Baking

Welcome to the 'Baking' tag page at Technorati. This page features content from the farthest reaches of the Blogosphere that authors have "tagged" with 'Baking'.

Latest blogosphere posts tagged “Baking”

• Jasons Quick Coccodrillo Ciabatta - Thanks LilDice

  
  The Fresh Loaf — Authority: 451
  So many people here have been happy with this ciabatta recipe that I had to try it.  I am definitely a happy customer.  It was quick and incredibly flavorful, easily competing with ciabattas that I have made in the past that had to be started the day before.  The only thing that I would change is that I would add a ...
  4 hours ago

• Lucas turns three: Triceratops cake!

  
  A Spoonful of Sugar — Authority:
  Making birthday cakes for Lucas and Dave are two of the highlights of my baking year.  It’s really important to me that everyone has just the right birthday cake, whether it’s a complete surprise or an begged for cake.  I remember Mum making the birthday cakes of our dreams every year, so I happily carry on that ...
  8 hours ago

• How to make brownie pizza and decorate brownies

  
  CVN Home — Authority: 137
  bit.ly Your family loves your brownies, but they seem a little too simple to take to a party, right? Here are two great decorating ideas from Betty Crocker Kitchens to add some pizzazz by using creative brownie toppings. Baker and author Liv Hansen shows you how to make festive brownies using frosting and sprinkles, ...
  8 hours ago

• Christmas recipe special: Cooking the French way

  
  The Guardian - guardian.co.uk — Authority: 982
  What do the French eat for Christmas? Roast pheasant and chocolate truffles, says Ginette Mathiot In France the Christmas meal almost always starts off with seafood, usually oysters, followed by a roast, often game or poultry, and then a Yule log, a chocolate and chestnut dessert. Here is a selection of French ...
  8 hours ago

• Only Digital Scale Measuring Cup

  
  techviva — Authority: 451
  Kitchen measuring has now gone digital. The Only Digital Scale Measuring Cup is the only one of its kind and it takes meal preparation and baking to a whole other level. The scale measures dry and weight ingredients by weight and that makes chefs everyone applaud this high tech device. There is a 1 ¼ [...]
  8 hours ago

• Just Call Me Suzy Homemaker!!

  
  Notes From The Frugal Trenches - A Downshifting Journey — Authority: 113
  So why am I quiet at the moment? I’m knee high in 2 bushels of apples, 2 bushels of pears, pumpkins, squash, garlic, and wheat. The next three days will be filled with Canning apple sauce Making apple pies, apple crisp and apple strudle Canning pears Making homemade break (whole wheat, sourdough & ...
  10 hours ago

• Baking with James Peterson

  
  Slinging Hash — Authority: 91
  James Peterson is the author of a series of cookbooks on single themes, such as Splendid Soups , Fish and Shellfish , and Vegetables . Each book is much like the others in quality: thorough, extremely helpful, beautiful to look at, and incredibly reliable. Im understating the case, however, and if you dont ...
  13 hours ago

• How to Store Flour

  
  TFG — Authority: 128
  A lot of you have been wondering lately how I store my flour.  Someone else asked that a while back, and I answered in a Monday Q&A post . I don’t do anything fancy, because I’ve never had problems with bugs and weevils, but if you still want to see my method, go check out my answer . If you DO have ...
  13 hours ago

• Cinnamon Raisin Bagels

  
  Macheesmo — Authority: 513
  If I want to get my morning started on the right foot, I’ll reach for a bagel and coffee over almost any other option.  It’s not too much food, but it’s filling.  It works great for casual weekend breakfasts or if you’re in a hurry.  Seriously.  Who doesn’t like a good bagel? I realized recently that ...
  14 hours ago

• Oatcakes 2

  
  Joanna's Food — Authority: 488
  These are the oatcakes Ive been making recently; crunchier, shorter than the ones I posted the other day. Im about to make them with a little parmesan grated into the mix, so that we can eat them before dinner (actually, it will be with a glass of wine in the interval of Turandot at the cinema).300g oatmeal (just ...
  15 hours ago

• Local Fresh Milled Flours

  
  The Fresh Loaf — Authority: 451
  Howdy all, Ive recently been given the wonderful opportunity to experiment with a local farmers recent wheat harvest.  He just started growing wheat, and doesnt bake much himself, so hes looking for some practical feedback. He gave me ten pounds each of hard red spring wheat, hard white spring wheat and soft red ...
  16 hours ago

• Susans Simple Sourdough Challenge - Take One

  
  The Fresh Loaf — Authority: 451
  SUSANS SIMPLE SOURDOUGH CHALLENGE - TAKE ONE On October 4th, ehanners blog presented Susans Simple Small Sourdough Challenge . Ehanners challenge was simple - make the bread! Susan, justly famous for her "magic bowl" baking method and photos of perfectly round, scrumptious looking boules, has posted her recipe ...
  16 hours ago

• Enjoying other people’s food: Belgian pears and pumpkin cake

  
  La Recette du Jour — Authority: 99
  I’ve enjoyed a few things from other people’s blogs recently, and these two recipes are definite keepers. First, Fiona’s Belgian pears . I made a mental note to try these ages ago, prompted by the rave reviews on her blog. When I looked more closely, the ingredients and method looked really strange — cook ...
  17 hours ago

• Putolicious

  
  Notecook — Authority: 156
  Puto is a traditional Filipino food. I’ve never cooked this but you might love to try this because it tastes good. I got this recipe from our home economics subject way back in high school. Ingredients: 3 cups ground rice 3 tbsp. baking powder 1 cup coconut milk or water 1/2 tsp. anise 1/2 cup refined sugar ...
  18 hours ago

• Matryohska Gift

  
  Erleperle — Authority: 113
  I have made these three lovely dolls as a gift. I cant take the credit for the design of the Matryoshkas. The hand screen printed fabric is made by Mikodesign  (Its in agreement with Mikodesign, that I have added my own Erleperle tag). Three lovely dolls with their own personal back - Liberty, ...
  19 hours ago

• Thanksgiving Dessert Recipes (Besides Pie)

  
  Cabaret Squidoo Best Recipes Arcade — Authority: 127
  Thanksgiving Dessert Recipes Pie may be the king of Thanksgiving Day desserts but there are many other really delicious desserts that you can serve, beside the pie! How about a nice Pumpkin Roll Cake,  a delicious Gingerbread Pumpkin Trifle or even a Pumpkin Cheesecake?  All of these desserts still say ...
  19 hours ago

• Feeling like s*it, so I ate a cake

  
  Imaginary Sunshine — Authority: 124
  There’s this new store that opened up near my house. It’s a grocery store, it just opened sometime last month and it is disgustingly bright freaking sunshine-yellow inside. I feel like I need to be wearing sunglasses whenever I go in there. Ahem. I’m getting sidetracked. So after I got home from volunteering, ...
  1 day ago

• Quince Bakewell Pudding

  
  Foodycat — Authority: 118
  You may remember that last year I made marmalade from our ornamental quinces . This year our crop was a lot smaller (the knobbly one is from the bonsai quince that Captain Haddock is growing) and I decided to try something different. My plan was to peel and core them, poach them until tender in a sugar syrup and ...
  1 day ago

• Stacked in our favour

  
  The Fairest Feed — Authority: 127
  Anyone else think my titles are becoming just a little too punny? No? Well never mind then. This glorious, colourful mountain of yum was dinner for Tim and I a few nights ago. Black beans stewed with onion, garlic, red and green capsicum, coriander and a little cumin, sprinkled with sprouted lentils, nacho Cheezly ($5 ...
  1 day ago

• Meeting Robin Miller and Cookbook Giveaway

  
  Crazy Adventures in Parenting — Authority: 426
  Just over a month ago, I had the extreme pleasure to go to New York City and meet Robin Miller face to face. After having interviewed her a few months back, I took some of the advice she offered and applied it to how I cook for my family. At that time, I was given a complimentary copy of her cookbook to ...
  1 day ago

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