Comfort Food

Welcome to the 'Comfort Food' tag page at Technorati. This page features content from the farthest reaches of the Blogosphere that authors have "tagged" with 'Comfort Food'.

Latest blogosphere posts tagged “Comfort Food”

• Holiday Ideas For Atheists

  
  Vancouver Secrets — Authority: 137
  I always feel sorry for atheists this time of year. They are missing out on the Christmas festivities and the sense of optimism that comes with it. Thankfully the Costanzas shared an alternative to Christmas traditions and it looks like it has been soundly embraced. To really throw a Festivus in style, get your ...
  1 day ago

• Happy Generic Winter Holiday: Cherry Chocolate Chip Cookies

  
  Tigers & Strawberries — Authority: 109
  Last week, while I was taking a bath and Kat was assisting by throwing rubber duckies into the tub on top of me, I decided to attempt to distract her by telling her that we were going to start making cookies this week for the holidays. And she said my favorite word in the English [...]
  2 days ago

• Going, Going… Kare!

  
  The Eaten Path — Authority: 115
  Tomorrow I set foot in California for the first time in over a year. As much as I like to think I’ll be able to spend my two weeks on the west coast exploring brave new worlds of flavor, my rotation of meals will probably be a lineup of long missed favorites, determined by the function f(x)=x+beer, where x={burrito, ...
  3 days ago

• Chicken Stew

  
  eCurry - The Recipe Blog — Authority: 486
  A hearty stew, with a medley of fragrant spices that is surely going to warm your soul and stomach!The winter has surely set in; we already had our first snow in Texas,  pretty flurries which turned everything around to a wonderland even though for just a while. The flurries left with the sun shining and [...]
  3 days ago

• Spiced Sugared Nuts

  
  food.baby — Authority: 116
  With all the Christmassey fare Ive made over the years, I cant believe Ive never made nuts. Until now, that is! I saw the recipe for these spiced sugared nuts in the December/January edition of Super Food Ideas magazine and knew they would be perfect as a gift. They have a crisp, crackly coating of sugar and spices ...
  3 days ago

• Braised Oxtail with root vegetables

  
  Repliderium.com — Authority: 119
  RECIPE DAY!!!!!!!!! This one kicks ass, but it’s kinda a two parter- is best to be able to let it sit overnight after cooking but if you can’t- start early in the morning and give it a t least a few hours to sit in the fridge. You’ll need; 3 bottles of red wine (one for you for part 1, one for you for part 2, ...
  3 days ago

• 12 Recipes of Christmas: Mock Turtle Soup

  
  Cook Local — Authority: 123
  You can almost taste the mock turtle. On the second day of Christmas, my true love gave to me, two turtle doves… and Cook Local gives you Mock Turtle Soup. Have you ever tried to source doves? No, wait, I don’t really want to know. Looking back, I could see another option: some kind of upscale, local pig in a ...
  3 days ago

• We Heart Hearth

  
  Leites Culinaria — Authority: 477
  The One’s birthday extravaganza went off without a hitch. And I take back everything I said in my last post . The One overcame his Luddite ways and actually picked up the remote to fiddle with his new stereo, the crowds along Fifth Avenue were thinner than usual, the night wasn’t terribly cold, and the ...
  4 days ago

• 12 Recipes of Christmas – Poulet au Porto

  
  Cook Local — Authority: 123
  Poulet au Porto On the third day of Christmas, my true love gave to me – three french hens… and Cook Local gives you Poulet au Porto. This is one of those recipes, like Beef Wellington, that seems more complicated than it really is. When we thought about french hens, we knew right away that we’d need to make ...
  4 days ago

• Gnocchi

  
  Leites Culinaria — Authority: 477
  by Marco Canora from Salt to Taste ( Rodale , 2009) Serves 4 to 6 In my experience, recipes with the fewest elements are often the most difficult to master. A variation in one ingredient can have a huge effect on the finished product. In this case, it’s the potato that tends to create problems. Potatoes vary in ...
  4 days ago

• Christmas Porn...

  
  STELLA'S ROAR — Authority: 138
  If I were an English Rose ...and a Brunette. I was once mistaken for Giada De Laurentiis...I have witnesses! The fangirl must have been blind! Giadas not a redhead...Im not a toothy skinny chick. Ill take Nigella any day!
  4 days ago

• Party Basic Party Trends: Lobster Macaroni & Cheese

  
  Cater-Hater — Authority: 419
  Party basic party trends are different these days. Due to what most of us deal with, economically, theres been a "shift" and it has changed the entire scope of how people entertain.Dinner parties and wedding receptions requiring several service attendants have lost their appeal due to staffing costs.Party hosts are ...
  4 days ago

• Baked Ravioli

  
  A Recipe A Day — Authority: 116
  I needed something simple to make for a busy night a week or two ago and I found this recipe in that free Kraft magazine that comes out every once in awhile (I think they changed it to a paid subscription but that’s another story).  I wasn’t expecting much but I was pleasantly surprised ~ it was really good! ...
  5 days ago

• Skillet Stuffed Crust Pizza

  
  The Podanys | Welcome to our world — Authority: 125
  I have always been a huge fan of Pizza Huts stuffed crust pizza. When I found the recipe for home made stuffed crust pizza and realized that its really easy to make, I just couldnt wait to try it out. We made some for dinner earlier today and it turned out to be really yummy! So, I figured I should share this simple ...
  5 days ago

• yum

  
  the shape of secrets — Authority: 131
  potatoes boiling and brussel sprouts too and steaks in the broiler. garlic and pepper and butter across every inch of every thing. our home smells good. this week is all about cooking. comfort foods. none of that fancy stuff, just good ol home-cooked deliciousness. and i dont mind one bit. im looking forward to my ...
  6 days ago

• Afternoon in Snow

  
  The Confluence — Authority: 618
  View from the back deck Well, here I am, stuck inside while the snow piles up outside.  I had scheduled putting out the Christmas decorations in the yard today.  Nahgahappen. But I have my rock salt, my ultrapasteurized milk, my snow shovel, a 46″ flat panel LCD TV with a bazillion channels of movies (Ooo! Star ...
  6 days ago

• Ginger Pancakes with Honey Lemon Butter and Caramelized Bananas

  
  Edible Aria — Authority: 128
  Sprouted wheat flour, fresh ginger and kefir with bananas, Meyer lemon, cultured butter and wildflower honey..For the Honey Lemon Butter1/2 Meyer lemon, peeled and seeded3 tablespoons cultured butter, room temperature1 tablespoon wildflower honeyPulse all ingredients together in food processor until smooth. ...
  6 days ago

• The BEST Chili Ever!

  
  A Recipe A Day — Authority: 116
  And that’s saying something because I do NOT like chili but I make it for my DH every now and again.  This recipe is so flavorful that I ate two bowls of it.  Don’t be afraid of the spices or the size of the ingredient list. The Best Chili Ever! 2 lbs ground beef 1 medium onion, chopped 4 cloves garlic, ...
  6 days ago

• 12 Recipes of Christmas – Duck Egg and Brussels Sprouts Hash

  
  Cook Local — Authority: 123
  Over Easy and Delicious On the sixth day of Christmas, my true love gave to me: six geese a’laying… and Cook Local gives you Duck Egg and Brussels Sprouts Hash. Ok, before we get started with today’s recipe, I need to rant. Was the original author of this song a poultry farmer? Seriously. Dude. We’ve got ...
  1 week ago

• Comfort food: Christmas punch

  
  Moriah Jovan — Authority: 116
  I grew up with this being served only on Christmas Eve and New Year’s Eve. It was a magnificent treat. For the most part, I still keep that because, well, it’s loaded with sugar and, wow, I could drink a quart of it every day. Anyway, I had it for my wedding reception and Dragon Lady told me later it was the ...
  1 week ago

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