Beef Recipes

Welcome to the 'Beef Recipes' tag page at Technorati. This page features content from the farthest reaches of the Blogosphere that authors have "tagged" with 'Beef Recipes'.

Latest blogosphere posts tagged “Beef Recipes”

• Curing the winter blues

  
  The Guardian - guardian.co.uk — Authority: 985
  When its cold and miserable outside, perk things up in the kitchen by giving your cooking a citrussy bang If, like me, youve really gone to town over the holiday season, now might be the time to rein it in a bit. But I dont want to feel in the least bit deprived, of course; youll find no ode to crispbreads and ...
  5 days ago

• Fried Hor Fun

  
  foodgawker — Authority: 477
  Fried Hor Fun - Fried flat rice noodle. A perennial asian fast food at the local Cook & Fry store...
  5 days ago

• Japan-Inspired Beef Taco Recipe

  
  MarxFoods.com Blog — Authority: 128
  Japan Inspired Beef Tacos with Pickled Daikon & Ikura (serves six) Beverage Pairing: Scheurebe from Franken, Germany or a Hitachino Red Rice Ale from Japan Central America and Asia collide with delicious results in these fusion tacos. The richness of the spiced beef is cut with quick-pickled daikon (a large, ...
  1 week ago

• Rib eye steak teppanyaki-style with noodles and mushrooms

  
  Not Delia — Authority: 479
  Not Delia puts an oriental twist onto a delicious piece of rib eye steak
  1 week ago

• Cook the Book: Ad Hoc at Home – Blowtorch Prime Rib

  
  inuyaki.com | 'surprisingly good' - Newsweek, 7.20.09 — Authority: 106
  When I first saw the Blowtorch Prime Rib recipe in the Ad Hoc at Home cookbook, I knew I was going to make it for Christmas dinner. But this technique is so easy, you don’t need to save it for special occasions. Blowtorching meat is fun! Of course, the first step is actually buying a blowtorch, and there ...
  1 week ago

• Wasabi Gremolata Recipe

  
  MarxFoods.com Blog — Authority: 128
  Wasabi Gremolata While gremolata is traditionally used to balance the richness of braised meats like osso bucco ( traditional germolata recipe ), this version has lighter, more complex flavors that are better suited to rare steaks , kurobuta pork , or seafood (particularly halibut or tuna).  Here it’s ...
  1 week ago

• Napa Valley Gourmet Standing Rib Roast Paired With Cabernet Sauvignon

  
  ChefAbility - Cooking Recipes & Tips for Aspiring Chefs & Home Cooks — Authority: 106
  By Suzanne De Cornelia In the Diamond Mountain region of Calistoga is a working estate with plenty of personality and old Napa Valley charm, and it was there that I was given the winemaker’s ’secret’ recipe for this outstanding, crusted rib roast: Assemble these ingredients: One 10-pound, quality standing ...
  2 weeks ago

• NY Strip Steak Recipe

  
  MarxFoods.com Blog — Authority: 128
    NY Strip w/ Sour-Sweet Roasted Mushrooms (serves 2) Wine Pairing: Right Bank Bordeaux or Periorat – Spain This recipe tempers the strip steak’s richness with heat and fruitiness from the chile powder (how much depends on which powder you use). The mushrooms are buttery with a sweet & sour ...
  2 weeks ago

• Pan Roasted Filet Mignon Recipe

  
  MarxFoods.com Blog — Authority: 128
  Pan Roasted Filet Mignon with Cornichon Tarragon Cream Sauce With Sauteed Romanesco and Roasted Heirloom Potatoes (Serves 4) Wine Pairing: Barollo from Piemonte, Italy or Left Bank Bordeaux Ingredients 4 grassfed filet mignons (you could also cut your own from a kobe beef tenderloin or bison tenderloin ...
  2 weeks ago

• How about Christmas plumb porridge?

  
  Life and style: Word of Mouth blog | guardian.co.uk — Authority: 583
  Allegra McEvedy updates a weird and wonderful traditional English Christmas recipe. Food historian Laura Mason on the history of the dish If you are like me, Christmas tends to mean the same recipes year on year. We decided for our annual Word of Mouth Christmas video to dredge up a dish from Britains Great ...
  3 weeks ago

• happy happy birthday!

  
  use real butter — Authority: 468
  Recipe: taco seasoningIt’s Kaweah’s eleventh birthday today! In celebration, we here at use real butter are having a giveaway this week in honor of Kaweah. Hmmm… what should we give away?a puppy?!?I can’t give that puppy away – that was Kaweah almost 11 years ago (it was sunset, so she looks brown). [...]
  3 weeks ago

• Healthy Recipe: California Beef Stir-Fry

  
  WH Latest Items — Authority: 460
  This is an easy beef recipe that looks as good as it tastes. Fresh or frozen pre-cut produce eliminates prep work, so you can spend less time in the kitchen and more time watching the Food Network.   Prep time: 5 minutes Cook time: 10 minutes read more
  3 weeks ago

• Braised Eye of Round Recipe

  
  MarxFoods.com Blog — Authority: 128
  (yes, that’s truffles sliced on top) This is a rustic Italian peasant dish raised to new heights with the addition of white alba truffles.  The braised beef is rich, the polenta creamy, and the earthiness of the parmigiano reggiano and truffles accentuate all the other flavors to make you feel as if you’ve ...
  3 weeks ago

• kicking off that holiday season

  
  use real butter — Authority: 468
  Recipe: korean bbq-style burgersAdministrative note: The strong undertow of the holiday season is fast sucking me down to the bottom of the sea. I will do my best to answer any pressing questions in the comments this weekend, my good people!Jeremy and I met our pal for a quick happy hour yesterday evening [...]
  3 weeks ago

• Drunken Sun-Dried Tomato Chili & Cheddar Cornbread Dumplings

  
  Cinnamon Spice & Everything Nice — Authority: 114
  Chili and cornbread go together like bees and honey. A classic, comfort food combination that I love and naturally gravitate towards when the temps dip below freezing and snowflakes are falling past my window. They are both so versatile and can be flavored up so many different ways there is no reason to ever get tired ...
  3 weeks ago

• Braised Beef Sandwich Recipe

  
  MarxFoods.com Blog — Authority: 128
  As delicious as roast beef sandwiches can be, braised beef sandwiches are better.  Braising makes the beef tender, moist, and delicious, especially if you glaze it with the left over braising liquid (as we have here) just prior to serving.  Far more than a simple pot roast sandwich, this combination of flavors ...
  4 weeks ago

• Cooking The Cowboy Way & Jackstack’s Hickory Pit Baked Beans

  
  Blog Well Done — Authority: 117
  Cooking the Cowboy Way Cooking the Cowboy Way The good folks at Andrews McMeel sent me Cooking the Cowboy Way: Recipes Inspired by Campfires, Chuck Wagons, and Ranch Kitchens  by Grady Spears with June Naylor to review.  This may have something to do with my previous comments regarding the impossibility of ...
  4 weeks ago

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