food writing

Welcome to the 'food writing' tag page at Technorati. This page features content from the farthest reaches of the Blogosphere that authors have "tagged" with 'food writing'.

Latest blogosphere posts tagged “food writing”

• The Friday Five – the cookbooks to let someone deliver

  
  thefoodiegifthunter.co.uk — Authority: 128
  Worth having someone else carry to your house! There seems to be an obesity problem, and I’m not just talking about our waistlines! Browsing the food section of the bookshop it seems that cookbooks are just growing and growing in size! Which means you probably don’t want to lug them home. Well, not unless you ...
  22 hours ago

• The List

  
  Wired For Noise — Authority: 420
  Evan wrote a shopping list for me. Apples, pears, spinach, eggs, rice, and bananas. Hey! What are you doing reading this in your feed reader? Click over and leave me a comment, damn it! I promise I don’t bite. Unless you’re into that sort of thing… Related Reading: Grant Writing For Dummies (For Dummies ...
  2 days ago

• Cookbook Social December 2nd

  
  Eat.Write.Now. — Authority: 113
  Join me at the Fourth Annual Cookbook Social at the Palace Ballroom in Seattle on Wednesday, Dec. 2nd from 4 to 7 p.m. This is a great event. More than 20 local chefs and cookbook authors show up armed with stacks of their cookbooks to personalize -- and signed books make great Christmas presents. As you mingle ...
  3 days ago

• Salon Starts a Food Section

  
  Diner's Journal — Authority: 674
  Salon.com starts a food section.
  4 days ago

• Free Teleclass recording - Breaking into Food Writing

  
  A Life of Spice — Authority: 124
  I just wanted to thank everyone who called into this class. If you missed it, here is the recording. If you like what you hear and want to take the class, send me an email. I am offering a special discount to folks who are really interested in this class. The next session of "Introduction to Food Writing" starts in...
  4 days ago

• i want to write about...

  
  na me dis o! — Authority: 116
  8/26/2002: 1 of 5 i want to write but i dont want to write. my head hurts. my eyes specifically. glasses seem to be hurting my head. prescription? also got a shot to my eye playing [basket]ball yesterday. not sure whats up?! anywho... i want to write about: family phone calls and update dinner with the young ...
  6 days ago

• E-Course - Introduction to Food Writing, next session January 11th, 2010.

  
  A Life of Spice — Authority: 124
  I am happy to announce the next session of my food writing class is set for January 11th. It is a six-week, intense, online course that teaches you about food writing as a profession -- what it is and how to do it! The information and registration are all available here -- The Renegade Writer workshops. Want to know ...
  1 week ago

• from recovering straight girl…

  
  Wacky Mommy — Authority: 125
  She’s reviewing big girl boudoir toys over on her blog . She kills me, with the descriptions. Yummy pink! I will continue to write about… yummy pink sugar cookies . Yes, we need all kinds of writing in this world, yes we do. Hmm. Here’s a question: If you gave me a choice right now between a yummy pink ...
  1 week ago

• You’re Old If…

  
  An Exploration of Portland Food and Drink — Authority: 419
  While I was having dinner with a friend a few nights ago, we were talking about things we remembered from restaurants when we were growing up. I thought it might be a fun topic of conversation. I’ll start: You’re old if.. You remember when you had to wear a jacket (and sometimes a tie) to many upscale ...
  1 week ago

• Sunday

  
  Disaster Kitchen — Authority: 128
  The main thing I accomplished today was submitting a 250-word abstract for a conference Im applying to in Toronto this summer. Writing abstracts is, on the one hand, much easier than writing even a short paper, in that they are very few words; you can sort of make almost anything up; and if your abstract isnt ...
  1 week ago

• Successful weekend

  
  Ramblings of an Owlmoose — Authority: 129
  We tried a new tea shop today! Always a sign of a banner weekend. Ku Day Ta Tea Lounge (great name). The tea itself was of high quality and well-prepared, and the food was all tasty and in reasonable quantities. On the downside, the service was indifferent, which is a serious strike against any establishment that ...
  1 week ago

• This Week’s Greatest Hits on Young & Hungry

  
  (Obsolete Feed) — Authority: 597
  OK, that’s it. I’m tired of including Select 55 , that piss-water of a beer, in our weekly count-down feature. Starting this week, I’m officially omitting the perpetually clicked-upon item and noting, with an asterisk (*), where it would have fallen in the Top 5, assuming it would. With that said, here are ...
  2 weeks ago

• Best Food Writing 2009 Due in Bookstores Today

  
  (Obsolete Feed) — Authority: 597
  In some ways, I don’t even know why I’m pimping this year’s Best Food Writing collection , which is due out today. If you’re a die-hard local gastronome, you’ve probably read 10 percent of the book without even purchasing it. How so? Five of the 50 essays included are from D.C. area writers, including ...
  2 weeks ago

• Garlic and Sapphires by Ruth Reichl

  
  TPC-CultureVultures — Authority: 100
  Im reading this great book right now. Reichl is a good storyteller and this book is a memoir about part of her time with the NYTimes as a restaurant critic. Very interesting. Plus, she supplies recipes! Whats not to like?Want to know more about Ruth Reichl? Go here, oh compliant one.Note: Ms. Manitoba has no ...
  2 weeks ago

• The Friday Five – Scott Can Cook, and He Can Eat Out Too!

  
  thefoodiegifthunter.co.uk — Authority: 128
  Time for another Friday Five from a guest blogger for a different point of view. Scott Can Cook is a fantastic blog, and I follow Scott on Twitter. Which can be a terrible thing, as he regularly invokes real food envy, particularly as he’s been working his way through the menu at Jamie’s Italian on a fairly ...
  3 weeks ago

• E.D.T. FOOD POST: feeding your mind!

  
  EAT.DRINK.THINK. — Authority: 422
  Hey, if HuffPost can steal....um, I mean "aggregate" from other websites for their content, then why not Eat.Drink.Think.? Besides I have always been about sharing the food love in all its various forms, so with that in mind, a few things floating around the web that have caught my eye.... ----- ----- ----- ...
  3 weeks ago

• Eating Animals and the Hazon Food Conference

  
  The Jew and the Carrot — Authority: 129
  Recently, acclaimed bestselling author Jonathan Safran Foer appeared on WNYC’s The Brian Lehrer Show to talk about his upcoming book, Eating Animals . As Julie Steinberg details in her post below , Foer, being both Jewish and a vegetarian, explores issues of food choices and eating meat in a personal ...
  3 weeks ago

• And on the third day…

  
  Siren Tides — Authority: 128
  Steph still felt like crap, but her wordcount was slowly and surely getting better! Still need to catch up on today’s wc as I spent a great deal of the day asleep and having quiet dreams about not much at all, well that and roleplaying over at tdr. I swear that place is like crack and it’s not even proper ...
  3 weeks ago

• La Toussaint:* The Saints and Souls Who Preserve Us

  
  Gherkins & Tomatoes — Authority: 423
  Some time ago, I set myself the challenging and Sisyphean task of reading Muriel Barbery’s first novel, Une gourmandise , in French.  (Barbery’s reputation rests on her extremely philosophical second novel — The Elegance of the Hedgehog [what a title!], which took France by storm. The heavy larding of the ...
  3 weeks ago

• Dont hustle the lobsters

  
  Eat.Write.Now. — Authority: 113
  In a story in The New York Times on Sunday , writer Bruce Buchsel offered up 100 things that every restaurant staffer should know . As someone who spent a fair amount of my misspent youth working as a server and as a former restaurant critic, I immediately mused on some of the offerings. Many, I agreed with, such ...
  3 weeks ago

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