Red chilli
Tag details
Welcome to the 'Red chilli' tag page at Technorati. This page features content from the farthest reaches of the Blogosphere that authors have "tagged" with 'Red chilli'.
Latest blogosphere posts tagged “Red chilli”
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Murgh Pasinde
Zaiqa —
Authority: 117
Murgh PasindeJust like Gosht Pasinde which is a classic Hyderabadi meat preparation, I often prepare Murgh Pasinde in my house using the same masalas and the same technique, but just replacing the kind of meat being used. Chicken is easier to cook and mush healthier than mutton or beef. The creamy nutty and spicy ...1 week ago -
Tala huwa Gosht~II
Zaiqa —
Authority: 117
An another after-qurbani special meat preparation that my Ammi used to prepare on Eid, which was a hit with us all as well as the guests.A very simple meat preparation with lamb, onion, and basic flavorings, this dish will definitely become one of your favorites just it is my family’s. I enjoyed this dish along ...2 weeks ago -
Baingan ka Salan
Zaiqa —
Authority: 117
The plainness of this simple brinjal curry is what I love a lot. Vibrant with a purple hue, low in fat and spongy in texture, brinjals tend to absorb all the flavors they are cooked in. This curry, with a slightly subtle sweetness due to the sautéed onions, used to be a regular accompaniment to Parathas [...]3 weeks ago -
Aloo-Gosht ka Qorma
Zaiqa —
Authority: 117
The mere mention of Aloo Gosht ka Qorma conjures up my mind with fragrant memories of the daawats/gatherings at my Nani’s house during my childhood, when my aunts would all very lovingly dish out delectable meals for us all. The dastarkhan at her house during daawats usually consisted of this delicious Qorma ...3 weeks ago -
Lajawaab Biryani
Zaiqa —
Authority: 117
I had prepared Kacchi Gosht ki Biryani on the second day of Eid-ul-Adha for our dinner. We had a wonderful time and enjoyed the meal to the last morsel alhamdulillah.Hyderabad’s pride~ Kacchi Gosht ki Biryani, is a one dish rice+meat preparation, in which raw, tender and lean marinated meat is slow cooked layered ...3 weeks ago -
Pleasing Paneer
Zaiqa —
Authority: 117
During days when I do not feel like having any non-vegetarian meal, I treat myself with some Paneer in a creamy gravy curry. The non-melting attribute and meat like texture of Paneer is favored by vegetarians and is a very good substitute for meat.Shallow fried Paneer cubesTo add a shahi touch/richness and thickness ...4 weeks ago -
Simple curried brown rice
Food, In The Main... —
Authority: 91
Ive always been convinced that white rice is best for South Indian food - Sona Masoori rice, for preference. Even basmati rice, that queen of all rice, comes second here... if only because its own heavenly aroma and flavour tend to get downplayed by the competing flavours of the accompanying dishes. Sona masoori rice, ...5 weeks ago
