allspice
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Latest blogosphere posts tagged “allspice”
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Sugar and Spice Drops
The Brle Blog —
Authority: 120
Unlike last year, when I went on a Christmas baking frenzy, I’m only doing a handful of things this year. I’ve already made a batch of crack (a.k.a sugar coated pecans), and I’m planning on making at least one batch of those cranberry-apricot chocolate chews that I keep talking about.I am making one new kind ...4 days ago -
It’s Gingerbread and Hot Chocolate Time!
FriendsEAT.com —
Authority: 137
Winter Treats with a Whip As we watch the wintry weather clobber parts of the country, it reminds us that it’s time to think about whipping up two of our favorite winter treats – gingerbread and hot chocolate. There’s nothing better than munching on a soft and chewy gingerbread cookie while sipping on a ...6 days ago -
Jamaican Jerk Pork Tenderloin Recipe
Eliza Domestica - Healthy recipes and ideas for living well —
Authority: 119
Jamaican Jerk pork tenderloin with mashed potatoes December is just flying by. I can’t seem to make time for anything. I have a todo list about a mile long of things I need to do before Christmas. So when Mark proposed the idea of making dinner the other night, I gladly obliged. Mark ran with this marinade and ...1 week ago -
Spiced sable rounds with eggnog glaze
Technicolor Kitchen - English version —
Authority: 485
Today’s cookies are a proof that there’s still kindness in the world – people who will do something nice for someone else even though they live on the other side of the planet. I bookmarked one recipe last January already thinking of making it for the holidays. But when I reached for it on my del.icio.us a ...1 week ago -
Fruit Cake Cookies
Bird On A Wire —
Authority: 99
These yummie goodies have been a Christmas standard since I was a child. My Aunt Betty, who loved to cook, discovered this recipe in a Southern Living magazine (I haven’t a clue what issue) But she made them and they were such a hit, they began making an annual appearance. We all looked foraward to [...]1 week ago -
I’ve been borscht’ed!
Jacob Grier —
Authority: 497
Today I’m helping kick off guest blogger month at one of Portland’s best and most esoteric blogs, the one and only Iced Borscht. When I was first invited to contribute I said I’d only do it for my usual honorarium of $700, a case of Fernet, and a Scotch egg, but then he named me “ one of the top political ...2 weeks ago -
Pumpkin Spice Vodka
Choosy Beggars —
Authority: 121
It’s after American Thanksgiving, and I’m starting to fill up with the joys of holiday spirit(s). Tra la la! Tra la la la la!! For some people, the holidays mean wassailing under snowy skies and roasting chestnuts by a flickering fire (bearskin rug is optional, of course). But for me? The holidays mean ...2 weeks ago -
Low Country Shrimp Boil with Homemade Old Bay
H.O.G. Food Blog —
Authority: 99
Around our house Sunday’s are usually reserved for some type of exercise and an uncomplicated get together. I really love making a big warm cozy meal like gumbo, cassoulet or beef bourguignon then call to see who can make it over. Our dinner friends bring the bread, greens, sweets and drink and we supply the main ...3 weeks ago -
Roast duck with prune and pancetta stuffing
Gastronomy Domine —
Authority: 404
If you ever find yourself doing a Christmas dinner for just two people, youll find you could do a lot worse than to roast a duck. It must be the weather and the dark evenings, but Ive got a lot of time for some of the more Christmas-tending ingredients at the moment, which is how I came to stuff this bird with prunes, ...4 weeks ago -
Tuesdays With Dorie – Sugar-Topped Molasses Spice Cookies
My Baking Heart —
Authority: 112
I know, I know… I’m such a bad little baker. It’s been quite a while since my last TWD and it’s not something I’m proud of. We all get busy… for me, it’s especially worse during Fall. However, this Autumn has been one of my busiest and it’s turning out to be one of the best of my life. At first, there ...4 weeks ago -
Mondays Leftovers: Pork Cutlets With Cranberry Port Sauce
YumSugar —
Authority: 624
I just found the perfect use for my leftover cranberry sauce and boneless pork chops : this balanced dinner of sautéed pork cutlets. Ill pan-fry some pork chops, then deglaze the pan with a combination of cranberries and port wine, for a sauce thats both sweet and tart. The result? A mouthwatering meal thats ...4 weeks ago

