French Food

Welcome to the 'French Food' tag page at Technorati. This page features content from the farthest reaches of the Blogosphere that authors have "tagged" with 'French Food'.

Latest blogosphere posts tagged “French Food”

• Mini molletes

  
  food photography-recipes-food articles — Authority: 92
  Bite size molletes perfect for your next party. addthis_url = http%3A%2F%2Ffoodphotoblog.com%2F2009%2F12%2F08%2Fmini-molletes%2F; addthis_title = Mini+molletes; addthis_pub = ;
  17 hours ago

• Tonight: Twist by Pierre Gagnaire

  
  Eating Las Vegas — Authority: 428
  Tonight we hit Twist by Pierre Gagnaire , for the first of many visits. Just thought you’d like to know.
  1 day ago

• Holiday Traditions Of French Life

  
  Your source to the world of information — Authority: 146
  The French celebrate their holidays about like we do but theirs have a lot of time honored traditions still within them today. Maybe we all should take a hint from that and apply some old time traditions into our own celebrations for the holidays? France has Strong religious Catholic beliefs and Easter is a important ...
  2 days ago

• Memories Of French Life

  
  rotatelogs.com — Authority: 156
  The French celebrate their holidays about like we do but theirs have a lot of time honored traditions still within them today. Maybe we all should take a hint from that and apply some old time traditions into our own celebrations for the holidays? Easter in France is taken seriously, especially by those who have ...
  4 days ago

• Joyful History Of French Life

  
  Info Online HQ — Authority: 146
  Holiday traditions in French life do differ from our own in many ways. The French really enjoy and savor the holiday seasons and take time to spend them with loved ones and family. Easter in France is taken seriously, especially by those who have dedicated Catholic faith. The bells of all French Catholic Churches do ...
  5 days ago

• Food porn : Crepes de Paris

  
  Kaysha — Authority: 139
  Food porn : Crepes de Paris
  6 days ago

• I Know How To Cook, Book Signing for First English Edition at Phaidon Store, NY, Dec 10

  
  Serge the Concierge — Authority: 137
  I do know how to cook actually. I even own a tattered copy of the French paperback edition of La Cuisine Pour Tous (cooking for everyone) by Ginette Mathiot. I bought it some 20 years ago with a slightly different cover than the one below (same spirit).   Her bible, I Know How To Cook was a bestseller in ...
  6 days ago

• Recipe: "Pepper" Steak

  
  Fearless Kitchen — Authority: 128
  Recipe Source: Clements, Carole and Elizabeth Wolf-Cohen.  French .  Anness Publishing, London, 2006 p. 153 Steak au poivre, or pepper steak, is a dish that has intrigued me for a long time.  I never had the chance to try it until recently.  My husband finds the concept of steak cooked indoors, in a pan, to ...
  1 week ago

• Fondue

  
  The Greasy Spoon — Authority: 117
  Back in the late 1960s, our Swiss au pair brought back a funky fondue set. I remember it well: a beaten copper affair, raised on a nifty wrought iron stand. In my opinion, the best fondues use the authentic cheese recipes; but a bad, mad, and dangerous tendency has crept in for sickly, over rich chocolate fondues ...
  1 week ago

• Michelin starred birthday

  
  French Life-expat France — Authority: 113
  It was my birthday yesterday, woo-hoo, and I even got some great presents – including a CD by Antony and the Johnsons (who he?); a couple of carbon-fibre bottle holders for my bike (these are much too expensive to justify buying for myself but very welcome as a present); and the usual stocks of gloves [...]
  2 weeks ago

• Blanquette de Veau

  
  Chez Loulou — Authority: 420
  Let me begin this post by saying that Im not a huge fan of veal. I just feel guilty about eating it. And Im not even going to touch the whole "politics of veal" subject...which these days seem to have been replaced by the politics of foie gras. Dont people care about the baby cows anymore? Husband adores veal. ...
  2 weeks ago

• Apple cake a la Normandie

  
  What's cooking? — Authority: 501
  (...) Click here to read the rest of Apple cake a la Normandie This is an RSS feed delivered to your news reader or e-mail inbox by What’s cooking? Come see whats new on our Home page . © Ben for Whats cooking? , 2009. | Permalink | 4 comments | Post tags: Apple , Cakes , Dessert , Easy recipees ...
  2 weeks ago

• Foodie Christmas Gifts Not on Every Street Corner

  
  thefoodiegifthunter.co.uk — Authority: 127
  I’ve written quite a few posts on the Christmas gifts on offer from some of the High Street, so I think it’s time to have a look at a source for more unusual and unique gift options. Not On the High Street was a welcome addition to the online shopping world a couple of years ago, and it’s one of my regular and ...
  2 weeks ago

• MON AMI GABI Lunch

  
  Eating Las Vegas — Authority: 428
  [Show as slideshow] With a ground level view of the best tourist parade this town has to offer, Mon Ami Gabi also brings forth superior bistro fare practically 24/7. With dishes like house-smoked salmon. And trout Grenobloise (with lemon, capers and parsley). And Otter ...
  2 weeks ago

• The Best Scrambled Eggs Recipe

  
  At Home with Kim Vallee — Authority: 433
  I love scrambled eggs. It is simple and fast to make but strangely most people did not learn how to properly cook scrambled eggs. And the fast-food industry did not help on that matter. Therefore, I share my secrets for making the perfect scrambled eggs. First of all, scrambled eggs do not have any cream or milk. I ...
  2 weeks ago

• Watch Food Beware: The French Organic Revolution Movie Trailer Online

  
  Watch-Free.TV :: Stream Movies and TV for Free! — Authority: 504
  Documentary filmmaker Jean-Paul Jaud sets out to discover if contemporary society can create a food supply that isnt littered with contaminants by exploring the current trend of organic, localized food production in France. The current generation is the very first in history that will grow up less healthy than the ...
  2 weeks ago

• The French Connection

  
  Eating Las Vegas — Authority: 428
  Gastronomy has been the joy of all peoples through the ages. It produces beauty and wit and goes hand in hand with goodness of heart and a consideration of others. - Charles Pierre Monselet For years the wine and food societies in Las Vegas have been the domain of the giant hotels and the booze ...
  2 weeks ago

• Trying Tenderness (with a dose of humility) in Vegas

  
  Eating Las Vegas — Authority: 428
  Once again, Eating Las Vegas has beaten the New York Times to the punch. In case you missed it, or don’t subscribe to the Times, click here to read today’s article on Pierre Gagnaire’s opening in Vegas. And click here to read ELV’s original, exclusive interview with PG in John Mariani’s blog: The ...
  3 weeks ago

• Chocolate macarons

  
  Malaika ?? & Kelsey ?? — Authority: 121
  In my opinion, the macarons taste better without any filling. They were snappy and chewy. I like the texture. They were gone pretty fast too. Original recipe is from here . First of all, I dont know what a chocolate chai is. And I also didnt have any Irish Bailey liquor. I filled the macarons with almond cream ...
  3 weeks ago

• Life In France – Why Not Take The Plunge?

  
  Luggage Joint — Authority: 152
  France is the world leader in tourism and lots of people would agree that it is a most attractive country. But vacations can be very different from actually residing somewhere. However, although money is still a difficult area for many of us, it doesn’t seem to have stopped people leaving the U.K. to experience ...
  3 weeks ago

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