Texmex

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Latest blogosphere posts tagged “Texmex”

  • In the Wild Wild West: Dine in a trailer park


    GadlingAuthority Authority: 690
    Filed under: Food and Drink , North America , United States The new trend on dining out in Austin, Texas is in trailer parks. Street food trailer parks, to be exact. Warm, temperate weather makes the capital of Austin an excellent destination for outdoor eating, so why not plant a few street food stalls in ...
    11 hours ago
  • Going up the Creek in LIC


    The FoodistaAuthority Authority: 423
    Ive been meaning to check out The Creek on Jackson Ave for a while, and last night I finally got to do just that. The Creek is pretty laid back. Not much decor going on in the upstairs area--no frills for sure. Its nice enough, but I wouldnt recommend it for a date-- more for when youre looking for ...
    2 days ago
  • Craving: Tostado Stackers


    FOODBEAST - ONLINE FOOD PUBLICATION :: BEEN HUNGRY SINCE '88Authority Authority: 135
    An amazing take on the tostada, a homemade “Tostado Stacker”, made with black beans, corn tortillas, guacamole, hot sauce, sour cream, cheddar cheese, crushed red peppers, salsa, paprika, and other ingredients that remind me why Tex Mex is one of my favorite genres of food, of all time, hands down!
    1 week ago
  • Tex-Mex Potato Cheese Soup


    Evil Shenanigans - Baking & Cooking BlogAuthority Authority: 460
    I’ve established that I used to be in a potato rut .  No longer, I am happy to report, and this recipe proves it. Potato soup is something I love to eat but never really make.   The last recipe I tried made a large pot of what can best be described as wall paper paste.  So, when I was looking at some ...
    1 week ago
  • Clear The Roads, Cool Springs: Chuy’s Open For Business (And Heading For The ‘Boro)


    NashvillestAuthority Authority: 476
    Nashville, we have a confession to make. We got to try out the new Chuy’s in Cool Springs before its official grand opening on Monday evening, and we forgot to fill you in. Our feeble excuse? Food coma. Chuy’s really doesn’t need reviewing (we were actually late for our reservation because we couldn’t ...
    1 week ago
  • Creamy Chicken Enchilada


    Stephanie's Mommy Brain in the KitchenAuthority Authority: 103
    *** Originally found in the Annual Southern Living Cookbook 1997 but I might have adapted it a bit. 1 Tablespoon butter or margarine 1 Medium onion, chopped 1 (4.5 oz) can chopped green chiles, drained 1 (8 oz) pkg. cream cheese, cut up and softened 3.5 cups chopped cooked chicken (8 inch) flour tortillas 2 (8 ...
    1 week ago
  • Teaneck, NJ >> Focus on Smokey Joe’s BBQ


    Yeah That's Kosher! >> a Kosher Travel blogAuthority Authority: 111
    Smokey Joe’s BBQ on Cedar Lane in Teaneck, NJ is a unique Tex-Mex Barbecue style restaurant with amazing smoked meat including Ribs, Brisket, Buffalo Wings – accompanied by great finger licking sauces. Check them out at: http://www.smokeyjoesbbq.com Look out for more videos at Jewish Travel TV: ...
    2 weeks ago
  • Frontera in the Annals of my Mind


    A Whiff of LemongrassAuthority Authority: 107
    Half the Malaysian population thinks that annal means having a constipation problem.  Like how an employee goes, “My boss is so annal !!”  Or, “Touch my annal and I’ll make sure you go down in the anus of history”. My obsession about this topic stems primarily from an encounter I had last ...
    2 weeks ago
  • CD Review: Depedro


    Lucid CultureAuthority Authority: 471
    Spanish rocker Jairo Zavala has been cutting across genres since his days with Amparanoia back in the 90s. On this solo disc, the debut release for the new label Nat Geo Music , he takes the name Depedro with the intention of  blending latin and Mediterranean influences. What he essentially achieves here is to ...
    2 weeks ago
  • Memorable Mexican Meal: Guanajuato


    CulinaryColoradoAuthority Authority: 121
    Las Mercedes perches high over the city, close to the sun and the stars, and serving stellar cuisine If it were not for the discreet sign outside Las Mercedes , tucked into a hillside high over the beautiful Spanish colonial city of Guanajuato , could easily be taken for a private home in a fine ...
    3 weeks ago
  • Memorable Mexican Meal: San Miguel de Allende


    CulinaryColoradoAuthority Authority: 121
    Bugambilia serves up fine Mexican food and atmosphere to match During eight days in Mexico for the recent Society of American Travel Writers 2009 convention, I ate a lot of perfectly acceptable but unmemorable food. Some individual dishes were standouts in terms of presentation or taste, but mostly, there was the ...
    3 weeks ago
  • Frontera, Jaya One


    Food4ThotAuthority Authority: 107
    A post that should be up long time ago- but the procrastinator in me just refused to budge- until now :D Andrew suggested for us to meet at Frontera for makan session and also to celebrate Elaines BD..Since I dont need to crack my head for suggesting a place to eat- I agreed on the suggestion immediately..hehe Had a ...
    3 weeks ago
  • On This Day In History


    The Innocent Primate Vegan BlogAuthority Authority: 490
    Sorry I don’t have anything new for you today (well, it may be new to some)…but here’s what I posted a year ago on this date: Tex-Mex Pizza Verde .  I’m working on some really nummy treats, so bear with me… For now, let’s reminisce about days of pizzas past. Happy Cooking! Posted in Main ...
    3 weeks ago
  • NOT YOUR AVERAGE SLOPPY JOES


    Oodlekadoodle PrimitivesAuthority Authority: 125
    NOT YOUR AVERAGE SLOPPY JOES Here are a few more of the recipes I have used over & over again the past 50 + years CHOW MEIN SLOPPY JOES A nice change from the standard Sloppy Joe INGREDIENTS: 1 pound ground beef ½ cup chopped onion 1/4 teaspoon salt 1 (16 oz) can Chop Suey vegetables drained 1/3 cup cold ...
    3 weeks ago
  • Spinach Enchiladas


    Dish DelishAuthority Authority: 111
    Tecia...here is the recipe you requested. Hope you like it as much as we do!! :) Ingredients : 1 tablespoon butter 1/2 cup sour cream 1 cup ricotta cheese 2 cloves garlic, minced 1/2 cup sliced green onions 1-2 (19 ounce) cans green enchilada sauce (you can substitute a little green salsa for some of the ...
    3 weeks ago
  • Sampling a Modern Mexican Cooking Class


    CulinaryColoradoAuthority Authority: 121
    Guadalajara culinary school welcomes cooking enthusiasts for a sample of their classes When I want lively updated Mexican fare in Colorado, my radar hones in on Tamayo , a Denver eatery in chef Richard Sandovals restaurant empire. Therefore, I was thrilled when a half-day modern Mexican cooking class was an ...
    3 weeks ago
  • Sour cream chicken enchiladas recipe


    Homesick TexanAuthority Authority: 107
    When I was in college, on Saturday afternoons a large group of us would celebrate the weekend by going to lunch at the local Tex-Mex restaurant. We’d toast the weekend with tall glasses of iced tea...
    4 weeks ago
  • Trainng for Tequila Tasting on the Tequila Train


    CulinaryColoradoAuthority Authority: 121
    Boulders Zolo Grill to feature tequilas and tequila dinners; Im doing it now Here I am, in Mexico, in the states of Jalisco, where tequila was born, when I learned that Boulders Zolo Grill is launching the "151 Days of Tequila" promotion from November through March. On December 8, the restaurant hosts Tequila ...
    4 weeks ago
  • Wild Mushroom-Egg Tacos with Blue Corn Crepes


    lisa is cookingAuthority Authority: 489
    So, breakfast tacos, where to begin? For the uninitiated, breakfast tacos are an institution in Austin. They’re easily found at countless restaurants, coffee houses, and food trailers around town. They’re inexpensive and convenient. Everyone has his or her favorite filling. For me, bean, egg, and cheese or potato, ...
    4 weeks ago
  • Nuevo Laredo Cantina Restaurant Review – Westside, Atlanta, GA


    Atlanta Restaurant Reviews | Atlanta Food Blogs | Dining in AtlantaAuthority Authority: 129
    Overall: 1 out of 4 starsIt seems like nearly every denizen of the metro Atlanta area has made at least a handful of trips to the unusually situated Nuevo Laredo Cantina.  Located in Atlanta’s version of no man’s land [though I’ve lumped it in with the Westside], it’s a wildly popular Tex-Mex spot with a [...]
    4 weeks ago

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