Viognier
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Welcome to the 'Viognier' tag page at Technorati. This page features content from the farthest reaches of the Blogosphere that authors have "tagged" with 'Viognier'.
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Latest blogosphere posts tagged “Viognier”
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d’Arenberg Hermit Crab 2008
TasteWine —
Authority: 136
d’Arenberg, McLaren Vale, The Hermit Crab 2008 The nose features a combo of the herbaceousness that we can find with Marsanne and the overt peaches that we often see with Viognier. The mouth shows us an oily richness overtop of peaches – thick and mouthfilling. This vintage is composed of 72% Viognier and 28% ...1 day ago -
A Twisted Night
Wannabe Wino Wine Blog —
Authority: 425
We actually dug into our own wines the other night…it’s been a while and trust me, with my club shipments back on for the season, it’s been piling up like there’s no tomorrow. All of our wine racks are totally full, as well as at least 9 styrofoam shipper bottoms and a good 4 cases I haven’t even opened yet. ...2 days ago -
**+ $ Jean-Luc Colombo Les Abeilles Cotes du Rhone Blanc, 2008, Cornas, France - Wine Review and Rating
Spirit of Wine —
Authority: 125
By way of background: Jean-Luc Colombo Les Abeilles Cotes du Rhone Blanc, 2008, is from the Cornas-based winemaker and negociant, Jean-Luc Colombo. He is known for producing traditional French grapes with a bit more "new world" flair. The white version of "Les Abeilles" - meaning "bees" in French - is a blend ...3 days ago -
Passport Wine Tour, Oysters, Clams and much more
Olympic Cellars Winery —
Authority: 110
Wines, Oysters, Clams and much more… Harvest is complete and bottling is next Tuesday. Then we’re ready to celebrate and share the bounty during our annual Passport Wine Tour event on Saturday and Sunday, November 14-15 from 11 a.m. to 5 p.m. This year’s event will not only focus on our wine and new ...1 week ago -
Brokenwood Indigo Vineyard Viognier 2008
The Wine Front —
Authority: 148
Brokenwood’s Indigo Vineyard at Beechworth was planted in 1999, so the vines should just now be enterting maturity. This viognier was fermented and matured in aged French oak - though you’d be hard-pressed to taste oak in the wine. A good thing.You need a subscription to The Wine Front to see this part of the [...]1 week ago -
How about a bowl of soup and some nice wine?
Meal Menu Planner —
Authority: 145
Looking for a quick and easy dish this Fall that helps take the chill off? Here’s what we like to do. Make a stock pot of comfort food and enjoy a hearty glass of wine. Food and Wine Pairing We have created our version of a “Casual Cassoulet.” This economical comfort food can be quickly prepared with ...1 week ago -
Wines From Down Under Part 3
Benito's Wine Reviews —
Authority: 415
For the final four wines, I present the remaining bottles that didnt fit in directly with the first two groups, as well as being those that I found superior from a design standpoint. 2008 Wagtail Cabernet Sauvignon , 14.5% abv from Coonawarra, South Australia. Black plum, dark cherry flavors, with a rich cocoa ...1 week ago -
Fox Gordon Abby Viognier 2009
The Wine Front —
Authority: 148
I had to double check that I was tasting the right wine after the 2009 Fox Gordeon Fiano tasted like viognier … when I also had this viognier open. Poured the glasses afresh to be sure. To be sure.You need a subscription to The Wine Front to see this part of the post1 week ago -
What Wine Do You Serve with Chicken Fried Bacon? The State Fair of Texas Winning Fried Food
VintageTexas —
Authority: 413
What Wine Do You Serve with Chicken Fried Bacon? The State Fair of Texas Winning Fried FoodBy JESSICA MEYERS / The Dallas Morning NewsNothing says Texas State Fair like fried cooking, and nothing says Texas like chicken fried steak. Glen Kusak’s chicken fried bacon combined both, winning him the best taste award ...2 weeks ago -
Santa Barbara’s Moveable Feast
Wandermelon —
Authority: 122
While some associate Santa Barbara with summer, for me, autumn is the time when Santa Barbara really shines. The shorter days and cool evenings signal the season when most visitors are back home, returning to work and school, meaning ...3 weeks ago -
Wine Dinner @ Boulevard Bistro, Elk Grove – Oct. 21st
LangeTwins Winery and Vineyards Blog: A Tradition of Sustainable Winegrowing —
Authority: 113
Here are some more details on the intimate wine dinner at Boulevard Bistro this Wednesday, October 21st. Chef/Owners Bret and Debbie Bohlmann have put together a fantastic five course menu. Give them a call soon at 916.685.2220 to make your reservation – seating is super limited in their quaint 1908 bungalow ...3 weeks ago -
2007 Epiphany Cellars Inspiration – White Rhone Blend
The Wine Spies —
Authority: 127
Mission Codename : Inspired For Greatness Operative : Agent White Objective : Revisit our good friends at Epiphany Cellars (Fess Parker) to retrieve their Mission Status : Accomplished! Current Winery : Epiphany Cellars Wine Subject : 2007 Inspiration White Rhone Blend Winemaker : Blair Fox ...3 weeks ago -
Maxwell Four Roads Shiraz Grenache Viognier 2007
The Wine Front —
Authority: 148
Maxwell have come up with an unusual blend - viognier in place of mourvedre - but it works like a charm.You need a subscription to The Wine Front to see this part of the post3 weeks ago -
Save the Date: Wine Dinner @ Boulevard Bistro – Oct. 21st
LangeTwins Winery and Vineyards Blog: A Tradition of Sustainable Winegrowing —
Authority: 113
Join us for an intimate wine dinner at Boulevard Bistro in Elk Grove , Wednesday, October 21st. Chef/Owners Bret and Debbie Bohlmann are crafting a special menu to pair with five of our wines. If you haven’t eaten at their quaint restaurant (located in a 1908 bungalow style home) yet, you won’t want to ...3 weeks ago -
Carnival Of Venice Work By Viognier Yelegems
Attuworld.com —
Authority: 586
[IMG: http://attuworld.com/wp-content/uploads/2009/10/Viognier_Yelegems03-460x150.jpg]4 weeks ago -
Innocent Bystander Shiraz Viognier 2007
The Wine Front —
Authority: 148
Difficult year but they’ve produced a nice drinking wine.You need a subscription to The Wine Front to see this part of the post4 weeks ago -
Challenging Wine Pairing: Shrimp Creole
Wine Peeps —
Authority: 466
It’s time for another food and wine pairing challenge. As you have probably noticed, the Wine Peeps like spicy foods, so this time the menu called for a Creole/Cajun dish. As I planned the meal, I decided to prepare Shrimp Creole which I served with white rice and bayou coleslaw. If I do say so myself, it was ...4 weeks ago -
A Texas Wine and Food Experience – Gone to the Dogs
VintageTexas —
Authority: 413
What better way to appreciate wine and food in Texas but through a common appreciation of dogs. To be specific, last night’s Texas wine and food experience would not have happened but for such a situation. A WOW evening with a private chef is something that really get used to, and fine Texas wine to boot!4 weeks ago -
Viognier From Washington State for 2008
The Wine Commentator —
Authority: 110
This posting considers the following: an àMaurice 2008 Viognier ($25) and a Syncline 2008 Viognier ($20). The quick bottom line: both of these Washington State wines, while different in style, are very good and are Recommended. First, what is viognier? It is a rather aromatic white wine ...5 weeks ago -
Triennes Viognier 2007
TasteWine —
Authority: 136
Domaine de Triennes, Vin de Pays du Var, Sainte Fleur, Viognier 2007 This wine sings the Viognier song as if from the New World. The nose features fresh flowers and fruits and quite a perfume. In the mouth this freshness carries through with a component we cherish so much in the wines of the Old [...]8 weeks ago