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HHDH#20: Playing with Choux
http://homemades.blogspot.com/ 2008/ 05/ hhdh20-playing-with-choux.htmlOur first task of Indonesian Baking Club was under choux pastry category. I thought everyone's results on making Paris-Brest was pretty impressive. There were variations using one same recipe. Gougeres are Paris-Brest cousin, I suppose, so I cook them to fit in the theme Choux for HHDH#20 hosted by Suzanna of Home Gourmets.
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