black beans
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Welcome to the 'black beans' tag page at Technorati. This page features content from the farthest reaches of the Blogosphere that authors have "tagged" with 'black beans'.
Latest blogosphere posts tagged “black beans”
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Whole Wheat Flour Tortillas ~ Bread Maker Edition
Pass The Beans Please —
Authority: 124
Ive been wanting to try making flour tortillas for a long time. The thing that always stops me though is making the dough. Im just not a lover of kneading ! NOT. AT. ALL ! I found this recipe and for some reason that is not obvious to me now, I thought I could do it in the bread maker. I did and it worked so ...1 day ago -
Santa Fe Chicken (well, Turkey) Soup
GreenLiteBites —
Authority: 410
I FINALLY got a minute to tell you about this soup. I made it on Saturday and I’m in love! I used my giant batch of turkey stock I made from the Thanksgiving bird and the last of the leftover turkey meat. Of course you can use chicken broth and leftover chicken instead. Whatever works! I do have to say I took ...2 days ago -
Corn & Black Bean Casserole
Succeeding...Doing It For Me —
Authority: 130
Ingredients 2 cups frozen corn kernels, cooked 1 c diced red bell peppers 1/2c sliced green onions 1/4 c fresh cilantro, chopped 1 (14ounce) can black beans, rinsed & drained 1/4 c red wine vinegar 1t sugar 2t canola oil 1/2t garlic powder 1/2t ground cumin 1/2t ...4 days ago -
Smoked Duck Tostadas with Guajillo Salsa, Fried Black Beans and Avocado
Edible Aria —
Authority: 425
Thinly-sliced apple wood-smoked duck breast, toasted guajillo salsa, crèma Mexicana, pickled red onions & jalapeños, field greens with cilantro, fresh avocado, fried black beans and pumpkin-balsamic vinaigrette. If this doesn’t wake up your senses, you may need to consult a funeral director..For the Fried ...6 days ago -
Black Bean Tortilla Casserole
lisa is cooking —
Authority: 458
I found this recipe in my files, and apparently, I put it there back in 2006. It’s from Living magazine, and it’s similar to other tortilla and bean layered casseroles I’ve made. It’s a versatile dish in that you can easily substitute ingredients here and there, but it is important to keep the moisture content ...1 week ago -
Burritos!
Caf VegNews —
Authority: 419
The Chef : El Burrito Express The Menu : Well, whats it look like? Oh, thats right, burritos! Yep, our black-bean and guacamole-filled staples served us well today, alongside their trusty chips and salsas. The Goods : Today, we got in the proofs of the January+February 2010 issue, and since we had a breakneck ...1 week ago -
A few weeks ago I decided to visit Chipotle less frequently. ...
Chimpotle —
Authority: 419
A few weeks ago I decided to visit Chipotle less frequently. I’m not sure what to blame. Burnout? Drop in quality? Douche bag’s like this who reach over the protective shield?1 week ago -
Too-Good Tacos
Caf VegNews —
Authority: 419
The Chef : Peter The Menu : Some of the fanciest tacos weve ever eaten! Peter, whom you may remember from a number of our Press Pass adventures, was kind enough to stop by and guest chef for us today, and, um, wow. So, on top of either blue-corn or whole-wheat tortillas, we piled rice, a super-flavorful black bean ...2 weeks ago -
Israeli Couscous with Black Bean and Tomato
Love and Olive Oil —
Authority: 458
You know those nights when you have a meal planned, but just don’t feel like eating it? That happens to us, quite a bit actually. We plan out our entire weeks’ meals every Tuesday when we go to the grocery store (one of the benefits of being self employed is NOT having to brave the market on the weekends). This ...2 weeks ago -
Mexican Cous Cous
Pass The Beans Please —
Authority: 124
I made this up. It was delicious. Ill make it again ... on purpose next time ! Whatcha Need : 1 carrot, shredded 1 onion, diced 2 cloves garlic, roughly crushed and chopped 1 cob of corn ... corn cut off, cob disposed of 1/2 a tomato that has been sittin in the fridge needing to be used, chopped 3/4 jar of ...3 weeks ago -
Cuban Black Bean Soup
Blazing Hot Wok —
Authority: 104
What is Cuban food? That’s the question I’ve been trying to answer these last 3 weeks and I’m still not sure I have it down. There’s the popular Cubano sandwich with so many variations that I’m not sure which is the original. (And should I care when they all sound so good?) Cubans seem to be fond of ...3 weeks ago -
Black beans and ceviche and other Mexican-like items best eaten in tubes
What I eat, apparently —
Authority: 111
I recently decided to make the leap. The Bean Leap. I’d long been in the habit of buying pre-canned black beans for all of my black bean related purposes. At some point, however, I realized I could buy them in dry form, and it would have dual benefits. First, less salt. Second, more dollars! The main downside, of ...3 weeks ago -
Intro to Cooking: Shakshouka
College Candy —
Authority: 662
Do you loooove breakfast, so much so that you often eat it again for lunch, and dinner? You could pull off the thrice-daily cereal routine -and yes, I’ve been a culprit – but as great as three servings of Frosted Flakes tastes, I’ve got a dish for you that is as wholesome as a hot breakfast, delicious as a quick ...3 weeks ago -
Reader Recipe: Black Bean Tortilla Soup
YumSugar —
Authority: 620
This story was written by member SweetPeasMom and comes from the Kitchen Goddess group in the YumSugar Community . The soup looks like it would make a wonderful cold-weather dinner. Its quick, simple, and perfect for busy weeknights. Check out her recipe when you read more4 weeks ago -
Spicy Black Bean Stew with Masa Dumplings
Beans and Greens —
Authority: 111
This recipe is loosely based on Lazy Smurf’s recipe which is based on a Saveur recipe . I saw the masa dumplings in Lazy’s Smurfs post and I had to make this. I changed it up a bit because she mentioned that she was unsatisfied by the final result and also because I used my pressure cooker for the beans. ...4 weeks ago -
Meatless Monday!: Stuffed Poblanos
Ezra Pound Cake —
Authority: 464
This is a recipe with possibilities. Made as written, it will give you a pan full of poblanos stuffed with black beans, cornmeal, pepper jack, onions and cumin in a spicy tomato sauce. But think about how many changes you could make to that filling. Instead of cornmeal, you could use cooked rice or cheese grits. You ...4 weeks ago -
Craving: Tostado Stackers
FOODBEAST - ONLINE FOOD PUBLICATION :: BEEN HUNGRY SINCE '88 —
Authority: 135
An amazing take on the tostada, a homemade “Tostado Stacker”, made with black beans, corn tortillas, guacamole, hot sauce, sour cream, cheddar cheese, crushed red peppers, salsa, paprika, and other ingredients that remind me why Tex Mex is one of my favorite genres of food, of all time, hands down!4 weeks ago -
Butternut Squash with Black Beans and Walnuts
eCurry - The Recipe Blog —
Authority: 454
Smoky, spicy and lightly sweet; this is a very easy and simple dish to make. With all the abundance of the pumpkins and the squashes in stores and the blogsphere, I could not resist making this even if I had to do it just for myself.Before I move on, I wanted to bring in to [...]4 weeks ago -
Chiles Rellenos
OrganicAuthority.com - Organic Blog —
Authority: 132
Veggie burgers remain an underutilized alternative to meat. Our weekend recipe features the black bean variety, which brings some south-of-the-border flavor to your table. Combining poblano peppers, black beans, rice, cilantro and queso fresco (a staple in many Mexican dishes), this entrée was created by Chef ...4 weeks ago -
Healthy Recipe: Marinated Chicken Enchiladas With Black Beans
Fat Fighter TV —
Authority: 425
In honor of Diabetes Awareness Month, enjoy this zesty and easy Mexican meal from the American Diabetes Association. Makes: 6 servings Serving size: 1 enchilada Preparation time: 15 minutes Cooking time: 35 minutes Ingredients 1 lb. boneless, skinless chicken breasts, cut into cubes 1 tsp. olive oil ...4 weeks ago
