dosa

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Latest blogosphere posts tagged “dosa”

 

• Eater Maps: Where to Shop and Eat on Mothers Day

  
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  The Grand Cafe in Union Square. [Photo: Hotel Monaco ] Mothers Day is this Sunday, and its the perfect time to show Mom how much you care with a little shopping trip and maybe some lunch or brunch. (OK, if youre a straight guy, you can probably skip the shopping part.) We teamed up with our counterpart over at ...
  1 week ago

• Coriander Adai | Kothamali Dosa ~ 101 Dosa Varieties!

  
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  For the final day under Indian Breads, I asked everybody to make blended version. Under this your star ingredient has to be blended and made as an Indian Bread. When we talk about Indian Breads, many forget to list Dosas under this. And I wanted to take this opportunity to show how well we can get blended versions of ...
  2 weeks ago

• QNYC Event Highlight: New York Indian Film Festival

  
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  Image Source: NYIFF/FacebookNew York City has gone Bollywood! The New York Indian Film Festival is the world’s oldest and most prestigious movie series dedicated to feature, documentary and short films made in — or simply about — the Indian subcontinent. Organized over five days, the extravaganza features ...
  2 weeks ago

• THAKKALI SAMBAR –TOMATO SAMBAR FOR IDLI

  
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      I learnt this  from my mom.This is Sen’s favourite sambar. Its very simple to do , it has no dal & no coconut.Sambar onions , hing and coriander leaves are the star ingredients. Add more..It should be served adding sesame oil / gingely oil .It gives a nice taste and flavour. So add gingely oil ...
  2 weeks ago

• Masala Dosa- Savory Masala Crepe-Breakfast,Lunch or Dinner

  
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  Masala Dosa- Savory Masala Crepe-Breakfast,Lunch or Dinner This sure is the longest hiatus from my blog and I sure have my reasons for the absence.April has been one of the most hectic months I have had in years, so many moving parts to deal with. Started remodeling our kitchen and anyone who has been ...
  2 weeks ago

• POTTUKADALAI CHUTNEY | FRIED GRAM DAL CHUTNEY

  
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  This post was lying in my drafts for long time.As i dint prepare any new dishes , i thought of posting this simple and yummy chutney .My mom makes this chutney for left over dosa batter paniyaram ..I think most of u would have seen this watery chutney in road side hotels. After tasting this chutney in a Kai ...
  2 weeks ago

• Instant Buckwheat Dosai ( Savory Indian crepes)

  
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  Ever since I tried this buckwheat upma ,  I have been devising ways to use buckwheat in traditional cooking in my mind. Buckwheat is so healthy that I have been wanting to include it more often in... [[ This is a content summary only. Visit my website for full links, other content, and more! ]]
  3 weeks ago

• Pesarattu/ Moong Dal Dosa

  
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  Pesarattu is one of the traditional dishes of Andhra Pradesh. It is very famous dish at the restaurants and also at wedding receptions.The combination of Pesarattu and Upma is  Yum!!!  Ahhh mouth watering when I m just talking about it.So here goes the recipe Ingredients : (Makes 7 to 8 dosas ) ...
  3 weeks ago

• Roasted Idli

  
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  Meera loves idli (steamed rice cakes) or PoLo (dosa). Any given day we have one of these ready at home. If we have idli, than the next day M would make roasted idli (or also called idli fry). Simple roasting on a pan, transforms the idli taste dramatically. How to: We start with idli made [...]
  4 weeks ago

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