cooking squash

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Latest blogosphere posts tagged “cooking squash”

  • Delicious Fried Zucchini That Will Complement any Meal


    NotecookAuthority Authority: 522
     Here is my recipe for fantastic fried zucchini that will be a hit anytime you serve it. Ingredients 5 medium size zucchini (you can also substitute yellow squash) White flour 1 egg Cooking oil Water Instructions. Wash and dry the zucchini. Slice the zucchini into round slices. The size of the slices ...
    3 days ago
  • Comfort Food Times Two


    Foodie and the EverymanAuthority Authority: 121
    As I mentioned to DMSinTexas the other day, I spent the better part of an afternoon this weekend flipping through How To Cook Everything Vegetarian in an effort to get inspired. After a bit of random perusal I gravitated towards the soup chapter, which coincidentally is one of my most favourite kinds of ...
    6 days ago
  • Quick and Cheap Dinner: Creamy Lemon Pasta


    Dr. Miggy's Healthy Blog for Busy Folks on Tight BudgetsAuthority Authority: 110
    I love healthy pasta recipes. They are usually quick to prepare, filling, and they make great leftovers. I’m always on the hunt for a new veggie combo or a simple and tasty sauce to dress a pasta. Lucky me, this recipe has both. Snow peas throw me for a loop. I am never sure what to do with them other than throw ...
    3 weeks ago
  • Je-diet Mind Tricks


    Just Sweet EnoughAuthority Authority: 92
    Hi, friends. It’s the weekend. Woo hoo! Finally some time to catch my breath. It’s been a busy week. Let me catch you up in a hurry. Oh, and the photo at the top is a teaser. I’ll tell you about it in a minute. Here’s what I’ve been up to: I’ve just finished 10 days of level of one Jillian’s notorious ...
    3 weeks ago
  • What to do with your Thanksgiving Leftovers


    GoodMorningGloucesterAuthority Authority: 522
    The holidays are upon us and who has money to throw away?  Not me!  So here are a few ideas how to save money by recycling some of your leftover holiday foods into fun meals for your family. This episode was conceived  after speaking with Julie LaFontaine the Executive Director of the Open Door Food Pantry ...
    3 weeks ago
  • Quick and Cheap Dinner: Balsamic Lentil Stew


    Dr. Miggy's Healthy Blog for Busy Folks on Tight BudgetsAuthority Authority: 110
    The temperature has dipped below 85 degrees, and that can only mean one thing in Houston: Fall has arrived . I know what you northerners are thinking, and you are probably right. Sixty-five degrees is hardly bundle-up weather, but in Houston it can still elicit the desire for wool socks and bowls of thick and ...
    4 weeks ago
  • Squash Pizza Part 2


    Conner's BlogAuthority Authority: 120
    Monday night I attempted to improve on my previous try at making squash pizza. I managed to do this even though I had a few kitchen mishaps. This time I topped the crust with Alfredo sauce to add more flavor.  Then I added the caramelized onions and topped those with a mixture of regiano cheese and goat cheese.  I ...
    4 weeks ago
  • What Is It?


    Patchwork Times by Judy LaquidaraAuthority Authority: 551
    And, what do I do with it?It’s some kind of squash.  I bought it at the Amish market.  I’ll buy anything . . once!  I’d call it an Octopus Squash or a Crown Squash but I’m guessing.Anyone know what it’s called or how I’m supposed to cook it?
    5 weeks ago
  • Red Curry, Blue Hungarian and the Turk’s Turban


    MyKugelhopfAuthority Authority: 112
    You may have guessed that you’d be seeing pumpkins on the blog this week, with Halloween real soon and my affinity for markets, which are just overflowing with gorgeous pumpkins this month. Around this time last year, I was baking my pumpkin chocolate chip cake , a recipe I make all year long, thanks to my trusty ...
    5 weeks ago

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