Ina Garten

Welcome to the 'Ina Garten' tag page at Technorati. This page features content from the farthest reaches of the Blogosphere that authors have "tagged" with 'Ina Garten'.

Latest blogosphere posts tagged “Ina Garten”

• Thanksgiving is Over - Time to Eat Healthy

  
  The Foodista — Authority: 422
    Now that Thanksgiving is over, its time to get back on track and shed holiday pounds.  In our household, that means cooking and eating healthy dishes, often times incorporating veggies and fresh ingredients. The two dishes below are not only healthy, theyre satisfying and very easy to make.  I was ...
  20 hours ago

• Thanksgiving isn’t complete until an Ina Garten Pumpkin...

  
  Bunker Complex — Authority: 518
  Thanksgiving isn’t complete until an Ina Garten Pumpkin Banana Mousse Tart is made.
  4 days ago

• What Michael P. is thankful for

  
  TV Squad — Authority: 708
  Thanksgiving is the best time to reflect on the year and find out what one is grateful for. Like most people, Im grateful for my family and our well-being, but I realize that its the little things that can perk up a depressing day. Hulu I cover a lot of reality shows and I found Hulu to be a great website for me ...
  5 days ago

• Barefoot Contessa Rosemary Cashews

  
  Leites Culinaria — Authority: 134
  by Ina Garten from Barefoot in Paris: Easy French Food You Can Really Make at Home ( Clarkson Potter , 2004) Serves 8 Here is a savory cocktail nibble that would satisfy a French host’s needs. These cashews were inspired by the bar nuts served at Union Square Cafe in New York City, which is one of my favorite ...
  6 days ago

• Meatless Monday!: Bruschetta with Tomato, Basil and Pecorino

  
  Ezra Pound Cake — Authority: 537
  So, if you’re looking for a full-blown meatless meal, I got all antsy and posted these Wild Mushroom and Goat Cheese Quesadillas with Cranberry-Pecan Salsa a few days early. I couldn’t help it. But today I wanted to share this Bruschetta with Tomato and Basil . I mean, it’s basically glorified toast, but ...
  6 days ago

• Savory Palmiers. Yes, it’s the return of the party pastry!

  
  Ezra Pound Cake — Authority: 537
  OK, have you tried making a palmier (that’s pahlm-YAY)? You’ve GOT to do this before the end of the year. You know how Megan Fox looks lovely and sophisticated and mysterious, and then she opens her mouth and reminds you of some girl you knew in high school? THAT’S what these palmiers are like! They look ...
  1 week ago

• Learn how to use the pen tool in Photoshop without killing anyone, including yourself.

  
  thecreativejunkie.com — Authority: 522
  Some of you may recall that I used to be heavily into digital scrapbooking and used to run my own custom digital design business. That was in my previous life, when I was busy getting published and winning contests and chasing clients across the globe, not to be mistaken for my prior previous life in which I spent ...
  1 week ago

• See Me with Ina--Again! Dear Food Network Thanksgiving Desserts

  
  food network addict — Authority: 412
  Oh wow! The episode of Dear Food Network that I appeared on last year is airing again--right now! Itll also be on several more times throughout the week leading up to Thanksgiving.I cant believe...
  1 week ago

• ADVENTURES IN DOMESTICITY: A Barefoot Contessa Potluck Thanksgiving!

  
  B-Side Blog — Authority: 127
  Next week, most Americans will be gathered around a table of some sort to celebrate Thanksgiving, and by "celebrate," I mean stuff their faces until a button or four pops off any variety of shirt, pants, blouse, or skort. And when it comes to gut-busting food, no one does it better than Ina Garten. Thats why it was ...
  1 week ago

• My Excellent Contessa

  
  Food Network Musings — Authority: 126
  The Barefoot Contessa with Ina Garten Thanksgiving 2.0 Roast Turkey with Truffle Butter Turkey Hashed Browns Sausage-Stuffed Mushrooms Ina is having her good friend Sarah Chase over to cook with her. AND she’s going to show us three table settings ...
  1 week ago

• The Basics: Pear Crisp

  
  YumSugar — Authority: 647
  A crisp is a deep-dish fruit dessert thats topped with a crumbly oat, butter, and flour mixture. Its a fabulously easy and versatile finish to any home-cooked meal. Once you know the basic topping ingredients, you can use whatever fruit is in season. Apple crisp is my dads favorite, but when I made this, I decided to ...
  2 weeks ago

• It’s All About The Turkey - What I Learned From Fantastic Anne, The Reeled-In Neelys, Glorious Paula (When She’s Not Cooking Nekked) Plus...

  
  Food Network Musings — Authority: 126
  Peacemaker Sunny And My Gem Of A Contessa Thanksgiving is all over the Food Network. It started with their newsletter , which includes Bobby’s great way to roast a turkey . Then, all over the place on Saturday, were Thanksgiving recipes. I ...
  2 weeks ago

• Peanut Butter and Jelly Bars

  
  Ezra Pound Cake — Authority: 537
  When I made these bars during the Barefoot Bloggers’ “Week of the Contessa,” I wasn’t sold on them. Then I realized that, like the mogwai in “Gremlins,” Ina Garten’s crank-it-to-11 Peanut Butter and Jelly Bars have rules: 1. Never eat them straight from the oven. They smell like peanut butter ...
  2 weeks ago

• Coeur a la Creme with Raspberry and Grand Marnier Sauce

  
  Angelnina's Cottage — Authority: 113
  I’ve made these little heart shaped Coeur a la Creme desserts before, and this time I think I enjoyed them even more.  I changed up the Raspberry Sauce by eliminating the raspberry jam Ina Garten calls for in her recipe.  I just wanted to enjoy more of the pure taste of the raspberries without the over sweet taste ...
  2 weeks ago

• Barefoot Bloggers: Creme Brulee

  
  What's On My Plate — Authority: 122
  Another month, another Barefoot Bloggers recipe!  I was totally pumped when I saw the recipe for Creme Brulee.  I LOVE that stuff!  So much in fact that YEARS ago I ordered a kitchen blowtorch for the sole purpose of making  creme brulee.  Truth be told the contraption has probably been used 2 or 3 times at ...
  2 weeks ago

• Inas Pizza Party And My Problems With It

  
  Food Network Musings — Authority: 126
  Barefoot Contessa with Ina Garten Pizza Party White Pizzas with Arugula Garlic Oil Double Fudge Cake with Chocolate Buttercream Frosting Ooh, Ina’s making pizza today. I admit I’m going to be slightly peeved if she doesn ’t make her own crust. My ...
  2 weeks ago

• Holidays in the Hamptons

  
  The Society Blog — Authority: 125
  An opportunity recently came to our attention; an award winning home in East Hampton is available for the Thanksgiving and Christmas/ New Year’s holidays. While the area is known as a summer getaway for New Yorkers, insiders know the holiday season is truly magical on the East-End of Long Island. The summer car ...
  3 weeks ago

• French String Beans with Roasted Red Onion and Peppers

  
  Ezra Pound Cake — Authority: 537
  So, this is the Barefoot Bloggers’ “Week of the Contessa,” and while I’m not making all five recipes (because I enjoy walking through doorways without turning to the side), I couldn’t resist Ina Garten’s Roasted Potato Leek Soup or these French String Beans with Roasted Red Onion and Peppers . ...
  3 weeks ago

• Meatless Monday!: Roasted Potato Leek Soup with Crispy Shallots

  
  Ezra Pound Cake — Authority: 537
  So, Soup Season is kicking in, and if you love taters like I love taters, you’ll be crazy in love with this Roasted Potato Leek Soup with Crispy Shallots , one of this month’s Barefoot Bloggers recipes by Ina Garten (code name: Barefoot Contessa). You won’t believe how much flavor is infused into every ...
  3 weeks ago

• ADVENTURES IN DOMESTICITY: Eat Your Feelings Edition

  
  B-Side Blog — Authority: 127
  For nearly two years, Ive been littering my blog with "Adventures In Domesticity" posts where I attempt some recipe in an effort to hone the domestic side of my personality. Ive cooked up many interesting dishes and subsequently had many fascinating adventures, but last night marked a true milestone for me. It was ...
  4 weeks ago

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