Asian food

Welcome to the 'Asian food' tag page at Technorati. This page features content from the farthest reaches of the Blogosphere that authors have "tagged" with 'Asian food'.

Latest blogosphere posts tagged “Asian food”

• Work lunch - chicken karaage

  
  The Food Pornographer — Authority: 130
  Whether the day is boring, stressful or surprisingly good, fried chicken and rice makes it better. And funnily enough, a few weeks later, fried chicken did its magic again… though it looks like they skimped on the rice.
  1 day ago

• Day 4: Annie Chun’s Giveaway!

  
  The Fashionable Gal — Authority: 507
  Welcome to Day 4!  As I’ve been doing food and drink reviews on Fridays for the past couple of months, I thought I’d continue the trend with our Holiday Giveaway!  Of course, I wanted to make sure that it included items that were delicious, nutritious, and easy to store/make in a dorm setting.Annie Chun’s is ...
  2 days ago

• Work lunch - noodles

  
  The Food Pornographer — Authority: 130
  Workmate J and I got takeaway noodles from Noodlebox for our lunch. Her design-your-own noodles featured thin egg noodles, snow peas, fish cake and roast pork. I ordered off the menu for a change and chose chicken pad thai - oh my goodness, it was awesome! Really really tasty! Definitely an “order ...
  3 days ago

• A feast in Phuket

  
  Pinoy Cook: Home cooking rocks! — Authority: 126
  When people ask what I think of Phuket, I tell them the food is simply fantastic. It’s an answer that weirds out many because I know that the question is just another way of asking whether I agree with the raving reviews of Phuket’s beaches. They are what Phuket is famous for, after all, so [...]
  3 days ago

• The return of bus station fried rice and thoughts about “unbreakfasty” foods

  
  The Food Pornographer — Authority: 130
  It’s now $4 a box but I still love it. Fried rice from Wellington Street Bus Station makes a perfect breakfast. I sneak my box of fried rice into the kitchen and quietly heat it up in the microwave hoping no one will come in and ask me what that smell is and ask, “What, fried rice for breakfast?” I ...
  4 days ago

• Grilled Fish with Kabayaki Sauce and the Steamy Kitchen Cookbook Review

  
  Chefdruck Musings — Authority: 128
  I love Asian flavors, but I dont often cook with them. My comfort zone is more in the heavy cream and butter zone of the kitchen. But I love it when a cookbook inspires me to get out of my saucy French habits, and play around with more exotic flavors. Its really about letting go of my fear of embarrassment that I wont ...
  5 days ago

• Firecracker Prawns

  
  Life's Ambrosia — Authority: 509
  Now that Thanksgiving has past, we are entering the season of Holiday parties, which depending on how well you get along with your family and co-workers can be a good or a bad thing. But regardless of who will be there, hopefully you can rest assured knowing that there will be plenty of appetizers to go around.  And ...
  6 days ago

• Dinner - Chinese home delivery

  
  The Food Pornographer — Authority: 130
  It’s great that our new address is not far from the old one, because it means we can get Chinese home delivery from the same place we’ve been getting it from for over ten years! This time, six dishes. First: hokkien noodles. Not as saucy as I would like, and too much beef for my liking. But then regular readers ...
  6 days ago

• How to Make Quick and Easy Leftover Thanksgiving Turkey Lo Mein

  
  Today's Top Voted Bookmarks — Authority: 151
  How to Make Quick and Easy Leftover Thanksgiving Turkey Lo Mein Looking for a fun and creative way to use up those Thanksgiving turkey leftovers? Give this easy Lo Mein recipe a try. http://www.ehow.com/how_5699295_make-thanksgiving-tu...
  1 week ago

• Tandoori Lamb Chops: Just Try It

  
  I Was A Teenage Chowhound — Authority: 116
  Tandoori spiced food is one of Indias greatest gifts to the universe. Hinduism, algebra, Buddhism, and other things may be placed aside for later consideration. Today, we concern ourselves with meat. This lamb chop recipe is pilfered from Food and Wine magazine, which in turn pilfered it from Karims in Delhis ...
  1 week ago

• Celebrating Central Asia

  
  Silk Road Gourmet - blog — Authority: 107
  In addition to my day job, my duties as a wife and mother and holiday preparations, I’ve been busy writing the text for the second volume of The Silk Road Gourmet .  The volume covers what I call the “fusion” cuisines of Central Asia, the Himalayas and the Indo-Pacific.  These are the countries that ...
  1 week ago

• The Best Sushi in St. John’s, Newfoundland, Canada

  
  Lori Henry — Authority: 128
  No matter where I am in the world, I’m always on a quest to find good Asian food and, especially, sushi that rivals Vancouver’s. My first stop in St John’s, Newfoundland was Basho, the place to get Japanese fusion food. The other sushi joint mentioned to me was Sun Sushi.So on our last night in [...]
  2 weeks ago

• Japanese chicken takeaway lunch

  
  The Food Pornographer — Authority: 130
  My takeaway lunch from Jaws Mint (East Perth, opposite the Perth Mint) - a large teriyaki chicken and rice, which includes a side serve of spaghetti salad. Workmate J’s lunch from Jaws Mint - sauce katsu chicken, rice with sliced chicken katsu in teriyaki sauce. This dish includes a side serve of seaweed, ...
  2 weeks ago

• Indonesian Girl from Winnipeg, Pepy, Wins Part 3 of Everyday Harumi Cookbook Contest

  
  Serge the Concierge — Authority: 137
  The Indonesian Girl from Winnipeg, actually now Boissevain, Pepy, is the worldly winner of Part 3 of our Everyday Harumi Cookbook Contest on Cooking, Manga and Anime. She is not just into cooking, Manga and Anime. Her first love of cooking anime was Born To Cook , Mr. Ajikko for Japanese. She also likes ...
  2 weeks ago

• Som Tam (Thai Papaya Salad)

  
  My Cooking Hut — Authority: 407
  Thai food. How do you describe Thai food? I would just simply say sweet, sour, and spicy ! It’s a cuisine that is full of flavours, good use of ingredients and always never too complicated. I know I probably have mentioned this too many times but I am really glad that I have been brought up in a society that ...
  2 weeks ago

• One Pot Green Beans & Rice

  
  Pig Pig's Corner — Authority: 462
  So whats the difference between french beans and Chinese green beans? According to the wild boar, Chinese green beans are more fibrous, tougher, greener but to me, french beans, dwarf beans, long beans, they all taste the same - GREEN, t he only difference I can tell is the length, Chinese green beans are really ...
  2 weeks ago

• Teriyaki fish

  
  The Food Pornographer — Authority: 130
  Teriyaki fish from Jaws Mint, East Perth (opposite the Perth Mint). It comes in one size with the fish, rice and pickled ginger. I always give my ginger to whoever I happen to be eating lunch with - I love ginger and like pickles normally, but for some reason I’ve never liked the Japanese pickled ginger that much. ...
  2 weeks ago

• Food porn : Asian plate @ Planet Sushi

  
  Kaysha — Authority: 136
  Food porn : Asian plate @ Planet Sushi
  2 weeks ago

• Korea girls group – battle of chicken CF

  
  YeinJee's Asian Journal — Authority: 124
  Fried/roasted chicken must be a huge biz in Korea , or perhaps it’s cheap to hire Korean celebs to endorse their product, or probably a bit of both. Sharing here some Korean TV commercials for a few chicken restaurant chain, featuring different girls groups i.e. SNSD, Wonder Girls, Kara and 4minutes… SNSD – ...
  2 weeks ago

• Authentic Vietnamese Food in London - Song Que [Restaurant Review]

  
  Pig Pig's Corner — Authority: 462
  Reviewed by The Wild boar I was lurking about browsing through some blogs when I saw a review by Su Lin on Song Que and that got me thinking that I haven’t had Vietnamese food in a while. Ok yeah the PigPig did do pho for the Daring Cooks Challenge but I felt a bit unfulfilled from that… Anyway I last ...
  3 weeks ago

Comments about Asian food