bittman
Welcome to the 'bittman' tag page at Technorati. This page features content from the farthest reaches of the Blogosphere that authors have "tagged" with 'bittman'.
Are you an expert about 'bittman'? Do you want to be the Technorati authority on 'bittman'? You can write a description that will appear right here:
Join Blogcritics!
Latest blogosphere posts tagged “bittman”
-
Fuck Yeah Root Vegetables
The Sly Oyster | culture, entertainment, liberal arts, shenanigans —
Authority: 498
“There was a time when the only root vegetables anyone paid attention to were carrots and potatoes. (I know potatoes are tubers. Whatever.) Turnips were déclassé, celeriac unheard of, beets a pain to clean. The perception has changed, in part because it was all wrong; in part because if you’re going to eat ...1 week ago -
Twinkies, the Undead Snack
The Opinionator —
Authority: 734
Even if the Twinkie doesnt disappear, that doesnt mean it shouldnt.3 weeks ago -
Opinionator: Twinkies, the Undead Snack
NYT > Theater —
Authority: 862
Even if the Twinkie doesn’t disappear, that doesn’t mean it shouldn’t.3 weeks ago -
Breakfast with Bittie
Bobo Feed —
Authority: 104
We were only vaguely familiar with Mark Bittman before buying this book, but we picked it up on a friends recommendation. Not a traditional cookbook, this is really a manifesto on how to save both the planet and your own health at the same time, and eat well while doing it. The premise can really be summed up in one ...3 weeks ago -
Exclusive Interview with Mark Bittman on his New e-Book, Cooking Solves Everything
A Green Zone —
Authority: 135
The recently published e-book is Bittman’s latest foray into helping readers understand the transformative nature of the simple act of cooking. Here is the original: Exclusive Interview with Mark Bittman on his New e-Book, Cooking Solves Everything3 weeks ago -
Interview with Mark Bittman — Part III
DICED: The Official Blog of the Institute of Culinary Education —
Authority: 108
DICED has been sharing our interview with influential food writer Mark Bittman from the Winter 2012 issue of The Main Course, our school newsletter. Bittman is the lead food writer for the New York Times Magazine and an opinion columnist for the New York Times, for which he began writing in 1990. We’ve already ...3 weeks ago -
Why Are We Eating Less Meat?
Humane Connection —
Authority: 112
Mark Bittman, opinion columnist at the New York Time s who writes about food, begins 2012 with a piece titled, “ We’re Eating Less Meat. Why? ” According to the U.S. Department of Agriculture, meat consumption is declining and is predicted to continue its decline. While the livestock industry blames, among ...4 weeks ago -
Why Are We Eating Less Meat?
Zoe Weil —
Authority: 102
Mark Bittman, opinion columnist at the New York Time s who writes about food, begins 2012 with a piece titled, “ We’re Eating Less Meat. Why? ” According to the U.S. Department of Agriculture, meat consumption is declining and is predicted to continue its decline. While the livestock industry blames, among ...4 weeks ago -
Decline of the Carnivore: American consumers are losing their appetite for meat
Year of Plenty —
Authority: 92
Almost everyone thats not selling meat agrees that it would be a good thing for Americans to eat less meat. Nutritionists tell us it would be good for our health. Environmentalists tell us it would be good for the environment...4 weeks ago -
Top 5 Weekend Picks Are Back!
Bad at Sports —
Authority: 106
1. NEW FORMALISMS 2 at 65GRAND Work by Samantha Bittman, Todd Chilton, Steven Husby, and Melissa Oresky. 65GRAND is located at 1369 W Grand Ave. Reception is Friday from 7-10pm. 2. I’M HERE TO MAKE FRIENDS at Happy Collaborationists Exhibition Space Work by Aay Preston-Myint. Happy ...4 weeks ago -
Chickens are the 95 percent!
vegansaurus! —
Authority: 516
Jan. 5 was National Bird Day, for which the Food Empowerment Project posted an amazing piece on chickens , who are the vast majority of animals used for food. It starts: When discussing what to post on Facebook for National Bird Day on January 5, my partner and I agreed that although ducks and turkeys should ...4 weeks ago -
Were Eating Less Meat. Why?
The Opinionator —
Authority: 734
Studies and reports suggest a variety of reasons for the decline in American meat consumption, but one explanation is simple and obvious.4 weeks ago -
Opinionator: We’re Eating Less Meat. Why?
NYT > Theater —
Authority: 862
Studies and reports suggest a variety of reasons for the decline in American meat consumption, but one explanation is simple and obvious.4 weeks ago


Follow Technorati