brussels sprouts

Welcome to the 'brussels sprouts' tag page at Technorati. This page features content from the farthest reaches of the Blogosphere that authors have "tagged" with 'brussels sprouts'.

Latest blogosphere posts tagged “brussels sprouts”

• Simple Side Dish: Roasted Brussels Sprouts

  
  Caf Cyan — Authority: 112
  Is it just me or is cooking inspiration lacking in others too? I blame the weather. Who wants to go grocery shopping when the temperature is hovering around zero? I also blame the holidays. Instead of making a meal planning list, I’m making gift shopping lists. So, instead of trying new ingenious meals, I’ve ...
  19 hours ago

• Brussels Sprouts Gratin

  
  Whats4Eats - International Recipes and Cooking Around the World — Authority: 120
  Brussels sprouts get a bad rap. Undercooked they can be bitter. Overcooked they turn into nasty mush. But if you cook them just right they have a tender, nutty sweetness that will make you a convert. This recipe pairs Brussels sprouts with a delicious cheese sauce in an easy-to-prepare dish. Read more »
  1 day ago

• Roasted Vegetable Wild Rice Salad

  
  Seasonal Ontario Food — Authority: 126
  I think I did roasted Brussels sprouts with shallots and squash not long ago, but I still have them and they still go together, so here they are again, in a salad this time. This is a good salad to make ahead of time as it holds well. It also makes quite a lot so it is ideal for entertaining; it will serve 4 easily if ...
  1 day ago

• Brussels sprouts – the marmite of the veg world

  
  Daisy Green — Authority: 137
  Love them or hate them, b russels sprouts, like Marmite, are a food that everyone has an opinion on. They are ever so good for you as they’re packed with nutrients. If you eat a mere six lightly cooked sprouts you hit an adults recommended daily allowance of vitamin C . They’re also full of Vitamin D and ...
  3 days ago

• Mon Petit Chou

  
  Zoomie Station — Authority: 123
  We seem to be on a raclette kick now that the weather is definitely wintry. Its all relative, of course, as "wintry" here means you might possibly have to scrape your windshield with a credit card to get the frost off in the morning, but usually its not as severe as that . I did have to bring my poinsettias in off ...
  4 days ago

• Brussels Sprouts With Bacon and Figs

  
  An Hour In the Kitchen — Authority: 120
  This is another great recipe adapted from Mark Bittman. It’s a good introduction to Brussels sprouts. Bacon and figs would make cardboard taste good. Ingredients: 2 tablespoons olive oil 2 slices of bacon, chopped 1 pound Brussels sprouts 1 cup figs, chopped (dried or fresh) 1/4 cup water Salt and black pepper ...
  5 days ago

• Brussels Sprouts Health Benefits for DNA Damage Protection

  
  Health and Wellness: Home Remedies, Natural Cures, Treatment, Causes, Symptoms, Risk Factors, Diagnosis — Authority: 441
  Brussels Sprouts for Healthy Body: Clinical trials have demonstrated that the Brussels sprouts have the potential to protect the DNA in the body cells from damage. Researchers in Netherlands investigated the effect of a diet that was high in Brussels sprouts on DNA damage. They compared 2 groups of healthy male ...
  1 week ago

• Brussels Sprout Salad with Cranberries

  
  An Hour In the Kitchen — Authority: 120
  I was at a party and I overheard someone gushing, yes, gushing, about a Brussels sprout dish he had at some fancy restaurant in the city. Whenever I hear anyone talk about food, especially passionately, I quickly scoot my chair closer and immediately join the conversation. I don’t remember where the restaurant was ...
  1 week ago

• You Can’t Pair Wine With Brussels Sprouts!

  
  Foodista Blog — Authority: 134
  There are all kinds of Wine 101 rules that need to be unlearned or abolished concerning foods that are purportedly difficult to pair with wines, especially certain vegetables.  Why not focus on Brussels sprouts?  I adore Brussels sprouts! Now what is the best way to cook them?  Roast, roast, roast!  Preheat your ...
  1 week ago

• Its Freezing Out! A Comfort Food Recipe In Approximations

  
  vegansaurus! — Authority: 542
  Cold weather makes me want comfort food and for me, this means brussels sprouts. These green balls of joy are just SO GOOD when not cooked in the American tradition of boiled-till-they-fall-apart! Make this. It will warm your heart: First, make a pot of coffee. Second, cook quinoa using one part grain to ...
  1 week ago

• Small Pleasures

  
  In Soul — Authority: 103
  First of all, IM HERE! I have made it safe-n-sound to the Netherlands. The landing on Saturday morning was so smooth, I didnt even know we had touched ground. It felt like a good omen...and I smiled knowingly. Little by little I will tell you the important things, of course, but today I have to start with food ...
  1 week ago

• Roasted Brussels sprouts with Asiago Cheese

  
  An Hour In the Kitchen — Authority: 120
  Roasting Brussels sprouts is my favorite way to prepare them. I especially like the crunchy outside leaves. Ingredients: 1 pound Brussels sprouts, ends trimmed and yellow leaves removed 3 tablespoons olive oil 1 garlic clove, chopped 1 tablespoon balsamic vinegar 1 teaspoon salt 1/2 teaspoon freshly ground black ...
  1 week ago

• Brussels Sprouts

  
  An Hour In the Kitchen — Authority: 120
  The first time I had Brussels sprouts was also the first time I cooked Thanksgiving dinner. I was a couple years out of college and living in Boulder, Colo. My roommate Lisa and I hosted Thanksgiving for all of our friends who weren’t heading home for the holiday. Turned out that we had 12 friends who wanted to be ...
  1 week ago

• Asian Style Brussels Sprouts

  
  Cook Local — Authority: 123
  Asian Style Brussels Sprouts Winter in Seattle can be a little boring for locavores. Think about the vegetables we have to pick from over the winter. There’s kale, rutabagas, kale, carrots , kale, brussels sprouts, kale, turnips, kale, parsnips, kale, and lastly, more kale. Now we love kale. LOVE kale. You might ...
  1 week ago

• Roasted Brussels sprouts & a Giveaway!

  
  The Sisterhood of the Shrinking Jeans — Authority: 431
  When was the last time you had Brussels sprouts? Have you ever had them, or is the ‘Brussels sprouts are GROSS’ stigma keeping you from trying them? I’ll be the first to admit when I was a kid, Brussels sprouts were the last thing I wanted to try. My mom went so far as to make a cake once as bribery. If I would ...
  1 week ago

• Brussels Sprouts, Leeks & Carrots

  
  Seasonal Ontario Food — Authority: 126
  Theres something about the texture of finely shredded, sautéed vegetables that I find really appealling - cooked briefly enough to still have a hint of crunch, but with everything well blended and tender. This is a particularly nice combination, too. 4 servings 30 minutes prep time 1 medium leek 1 large ...
  1 week ago

• Cream-braised Brussels sprouts.

  
  .CHOCOLOCATERIA. — Authority: 118
  I’m obsessed with this dish. Literally obsessed. I adore Brussels sprouts, but this has to be my favorite way of making them now. It’s so freaking delicious and simple! I used the recipe in Molly Wizenberg’s book A Homemade Life, but you can also find it on her blog, Orangette. [...]
  2 weeks ago

• balsamic braised brussels with pancetta

  
  smitten kitchen — Authority: 590
  It seems unfair to compare the two Brussels sprouts dishes I have made in the last couple weeks because they’re so different, about the only thing they have in common is the stand where I bought them. It’s like comparing apples and oranges, boiled lima beans and chocolate cake, the cuteness of my kid versus the ...
  2 weeks ago

• Motorino, Bringing Brooklyn & Manhattan Together

  
  Blondie and Brownie — Authority: 421
  When Motorino opened in Williamsburg last year, there was only one person I really wanted to go with, Bez . Why? Because she actually worked with Mathieu Palombino at a another restaurant and only had good things to say about him. But the chance for us to go never happened, and when we were wandering around the ...
  2 weeks ago

• Gettin’ Busy in the Kitchen

  
  Carrots 'N' Cake — Authority: 435
  Hi, guys! Happy Monday! I’ve been gettin’ busy in the kitchen since I got home from work. Not that “gettin’ busy” (wink, wink ). I’ve been cooking and baking in the kitchen for the past couple of hours. Time flies when you’re having fun! Lunch My day at NuVal flew by too! I love it ...
  2 weeks ago

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