brunch

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Original Technorati articles tagged “brunch”

• in Entertainment
  The Tipsy Vegan Offers Recipes with Oomph
  Friends don’t let friends cook and drive.
  by missbobetier / on Nov 18, 2011

Latest blogosphere posts tagged “brunch”

 

• Breakfast Galette

  
  A Cozy Kitchen — Authority: 402
  I like to think that galettes are like lazy, messy, casual pies. You only sorta have to roll them out. You only sorta have to make them look pretty. But really, the messier the better. It’s about the easy. I can’t really think of a meal of the day where easy is most welcomed than on a cold, hazy January ...
  3 days ago

• The Red Beanbag, Publika

  
  Miss Adriennely — Authority: 99
  Hey peeps! I’m finally back at the 51200 postcode. Well, temporarily. Can’t wait till I fly off to Kota Kinabalu to meet the boy and have him as my valentine ^__^ Anyways, I figured it’s about time for me to write about some eats that I’ve been up to during my time here in KayElle. Procrastination sucks ...
  5 days ago

• Savory Crepe Pie

  
  Macheesmo — Authority: 410
  Well, this worked! One of my favorite breakfasts or brunches to make on a lazy weekend day is crepes. I like them because the batter is very easy to make and once you get the hang of them, I actually think they are easier to make than pancakes! Plus you can fill them with all kinds of delicious stuff. The problem ...
  5 days ago

• Zi Pep starting weekend brunch service on Saturday

  
  EV Grieve — Authority: 615
  From the EV Grieve inbox...from the folks at Zi Pep on East Ninth Street ... Zi Pep will be starting brunch service Saturday. It will run both Saturday and Sunday. We will also be doing a Valentine’s Day dinner for $49 per person. And the brunch menu...
  1 week ago

• The Best Apple Fritter Ever at Diaz’s Bakery – Ojai

  
  gastronomy — Authority: 102
  Get thee to Diaz’s Bakery for freshly made apple fritters the next time you’re in Ojai. My friend Melina introduced me to this monstrosity a few weeks ago, and it’s been making nightly appearances in my doughnut-flavored dreams. Each Frisbee-sized fritter is coated from top to bottom in a classic sugary glaze. ...
  1 week ago

• When to Get Brunch: In a quest to not be...

  
  Eater National — Authority: 700
  In a quest to not be caught waiting outside in Chicagos brutal winter weather, the folks at Time Out Chicago graphed wait times throughout the brunch service at various hotspots across the city. What did they find? The earlier you get there, generally the shorter the wait — and whatever you do, dont show up at ...
  1 week ago

• Eat Well, Spend Less: Multi-Grain Pumpkin Cranberry Bread

  
  Good Life Eats — Authority: 521
  While I’ve already made some headway with a few of my 2012 goals, I still have a couple more that I need to get to work on. This January for the Eat Well, Spend Less Series we’re taking a look at our 2012 Food Resolutions. How does this relate to Multi-Grain Pumpkin Cranberry Bread? One of my 2012 Food ...
  1 week ago

• Burgers at Rabbit Rabbit (Taipei)

  
  About Writing - The Personal Blog of An Aspiring Writer — Authority: 107
  I have no idea why it’s called Rabbit Rabbit  (as far as I am aware, there are no rabbit burgers), but what I do know is that the place is famous for its gourmet beef and chicken burgers, as well as its Western-style brunch, especially amongst the younger crowd. There are currently three stores in Taipei.  On ...
  1 week ago

• The Playground: You Had Me At Your Name, Now It’s The Passion.

  
  Nibbles of Tidbits, a Food Blog — Authority: 107
  The Playground , what a find.  I knew I’d like a restaurant named The Playground .  It’s in Santa Ana off 4th and Spurgeon, near the Plaza Fiesta.  A group of us recently met there for an amazing Champagne Brunch, and spent time with its passionate Owner and Executive Chef Jason Quinn, who loves what he does ...
  1 week ago

• tobey’s estate cafe

  
  the endangered sartorialist — Authority: 107
  for the love of coffee. our collective comment when we entered the industrial, sleek-looking, sun-lit space was… “wah.. all ang moh one…”. it was as though we were transported to australia and had entered some cool cafe by darling harbor. well, i guess you get such experiences especially when you choose to ...
  1 week ago

• Wordless Wednesday: Decadent Brunch

  
  Sac Foodies — Authority: 98
  I recently discovered this recipe for Bacon, Egg, and Toast Cups on Pinterest and couldn’t help but make them for a brunch party. Needless to say, they’re a real crowd-pleaser!
  2 weeks ago

• The Brunch Bunch: Brunch En Route at Heirloom Cafe, Parada 22, More

  
  Eater SF — Authority: 581
  A supplement for the trusty Brunch Heatmap , here is a list of dinner spots around town that will be adding new weekend hours next month. [Photo: murphsplace ] 1) The Mission: Matt Straus , sommelier and owner of the Missions esteemed Heirloom Cafe will be rolling out an exciting Sunday feast program in ...
  2 weeks ago

• Pecan Rolls

  
  foodgawker — Authority: 149
  Sticky Pecan Rolls loaded with caramel, swirled with cinnamon and studded with crunchy, candied pecans.
  2 weeks ago

• What to Eat at Caulfields for Brunch

  
  Grub Street Los Angeles — Authority: 520
  Caulfields Opened in The Thompson Hotel this past November , Caulfields chef Cody Diegel has just unleashed weekend brunch on this restaurant of familiar North American influences. To get the important stuff out of the way, there will be booze, found in gin fizzes and bourbon milkshakes that possibly may play ...
  2 weeks ago

• Food Gold: Baked Eggs with Spinach, Shrooms + Yogurt Sauce

  
  FOOL'S GOLD — Authority: 114
  The chef returns! Here’s Elliot’s first recipe of the new year, hope you’re hungry. Stay tuned for more Food Gold goodness on deck. Baked eggs are near the top of my list when it comes to easy access, low stress brunch time treats. There’s no fussing with emulsifying Hollandaise sauce or messing with ...
  2 weeks ago

• Celebrate Via Sforza’s 20th in Style! Westport, CT

  
  OmNomCT — Authority: 102
  Who doesn’t love some Italian food?  God knows we have plenty of choices here in CT, but if we’re looking for really good food that warms the heart, there aren’t as many.  Usually, you find a restaurant that is good at one particular thing such as their pastas, their meats, or their antipasti.  But, there ...
  2 weeks ago

• "Flashing Lights" -Paprazzi Pics (Pt. 270)

  
  the MINORITY REPORT — Authority: 100
  PLEASE tell me you had to be out of town, or had a prior engagement that could NOT be broken. Ill even believe a family emergency as an excuse! If you werent preoccupied by one of those three things, I see NO reason whatsoever that you could have miss this past Sundays "the Country Club" brunch party (Hosted by ...
  2 weeks ago

• Strawberry cream cheese tart

  
  Lovestoeat's Weblog — Authority: 103
  Our NYE dinner was a great meal, so I know there had to be a great dessert. So I immediately knew to check out Annie’s Eats ! Sure enough I found a great tart that while has a lot of steps is quite easy to make. And boy was this great. Everyone raved about it! Enjoy! Ingredients: For the crust: (I used pre ...
  2 weeks ago

• Banana Nut Waffles

  
  shutterbean — Authority: 514
  I make a lot of vegan recipes , yet Im not vegan. Why? I think its because I liked to be surprised by food. I love when a few ingredients can come together and taste almost identical to what its like in its original form- kinda like this coleslaw that used cashews in place of mayo. Its pretty cool when things taste ...
  2 weeks ago

• L’Oga: Exo-chic Break!

  
  Hoosta Travel Magazine Luxury Design Boutique Hotels Restaurants — Authority: 109
  While Winter has not yet said its last word, you are secretly dreaming of travels? Why don’t you choose a 100% greedy and exotic travel in the heart of the Marais ? At l’Oga restaurant you’ll be welcomed in a contemporary decor, adorned with a flourishing vegetation touch. Plates are full of surprise, such as ...
  2 weeks ago

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