Alsace

Welcome to the 'Alsace' tag page at Technorati. This page features content from the farthest reaches of the Blogosphere that authors have "tagged" with 'Alsace'.

Latest blogosphere posts tagged “Alsace”

• Two stickies

  
  Wino sapien — Authority: 126
  Maison de Grand Esprit Les Petites Vignettes Alsace Pinot gris 2007 . 13.5%. Screwcap . Approx $A35. An interesting idea and quite a good late harvest wine. A collaboration between Fosters ( TGallants Kevin McCarthy) and Frederic Blanck of Domaine Paul Blanck . Ginger spice, dried apricots and baked pear. ...
  3 days ago

• Red or White for Thanksgiving? BOTH!

  
  Dave McIntyre's WineLine — Authority: 408
  Or as I always say, "Open one of everything!" But heres my take on the food/wine pairing conundrum for this Thanksgiving, in Sundays Washington Post special Food section, with wine recommendations paired to featured recipes. Note the commenter who didnt...
  3 days ago

• Wines for Thanksgiving!

  
  Pour Favor — Authority: 411
  With only one weekend before Thanksgiving remaining, no doubt wine lovers throughout the country will be out and about buying wines for the big event. Indeed, it’s up there as far as important wine events go! For your drinking (and reading) pleasure, it seemed prudent to round up a few of my favorite picks for the ...
  6 days ago

• Top wine deals this week

  
  Family: News and advice on family matters children and parents — Authority: 972
  Jonathan Rays pick of the top wine deals.
  6 days ago

• Allimant-Laugner Rose

  
  TasteWine — Authority: 139
  Allimant-Laugner, Cremant d’Alsace, Rose nv There’s a light sense of fresh biscuits in the nose and tangy cherry fruit in the mouth with a lingering creaminess. This makes for a nice, clean, inexpensive alternative to Champagne when you would like a bit of bubbly from France. Mis en bouteille par Hubert Laugner in ...
  1 week ago

• By the Glass - Domestic Cheese Edition

  
  Brooklynguy's Wine and Food Blog — Authority: 119
  Weve been delving further into domestic cheeses lately with some very good results, mostly. It continues to fascinate me, the challenge of pairing wine with cheese. In my opinion, which in this case is even less well informed than most of my other opinions, red wine is just too difficult to pair with cheese. They both ...
  1 week ago

• Alsace, Germany, France, Switzerland: Kougelhopf / Gugelhupf / Guglhupf

  
  European Cuisines — Authority: 100
  No ones all that sure where the word "gugelhupf" comes from. This problem isnt simplified by the fact that its spelled ten or fifteen different ways depending on where you are in the neighborhood of the Rhine Valley -- how far north or south, east or west. (Over the course of this posting were going to spell the name ...
  1 week ago

• Wokingham Wine Festival

  
  UKWinesOnline — Authority: 121
  December 5, 2009 to December 6, 2009 The Wokingham Wine Festival (Berkshire) on 5-6 December 2009 provides anopportunity for wine-lovers to taste and buy fine wines supplied by members of the ASDW (the Association of Small Direct Winemerchants). ASDW members offer between them a huge range of fine wines from ...
  1 week ago

• Raifort - voyez Rave

  
  18thC Cuisine — Authority: 108
  Horseradish was used in Alsace in many ways and was taken to New France. Grated fresh it is used as a preventive against food poisoning, scruvy, tuberculosis and colic; cooked its used in sauces with meats and soups. It is considered a bitter herb and has been used medicinally for centuries. Depending upon how young ...
  1 week ago

• Geek: Tocai, Tokay, Tokaji

  
  Lush Blog: The online home of the Lush Wine staff — Authority: 410
  Tokaji, Tocai, Tokay These all sound the same, so they must be the same, right?  Well, not so fast there.  While these wines are all pronounced relatively similar, they share hardly any similarities at all. Let us begin with Tokaji.  This is the great, sweet, white wine produced in the Hungarian region of ...
  1 week ago

• { Baba au rhum }

  
  Mlanger :: to mix — Authority: 116
  In my childhood home, back in the 1970s, a meal of spaghetti Bolognese was considered exotic.  This rare treat was due, in part, to post-war migration, and afforded the vast land of Australia some much needed diversity in culture! I schooled with many first generation Australians – myself included - whose ...
  2 weeks ago

• Lucien Albrecht Pinot Gris 2008

  
  TasteWine — Authority: 139
  Lucien Albrecht, Alsace, Pinot Gris, Cuvee Romanus 2008 Fresh pears combine with green herbs in the nose. In the mouth this wine is round, combining a little residual sugar with moderate acidity and richness – a nice value again.Romanus Albrecht was the founder back in 1425. Proprietor and winemaker Jean Albrecht. ...
  2 weeks ago

• Roland Schmitt Pinot Gris 2007

  
  TasteWine — Authority: 139
  Roland Schmitt, Alsace, Pinot Gris 2007 In the nose you’ll find candy and stone fruits. In the mouth the concentration is rather light with a bit of residual sugar and the warmth of alcohol. The fruit is reminiscent of peaches, with a bit of the bitterness you would find by biting into the pit. All [...]
  2 weeks ago

• maison alsace

  
  Dapx - Published news — Authority: 180
  atHome Alsace est un site spécialisé dans limmobilier en Alsace. Jai trouvé ma maison en Alsace en quelques clics parmis des illiersdannonces immobilières mises à jour en temps réel. Un site à recommander pour limmobilier en Alsace.
  3 weeks ago

• { :: French month :: }

  
  Mlanger :: to mix — Authority: 116
  One of the many charms of cuisine is that it tells you so much about a place.  The culture.  The climate.  The people.  I am fascinated by how local food can be unreservedly distinctive and diverse. Even in a small country, each region can boast its own unique specialities influenced by traditions, availability ...
  3 weeks ago

• A Saturday in Strasbourg, France

  
  EuropeUpClose — Authority: 132
  One of the most memorable Saturdays I have ever had was spent strolling around the international city of Strasbourg . Strasbourg is located in  Alsace-Lorraine , a region on the Franco-German border. Though Alsace-Lorraine has fallen under both German and French jurisdiction throughout its history, it has been a ...
  4 weeks ago

• What Wine Do You Serve with Chicken Fried Bacon? The State Fair of Texas Winning Fried Food

  
  VintageTexas — Authority: 410
  What Wine Do You Serve with Chicken Fried Bacon? The State Fair of Texas Winning Fried FoodBy JESSICA MEYERS / The Dallas Morning NewsNothing says Texas State Fair like fried cooking, and nothing says Texas like chicken fried steak. Glen Kusak’s chicken fried bacon combined both, winning him the best taste award ...
  4 weeks ago

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