coconut milk

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Welcome to the 'coconut milk' tag page at Technorati. This page features content from the farthest reaches of the Blogosphere that authors have "tagged" with 'coconut milk'.

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Latest blogosphere posts tagged “coconut milk”

  • Maw Gaeng - Thai Sweet Potato Pudding


    PeppermillAuthority Authority: 103
    I had some sweet potato as well as coconut milk left over from this recipe and just as I knew I wanted to make a nice one pot meal from those ingredients, I also knew that this had to go into a dessert. Luckily, there seems to be a recipe to match every mood of mine ;). This Thai dessert (which seems to have ...
    1 day ago
  • Thursday’s Recipe….2 Homemade Granola Recipes (Perfect For Breakfast, Snack or Handmade Gift)


    Pepper PaintsAuthority Authority: 118
    Looking for a healthy breakfast cereal? Looking for a handmade gift? Homemade granola fits both bills! Store bought granola can be expensive and often unhealthy, but making a large batch at home can save you some money as well as allowing you to customize the ingredients. We made two different granola recipes in the ...
    1 day ago
  • Coconut and Raspberry Milkshake


    NotecookAuthority Authority: 522
    Ingredients · 200 ml coconut milk · 125 g raspberries · 125 ml apple juice First clean out the raspberries and they removed the tail, if you still have it. Reserve some for the final presentation of the batter. In the glass of the mixer we put the coconut milk, orange juice and raspberries. Grind all right ...
    1 day ago
  • Unbelievably Rich Chocolate Truffles


    Dreena's Vegan RecipesAuthority Authority: 401
    recipe from eat, drink & be vegan MAKES 20–24 TRUFFLES. WHEAT-FREE ¾ cup regular coconut milk ( not light ), using thick cream 10–10½ oz (295–310 g) good quality dark chocolate, finely chopped (about 2 cups) (see note) ½ tsp almond extract (or ½–1 tsp other extract of choice) 1 tbsp ...
    2 days ago
  • Coconut and Vanilla Shake


    NotecookAuthority Authority: 522
    Ingredients · 4 cups milk · 4 tablespoons dried coconut · 4 balls vanilla ice cream · 1 tablespoon sugar · Cinnamon Image via Wikipedia First heat the milk in a saucepan, along with coconut and sugar. Once it starts to boil remove from heat and let cool. Then snick the milk and beat them with ...
    2 days ago
  • Turrón Tembleque


    Karma-Free CookingAuthority Authority: 119
    Puerto Rican culture is a mixture of 3 different cultures from about 500 years ago – Taino Indians, African and Spaniard.  So over time, many of our typical customs actually come from one of these 3 original root cultures. Turrón or Nougat candy is very typical Spanish candy and we typically eat it during ...
    2 days ago
  • Lang Sae Lee – Home Cooked Thai Food by the Jetty


    Lingzie's Tummy TreatsAuthority Authority: 117
    I had read about the obscure Lang Sae Lee Thai Food by the Penang jetty from Criz and Alan . And I was intrigued by its charm and promise of home cooked goodness. So when I met Criz during the Sa Rang Chae review , I immediately asked him for more detailed directions to the place. And he very kindly offered to ...
    3 days ago
  • Mango Orange Smoothie


    The Nourishing GourmetAuthority Authority: 491
    It’s been quite cold here recently, even cold enough to freeze our chickens water dish! But yet I still find myself making smoothies (and perhaps adding a layer or two of warmth with a jacket or sweater while I indulge myself). This smoothie is so very delicious that I could drink it everyday! Coconut [...]
    4 days ago
  • Sweet Potato Soup with Coconut Milk and Sage


    WhippedAuthority Authority: 404
    My poor, lonely sage plant has been out in our backyard enduring the bitter cold and barely surviving. With the frost on its way, I knew his days were numbered (at least for this season, I think it is a perennial) so I plucked the last of the leaves. I have always liked sage with sweet potatoes and I am still on a ...
    5 days ago
  • Aloo-Gosht ka Qorma


    ZaiqaAuthority Authority: 120
    The mere mention of Aloo Gosht ka Qorma conjures up my mind with fragrant memories of the daawats/gatherings at my Nani’s house during my childhood, when my aunts would all very lovingly dish out delectable meals for us all. The dastarkhan at her house during daawats usually consisted of this delicious Qorma ...
    1 week ago
  • Creating a Cocktail


    Random Acts Comics presents: Cocktail Hour, a webcomic by ScrapsAuthority Authority: 124
    That same party that sparked the Menu Planning and Quantity discussions (not to mention reminding me of the fun side of catering) also gave me a chance to try out a new service I’m offering: custom cocktail creation. Because it’s an interesting process (and a yummy drink), I thought I’d share how I went about ...
    1 week ago
  • Sips & Shots: Creating a Cocktail


    Circle of Food BlogAuthority Authority: 136
    That same party that sparked the Menu Planning and Quantity discussions (not to mention reminding me of the fun side of catering) also gave me a chance to try out a new service I’m offering:... >>> Enjoy this appetizer. Hungry for the full course? Visit Circle of Food.
    1 week ago
  • Elana’s Accidental Mocha Mousse


    NotecookAuthority Authority: 522
    1  4 oz. bar of Ghiradelli 100% Cacao Unsweetened Chocolate, broke up in small peices ½ cup coconut milk 1 tablespoon organic decaf coffee beans, ground ¼ cup hot water or already prepared coffee (then theres no need for the beans) 1 tablespoon agave nectar 1 tablespoon vanilla extract ¼ teaspoon almond ...
    1 week ago
  • Quick and Easy Weeknight Dinner: Coconut Chicken and Rice


    gracenotes nycAuthority Authority: 422
    My mom is a fantastic cook and comes up with great recipes all the time. She told me about this dish and made it for me one day over Thanksgiving break - it’s so delicious that I recreated it last night and I’m sharing the recipe with you. I’m slowly becoming a fan [...]
    1 week ago
  • Chicken Korma


    Feasts And FotosAuthority Authority: 442
      Love it or hate it.  When it comes to Indian food I find that people are in one of those two categories.  Rarely is someone on the fence.  I happen to love it.  I wouldn’t say I have it often, but I do really enjoy it.  Sometimes I even crave it.  For years I’ve wanted to try making an Indian dish ...
    1 week ago
  • Around-the-World Sweets: Thai Desserts


    100CafeStreet.com - Dessert BlogAuthority Authority: 128
    Ranging from palm-flavored mini cakes with shredded coconut ( khanom tan ) to jasmine scented coconut pudding ( tako ), the majority of Thai meals end with fresh fruit or a sweet snack as dessert. Chao kuai is a grass jelly typically served with shaved ice and brown sugar, while sangkhaya fak thong combines egg ...
    1 week ago
  • Thanksgiving has come and gone


    Andrea's easy vegan cookingAuthority Authority: 109
    My plate from bottom left: stuffed, roasted seitan, salad, potato kugel, roasted veggies and figs, herbed orange-cranberry relish Thanksgiving has come and gone, and most people have moved on, but Im still dragging my feet about my Thanksgiving post. Please indulge me while I do a little blurb about our feast so I ...
    1 week ago
  • Home Remedy For Dry Hair


    Wish Everyone Good Health.Authority Authority: 463
    Dry hair tends to be thin and rough. It is susceptible to tangles, damage, breakage and split ends. We suggest a few remedies you can try at home for managing dry hair.The primary aim is to replenish the oil and the moisture in the hair. That is why the emphasis is on the conditioning aspect [...]
    2 weeks ago
  • Lamb Vindaloo with Cardamom Pea Puree


    Edible AriaAuthority Authority: 424
    Lamb is slow-simmered in coconut milk, onions, garlic and coarse mustard, then topped with curry-fried onions and served with puréed peas with cardamom.  A classic Goan dish..For the Vindaloo1 1/2 pounds boneless lamb (I’m using leftover roast leg of lamb)1 yellow onion, quartered and thinly sliced8 cloves garlic, ...
    2 weeks ago
  • Squash and Chickpea Coconut Curry


    Eat The BlogAuthority Authority: 132
    Another curry born of what I had lurking in the fridge. I doubt Ive ever made the same curry twice, but the boys thought this one was good enough to post. You Will Need: 6 cups cooked chickpeas, skins removed 1 large acorn squash, seeds removed, peeled and chopped into cubes 4-5 tablespoons ghee 4 large carrots, ...
    2 weeks ago

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