Indian recipes

Welcome to the 'Indian recipes' tag page at Technorati. This page features content from the farthest reaches of the Blogosphere that authors have "tagged" with 'Indian recipes'.

Latest blogosphere posts tagged “Indian recipes”

• Methi Matar Malai

  
  ???? — Authority: 122
  Methi malai matar in Marathi Time: 45 minutes Serves: 2 persons I ngredients: 3 cup Fenugreek leaves (Methi leaves) 1/2 cup fresh Green peas 1 Green chili 1/2 cup Onion paste 1 tbsp butter 2 black peppers 1 green cardamom 1 small piece of Cinnamon stick 1/2 cup Milk Salt to taste M ethod: 1) Heat a ...
  13 hours ago

• Methi Murgh ~ Chicken with Fenugreek leaves

  
  Indian food, Andhra recipes and Global cuisine inspired cooking — Authority: 118
  I cannot rave enough about todays recipe. Outright delicious! Chicken and methi complement each other really well and Im eternally grateful to the origins of this recipe. The key to this recipe is... Read rest of the story at my blog, http://sailusfood.com.
  1 day ago

• Aloo Methi ~ Potato Fenugreek leaves stir fry

  
  Indian food, Andhra recipes and Global cuisine inspired cooking — Authority: 118
  Today we had rotis with Aloo Methi stir fry, pickle, salad and yogurt. I enjoy North Indian style subzis to go with rotis and can never get tired of them. With abundant methi leaves (menthu... Read rest of the story at my blog, http://sailusfood.com.
  2 days ago

• Meatless Monday: Methi Malai Paneer

  
  Tigers & Strawberries — Authority: 106
  Or, in plain English, Paneer Cheese with Fenugreek Greens and Cream. I ask you all–how in the world can this be bad? It contains fried cheese, the tastiest greens this side of collards and cream. The answer of course is: it can’t possibly be bad! And it isn’t. It is, in a word, amazing. The paneer [...]
  3 days ago

• Create a Family Heirloom Cookbook

  
  Art Institute — Authority: 157
  Almost every family has a treasured recipe, handed down through generations, that is not only beloved because it’s delicious, but because it evokes memories of favorite family get-togethers.A family heirloom recipe book is a wonderful way to combine favorite dishes and family folklore. According to Cheryl Wolf, a ...
  1 week ago

• Murgh Musallam

  
  Indian food, Andhra recipes and Global cuisine inspired cooking — Authority: 118
  Rich and creamy, Murgh Musallam, is a party fare that should be relished with family and friends. On Sunday, I cooked this special chicken dish along with phulkas and vegetable salad for a potluck.... Read rest of the story at my blog, http://sailusfood.com.
  1 week ago

• Indian Turkey

  
  Weelicious - Fast, Easy & Fresh Homemade Home Made Baby Food Babyfood Recipes, Toddler Food and recipes for the entire family! — Authority: 122
  I can’t seem to get enough roast turkey this time of year, but some nights — even for me — it can become monotonous. When I really want to serve something different and unique, I try to spice things up….literally. Between all my experimenting adding extra flavor to Chloe’s baby food as well as whipping up ...
  1 week ago

• FriendsEAT Newsletter – Dec 4th, 2009

  
  FriendsEAT.com — Authority: 137
  New York Los Angeles Dallas Chicago San Francisco More Cities >> gourmet recipes | our blog | community | video | q&a | about us | our badge Dec 4, 2009 Hanukkah is around the corner ...
  1 week ago

• Handing Down Family Traditions in the Kitchen

  
  Blogs — Authority: 161
  Cooking is an important way of passing down family traditions, as well as part of holidays no matter what your religious beliefs. Here’s more on the subject of food, cooking and cultural traditions from Monica Bhide , author of Modern Spice : Jennifer Haupt: You have three highly acclaimed cookbooks that add a ...
  2 weeks ago

• Lasooni Dal Palak ~ Garlicky Lentils with Spinach

  
  Indian food, Andhra recipes and Global cuisine inspired cooking — Authority: 118
  A priceless culinary treasure of North Indian cuisine. I specially love to prepare it during winter months, lasooni dal palak with hot rotis, a match made in heaven! Though humble-looking, its a... Read rest of the story at my blog, http://sailusfood.com.
  2 weeks ago

• Cashew Fruit Squash

  
  Notecook — Authority: 496
  Image via Wikipedia Ingredients Cashew fruit – 8 big Or 1 cup juice Sugar – 2 cups Water 1 ½ cups Citric acid – ½ tsp KMS – ¼ tsp ( Potassium meta bi sulphite) Method Select ripe fruits, wash and then put in hot water for 10 minutes. Remove the fruit and blend it in mixer. Strain well and ...
  2 weeks ago

• Paneer Tikka Masala

  
  ???? — Authority: 122
  Paneer Tikka Masala in Marathi Serves: 2 to 3 persons yield: 1 medium plate Time: 40 minutes I ngredients: Onion Paste 2 medium Onion 2 tsp Oil Cashew paste 1/2 cup Cashew nuts 1/4 cup Magaj Seeds (Watermelon seeds) Tomato Puree 3 red and juicy Tomatoes Other Ingredients 1 tsp Coriander powder 1 tsp ...
  3 weeks ago

• Curd Rice/ Thair Sadam

  
  Salt and Spice — Authority: 111
  ‘Curd Rice is a comfort food for sure!  It is a quick fix dish which can be made using left over cooked rice.  And also a light meal, especially good for the sick.  ‘Curd Rice’ is best served chilled, garnished with grated carrots, seedless green grapes or pomegranate arils. Yummy ‘Curd Rice’ is off to ...
  3 weeks ago

• Spicy Tomato Soup ~ Spicy Tomato Soup flavored with Coriander and Mint

  
  Curry In Kadai — Authority: 91
  I have to agree that Simplicity is the Best! And it is very true when coming to my Spicy Tomato Soup flavored with Coriander and Mint. You can happily enjoy this for your lunch or dinner along with some salad and toast. This is one such recipe that boasts of simplicity, flavor, comfort, nutrition and deliciousness . ...
  3 weeks ago

• Punjabi Paneer Tikka

  
  ???? — Authority: 122
  Paneer Tikka in Marathi Serves: 3 to 4 persons Time: approx 30 minutes I ngredients: 3 to 4 Skewers (Wooden or metallic) 3 to 4 small bell peppers with different colors(Red, Green, Yellow, Orange) 3 to 4 Shallots 8 to 10 cherry tomatoes 200 gram Paneer Oil Brushing for vegetables 2 tbsp Oil 1/2 tsp ...
  3 weeks ago

• Alu Parwal

  
  itslife.in | Vegetarian Recipes | Travel | Festivals | Arts and Crafts | Gardening | Flower Arrangements — Authority: 131
  A side dish prepared using Potatoes and Pointed gourd.Time Required: 25 MinutesIngredients:2 Potatoes, Peeled and Diced4 Parwal / Pointed Gourd2 Tomatoes, Chopped finely1 Onion, Sliced4 – 6 Peppercorns1” length 2 Cinnamon2 – 3 Lavang / Cloves1 Elaichi / Cardamom½ tsp Garam Masala or Tandoori Masala Powder1tsp ...
  3 weeks ago

• Tandoori Turkey Roll-ups

  
  Leites Culinaria — Authority: 474
  by Nina Simonds from Spices of Life ( Knopf , 2005) Serves 6 This Indian-inspired, yogurt-based marinade tenderizes and flavors the chicken for the roll-ups  and provides a cooling (albeit spicy) contrast to the cooked meat. If you want, tuck a few lettuce greens into the roll-ups. This dish is also delicious with ...
  3 weeks ago

• Lamb Kabab Recipe (Shammi Kabab)

  
  Rasa Malaysia: Asian Recipes and Cooking — Authority: 483
  Even though I grew up eating lots of Indian food—my late parents were huge Indian food fans, especially Malaysian-Indian food—I suck at making Indian food. I like Indian cuisine, but I could hardly tell the difference between fennel and cumin seeds without a magnifying glass, let alone cooking an... >> ...
  3 weeks ago

• Saffron and Modern Spice Cookbook Giveaway

  
  Christie's Corner — Authority: 119
  Lora has great confidence in me. She was so pleased with the Matar Paneer recipe she asked what I can do with saffron rice. Buoyed by her enthusiasm, I headed to the Indian specialty shop and searched for saffron. There was none on the shelves. When I inquired if they had any, the clerk rummaged about under the ...
  3 weeks ago

• Soya Masala

  
  itslife.in | Vegetarian Recipes | Travel | Festivals | Arts and Crafts | Gardening | Flower Arrangements — Authority: 131
  Soya Chunks tossed in spices.Time Required: 25 Minutes + Soaking timeIngredients:1 Cup Soya Chunks soaked overnight1tbsp Oil1 Tomato, Chopped finely½ Cup Capsicum pieces1 Onion, Sliced1tsp Coriander Powder1tsp Jeera / Cumin Powder½ tsp Anardana / Pomegranate Powder2 sprigs Coriander leaves, Chopped finely1tsp Chili ...
  4 weeks ago

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