Locavore

Welcome to the 'Locavore' tag page at Technorati. This page features content from the farthest reaches of the Blogosphere that authors have "tagged" with 'Locavore'.

Latest blogosphere posts tagged “Locavore”

• Snow, What Snow?

  
  Rappahannock Cook & Kitchen Gardener — Authority: 99
  2 feet of snow last week-end, temperatures in the lower teens (F/ about -12 C). I have not been in the hoophouse for about a week, and frankly I was not sure how it was going to be in there. Would I have mush? It after all, got cold quite suddenly after a long mild fall, and I was not sure the plants had a chance to ...
  2 days ago

• The Hidden Cost of Being 100% Locavore

  
  Green Fork Blog — Authority: 422
  Here is another post from the illustrious Lorna Sass, originally published at Lorna Sass at Large . I went to a press event at E.A.T. on Madison Avenue last week and had a sampling of exquisite smoked fish.  The white fish–a kind of chub– was caught in the Yukon by the Yapik Eskimos and smoked at Acme Smoked ...
  5 days ago

• Out in the Western World, Menu for Hope 6 West Coast Offerings

  
  Serge the Concierge — Authority: 137
  For the 6th year in a row, as Christmas and the end of the yearfestivities approach, food and wine bloggers around the world join inan effort to raise funds and awareness for the UN World Food Programme with Menu for Hope 6 (December 14-25). I continue my trek around the globe highlighting Some of my ...
  5 days ago

• Green iPhone Apps Put Tech to Good Use

  
  greenlagirl's blog — Authority: 103
  I’m a Blackberry person myself, but I do get jealous of all theiPhone apps — especially the green-themed ones that make eco-livingeasier. If you’re an iPhoner, here are a few apps to download for 2010: >> Monterey Bay Aquarium’s Seafood Watch Guide iPhone app .No longer do you need to carry out ...
  6 days ago

• Foodbuzz 24, 24, 24: Local and Seasonal Cooking for a Christmas Party

  
  Dianasaur Dishes — Authority: 117
  For this month’s 24, 24, 24 event I proposed preparing food for a big party using ingredients that were locally produced, grown, and made.  Some ingredients I used were ones that I canned or froze over the summer months.  But most of the ingredients were ones that I bought this week, and in season.  It [...]
  1 week ago

• Fine’s Sense of Local

  
  Doug Fine: Author, Journalist, Adventurer, Goat-Herder — Authority: 99
  
  1 week ago

• Top 7 Best Green iPhone Apps

  
  INHABITAT — Authority: 727
  Electronics have a pretty nasty rep as polluters of the Earth, but they can actually be an environmentalist’s best friend when they’re used for good instead of evil . One of the best examples we can think of? The iPhone! From calculators to maps to rulers to books, the iPhone replaces so many things that we’d ...
  1 week ago

• New locally sourced food trailer in S. Austin

  
  Punk Gardener — Authority: 119
  daily menu. [post continued on punkgardener.com]
  1 week ago

• Looking back

  
  Heather's Homemaking — Authority: 122
  This time of year is the perfect time to reflect on our year and what weve done.  My parents have always written a Christmas letter detailing what the family has done and this year was no exception.  I always find it interesting to see what my Dad has decided to write about.  This year I have apparently become a ...
  1 week ago

• I’m Too Much! I’m Not Enough!

  
  Poppy Mom — Authority: 106
  How I know I’m an adult: I enjoy the holidays for about five minutes, spread in incriments over a six week period. The rest of the time I’m on the verge of popping like an overripe peach in the heat. My stress levels have been through the roof, despite lots of cool stuff. My Chef’s Choice piece on Lisa Slay ...
  1 week ago

• 12 Days of Local Christmas: Her Coconess Salted Caramels

  
  Kitchen Gadget Girl Cooks — Authority: 123
  A few weeks ago, while touring Filoli and their Holiday Fair, I came across Shelley and her wonderful Chocolate Dipped Salted Caramels. Her Coconess is a brand new business, just started in 2009, right here in the San Francisco Bay Area, and as Shelley explains on her Facebook page, she makes candy confections and ...
  1 week ago

• One Veg*n + One Omnivore = …

  
  Tiny Choices — Authority: 426
  Recipe: take one happy veggie/veganish, and add one joyful omnivore.  Combine them together in a warmed kitchen and… what happens? I don’t need a partner to  share my exact beliefs, nor should I be expected to share theirs.  What I do consider a basic necessity is a shared level of understanding and compassion ...
  2 weeks ago

• 12 Days of Local Christmas: La Biscotteria, Redwood City

  
  Kitchen Gadget Girl Cooks — Authority: 123
  For the next 12 days, I am going to highlight some of my favorite local food purveyors in the San Francisco Bay Area. Some are new to me, some I have been visiting for years. And all have lovely gifts for the season and the locavore on your list. At this point, I cannot remember who discovered this place first, ...
  2 weeks ago

• Local & Organic Eats

  
  Punk Gardener — Authority: 119
  Watched *Food Inc* last night (it’s streaming on netflix, btw) and decided to make a list for Austinites of places that support local food and /or sustainable practices to eat out around town.... [post continued on punkgardener.com]
  2 weeks ago

• Community Food Enterprise: Local Success in a Global Marketplace

  
  Triple Pundit — Authority: 642
  The Wallace Center, a program at Winrock International, has just released a compelling report on the business of local food. Funded by the W.K. Kellogg Foundation and Bill & Melinda Gates Foundation, Community Food Enterprise: Local Success in A Global Marketplace is a global survey on the economic, social, and ...
  2 weeks ago

• Battle of the Locavoric Wines: Two Finger Lakes Dry Rieslings

  
  Fork in the Road — Authority: 642
  Two wineries on the eastern shore of sylvan and deep Seneca Lake make dry Rieslings. Are they really dry, and which one is better? We set out to make a determination. ...
  2 weeks ago

• Cornmeal Cookies

  
  Rappahannock Cook & Kitchen Gardener — Authority: 99
  Cornmeal is simply not used enough in sweets. There, I said it: eat more cornmeal. I like soft polenta (mush) and hard polenta (either - like oatmeal - taste sooo much better when made with milk instead of water). I like cheesy grits and creamy polenta. I like it with bits of smoky bacon and fried fresh sage ...
  2 weeks ago

• Mommy, I dont like the store bought veggies.

  
  Heather's Homemaking — Authority: 122
  That was what my 8 year old told me at dinner tonight.  My gardeners and my mothers heart sang.  We were eating an organic mixed veggie mix from Trader Joes and he kept picking out the green beans and telling me they didnt taste like real green beans.  Well, how about that?  We then started talking about the fact ...
  3 weeks ago

• Cool cocktail for a cold night.

  
  Queenie Takes Manhattan — Authority: 123
  On Saturday night, my brother, sister-in-law and I tramped through the cold, biting snow to see Where The Wild Things Are . None of us enjoyed it all that much (I must not be a hipster...), and by the time I made it home, I was chilled to the bone and ready for a cocktail. I wasnt in the mood for a martini, and I ...
  3 weeks ago

• All Aboard The Hypocrisy Reduction Train (Or is it the Limo?): At a Literal Crossroads, The Devil’s Choice Can Be Subtle

  
  Doug Fine: Author, Journalist, Adventurer, Goat-Herder — Authority: 99
  
  3 weeks ago

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