chillies

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Latest blogosphere posts tagged “chillies”

 

• Spicy Red Pepper and Lentil Soup

  
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  This can also be enjoyed chilled on a hot summers day like Gazpacho; blend the whole soup until smooth and serve over ice cubes without adding the natural yoghurt. Ingredients: 200g (7oz) red lentils2tbsp olive oil1 medium onion, finely chopped2 cloves garlic, peeled and crushed1tsp crushed chillies1tsp hot smoked ...
  1 week ago

• Goan Chicken Curry

  
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  This curry recipe packs a punch but its not as hot as youd think. The flavours mellow as it cooks and the raita adds a cooling touchTo make raita, simply grate a peeled and deseeded cucumber into natural yogurt and add salt, pepper and freshly chopped mint. Ingredients: 2tbsp oil 2 large onions, sliced 1.25kg ...
  1 week ago

• SABUDANA KHICHDI

  
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  Hi All, Sabudana is one of the main ingredients of vrat dishes and it can fit in any flavour either sweet or spicy. So I thought why not start with sabudana recipes only under vrat dishes. So, here is the recipe of SABUDANA KHICHDI . SABUDANA KHICHDI SABUDANA KHICHDI INGREDIENTS 2 cups ...
  1 week ago

• SABUDANA VADA FOR VRAT / FAST / UPWAAS

  
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  Hi All, Sabudana is one of the main ingredients of vrat dishes and it can fit in any flavour either sweet or spicy. So I thought why not start with sabudana recipes only under vrat dishes. So, here is the recipe of SABUDANA VADA FOR VRAT / FAST / UPWAAS. SABUDANA VADA FOR VRAT / FAST / UPWAAS ...
  1 week ago

• From garden to kitchen: pickled green chillies

  
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  You may have seen these pickled green chillies at your favourite Thai, Malaysian or Singaporean restaurant, and if youve been game enough to try them, you would know that theyre actually more tangy than spicy, with just a hint of sweetness and they are the PERFECT condiment for a stir fry or noodle dish. Our ...
  1 week ago

• DRY LEHSUN KI CHUTNEY

  
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  Hi, Lahsun ki chutney is the best thing to enhance the flavour of any dish. It tastes best with vada pav, upma, dosa and in chats etc. So before we start with the recipe of chats, lets learn the recipe of DRY LEHSUN KI CHUTNEY DRY LEHSUN KI CHUTNEY   DRY LEHSUN KI CHUTNEY INGREDIENTS 2 ...
  2 weeks ago

• Garlic Day

  
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  I wasnt even planning to grow garlic this year, but Ive just planted some garlic this morning. And it felt good. It felt like I was breaking the law, in fact. Well, sort of. I had just completed my usual morning rounds of the garden, watering this and that pot, picking a few weeds, checking how things are going. ...
  3 weeks ago

• Self Watering Plant Trays

  
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  It seems like I’m forever watering my plants or worrying about if they’re drying out while I’m at work or away for an odd day or two. In fact it is the bain of my gardening life. A while ago now I posted about how I’ve built some self watering pots to use over the summer months when my chilli plants are ...
  3 weeks ago

• Looking for large quantities of dried Chinese Chillies? If so China Spice could help

  
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  China Spice is run by John Coupland and Jenny Song, and for those who are not familiar with the name, they are specialist importers of dried chinese chillies, some of which are very rare. Jenny is from Chengdu, Sichuan in China and certainly knows and loves her chillies. She is an accomplished cook and cooks many ...
  3 weeks ago

• Chintakaaya Pachadi / Raw Tamarind Pickle

  
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    Indian weather is conducive for gardening through out the year and hence the word "summer bounty" can be hardly used to refer to the backyard produce like we do here in US. In India, the summer season is almost synonymous to pickle / papad preparations. Despite the busy schedules and modern approach of ...
  3 weeks ago

• Christine & Christian - Episode 5: Caramelised Bananas with Incredible Caramel Sauce

  
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  Things are still going on. I have been quite busy. After 9 days of cooking from Tasting India by Christine Manfield, I managed 16 recipes so far. Just this week, until now, I used up ... hm ... about 16 chillies: green ones, dried small ones, dried long ones, but so far no fresh red ones. Whatsoever, my supply is ...
  4 weeks ago

• Chicken Taco Casserole

  
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  Great recipe!  Full of flavor and the Spinach made a huge difference.  This is once again a casserole recipe which I found here . It is not only very colorful, it is delicious as well {Two definites in my book!}  I adapted the recipe only a little bit this time round. I served the casserole with a side ...
  4 weeks ago

• Chilli Beef Pitas

  
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  I love pitas, there are so much one can do with them and the list of fillings is never ending. This dish is not too hot and can be served as lunch or dinner with an additional salad or two.  I have used Tenderised Steak, which is how we buy them in the supermarkets.  No tenderizers added, just softened with a ...
  4 weeks ago

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