finger food

Welcome to the 'finger food' tag page at Technorati. This page features content from the farthest reaches of the Blogosphere that authors have "tagged" with 'finger food'.

Latest blogosphere posts tagged “finger food”

• Midye Dolmasi (Turkish Stuffed Mussels)

  
  spatula, spoon and saturday — Authority: 121
  Book: Mediterranean Street Food by Anissa Helou Theme: Hor d’oeuvre Recipe: Stuffed Mussels And we’re up to Week 3 of the Cookbook Challenge already! The theme is hor d’oeuvre. Not a word I can spell without help, to be perfectly honest. Nor am I so much of a finger food person either. But one day I was ...
  2 days ago

• Scotch Eggs

  
  Whats4Eats - International Recipes and Cooking Around the World — Authority: 117
  Scotch eggs are a popular snack and picnic food in Scotland and throughout the U.K. Hard-boiled eggs are wrapped in sausage, breaded and fried. Definitely not diet food, but oh so satisfying! Read more »
  4 days ago

• Giveaway: Nancys Easy Appetizers

  
  3 Garnets & 2 Sapphires — Authority: 138
  Not too long ago, I published a review of Nancys Petite Quiche revealing how well they went over during our intimate Thanksgiving dinner. Now I am going to give one of my readers the chance to try Nancys easy appetizers for themselves.I had tried Nancys in the past, but I never realized how extensive Nancys selection ...
  4 days ago

• Oat Base Mini Pizza With Mushroom Topping

  
  Elinluv's Tidbits Corner — Authority: 130
  I just couldnt wait for my Piggies to be back to make this and I just had to try this recipe out last night. It is from my new cookbook " Oats Delicieux " . Angie of Angies Recipe, this is for you :)) It not only looks good in the recipe book but taste delish too and it is a healthy snack for Daddy and I. Good idea ...
  6 days ago

• Baked Prawn With Lemon & Cheese

  
  Cuisine Paradise — Authority: 107
  These baked Lemon & Cheese Prawns are from the Fresh Live Prawn that we caught during our Prawning Trip last weekend at Bottle Tree Park . It is indeed an enjoyable experience on the prawning trip and most of thrilling part is I get to use these prawns for my new dish. This is a very simple dish ...
  1 week ago

• Thanksgiving Hors d’oeuvres

  
  Tracy Porter Blog... be inspired! — Authority: 124
  Loves, this was printed on our blog way back… just wanted to share again as many of you have asked and this is always something I do Thanksgiving weekend……..give her a whirl…she doesn’t disappoint!! xoxoxo Rumaki Hors d’oeuvres….fast and happy about it!! I like delicious and fast. I am a ...
  1 week ago

• Espetinhos caprese

  
  La vida en Buenos Aires y afines... — Authority: 414
  Eu sei, eu sei...isto nao é nada desafiador, nenhum sabor exótico por aqui.Mas vocês entederao o que esta acontecendo.Estou arrumando o quarto de hospedes para a chegada de minha irma e sobrinha.Como vou colocar um sofá cama é um armario deeses que cabem livros, televisao , etc... e o quarto nao é tao grande ...
  2 weeks ago

• Crispy Chicken Wingettes

  
  Elinluv's Tidbits Corner — Authority: 130
  This is something so appetizing and truly finger licking good crispy chicken wingettes. I got this recipe from Angies blog - Seasaltwithfood . I didnt know that periperi sauce can be used as a marinade for these wingettes and the flavor is awesome. I have a bottle of peri peris sauce from Nandos and it has been ...
  2 weeks ago

• Stardust: a recipe to celebrate Catsplat

  
  Hoglet K — Authority: 100
  The fizzy sherbet and sparkling colours in this recipe are to celebrate the completion of our new iPhone App Catsplat. It’s a cute game, where you tilt your iPhone to keep the cats from eating the fish. You can also pin a cat with your finger, and if another cat hits it they [...]
  2 weeks ago

• Pao di Queijo (Brazilian Cheese Bread)

  
  East meets West — Authority: 135
  Pao di Queijo No, these are not Madeleines. Believe it or not they are Pao di Queijo or Brazilian Cheese Bread. Made in madeleine moulds. I cant remember when and where I first ate this bread, but it was certainly love at first bite. Apparently it is usually made with cheese from one part of Brazil, which is ...
  2 weeks ago

• Tomato Bufala Tarts

  
  East meets West — Authority: 135
  Tomato Bufala Tarts Brisée pastry dough, Cherry Tomatoes ( ripe ), Mozzarella di Bufala ( good quality ), Sage or Basil Leaves. Olive Oil, salt and pepper. 200°C, 20 minutes. Yummy.
  2 weeks ago

• Last Minute Appetizers and Snacks

  
  FriendsEAT.com — Authority: 432
  Dont resort to this for unexpected guests... As we count down the days to Thanksgiving, we have one eye on the turkey and another eye on the upcoming holiday season.  If you’re like me, you are probably starting to feel stressed about all the obligations that come along with this time of the year, wondering when ...
  2 weeks ago

• Giveaway & Review: Sunsweet Dried Plum Ones (5 Winners)

  
  3 Garnets & 2 Sapphires — Authority: 138
  When I was little, my mother use to give me dried plums for treats. Those were very fond memories for me. I liked them so much that I dont think I believed my mother when she told me they were good for me. They just tasted too good. They were sweet, but not too sweet. Plus they were sticky and that made them seem even ...
  3 weeks ago

• Penang Seafood @ Tua Peh Kong Tanjung Tokong, Penang; Sea Pearl Lagoon Cafe

  
  What2See : Best of Penang Food! — Authority: 119
  The Sea Pearl Lagoon Cafe which is famous for its seafood is situated next to the Tua Peh Kong Temple in Tanjung Tokong with a beautiful seaside view overlooking the North Channel. I went there several times with my family and friends for lunch and dinner.The seafood is cooked in very simple method, with their [...]
  3 weeks ago

• Har Gow (Steamed Prawn Dumplings)

  
  East meets West — Authority: 135
  Har Gow (Steamed Prawn Dumplings) I noticed that a number of food blogs have been doing their own David Letterman and Oprah shows inviting other bloggers to guest post on their blogs. It is interesting of course to discover another blog through this and see the host and guest compete to make each other the best ...
  3 weeks ago

• Bacon Tips [Finger Food]

  
  Jezebel — Authority: 810
  On The Daily Nail , one woman is blogging her endeavor to do 365 different nail designs over the course of a year. They range from abstract paint splashes, to Teenage Mutant Ninja Turtles , to bacon. [ The Daily Nail ]
  3 weeks ago

• Spanakopita Dip: Big “wow!” with little effort.

  
  Foodie With Family — Authority: 476
  When is a dip not just a dip?  When it’s something transcendental.  When it’s born to be a superstar. When it’s…  Spanakopita Dip.  (And that is NOT anti-climactic.  It isn’t.  Let me expound.) Spanakopita Dip is the dip that can do it all. A meal-of-a-dip full of spinach, studded with feta cheese, ...
  4 weeks ago

• Garlic-Shrimp Toppers

  
  Love My Philly — Authority: 138
            Garlic shrimp goes well with pasta, pizza, and TRISCUIT Crackers. Garnished with chopped parsley, these Garlic-Shrimp Toppers make great party bites. Make these ahead of time by storing the Neufchatel mixture and cooked shrimp (in separate containers) in the refrigerator until ready to use. Prep ...
  4 weeks ago

• Ukoy

  
  Whats4Eats - International Recipes and Cooking Around the World — Authority: 117
  Ukoy is a simple and flavorful Filipino appetizer. These fritters have a pleasant golden color from the sweet potato and annatto. Ukoy is usually made with unpeeled shrimp and the peel is eaten. You can use peeled shrimp if you prefer. Also spelled okoy . Read more »
  4 weeks ago

• Chipotle Chicken Bites

  
  Love My Philly — Authority: 138
            Here’s a fruity and zesty party treat that’s great for entertaining. Serve these Chipotle Chicken Bites for a unique blend of fruit, cilantro, PHILLY Cream Cheese, chicken, and chipotle pepper. Instead of the mango, try fresh raspberries or ripe peaches when they’re in season! Prep Time: 20 ...
  5 weeks ago

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