingredients. It includes articles about the history of ingredients, recipes, quirky cafes, and long-established restaurants.

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Recent blog post

  1. Omelette Baveuse

      I've got a thing about omelettes at the moment. The "runny" variety, as made in France. I may or may not be a Francophile (I veer between a wild enthusiasm and an Anglican suspicion), but I do think that, apart from the Euro, there are many things that ...

    6 days ago

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