food and wine

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Latest blogosphere posts tagged “food and wine”

 

• Citrus Glazed Duck Fillets

  
  Cooking in Sens — Authority: 412
  This glaze was created around Rose’s lemon-lime marmalade because I’ve wanted to do something with the marmalade since I discovered it at the Intermarche.  The Intermarche has the best stocked foreign food section in town, including many products from Britain, the U.S., Portugal and the Middle East.  Pity their ...
  1 day ago

• Foodie Things To do This Weekend and Beyond!

  
  Jersey Bites — Authority: 109
  NOFA 22nd Annual Winter Conference, Saturday & Sunday, January 28th & 29th. Northeast Organic Farming Association Winter Conference. Theme: Cultivating Change: Growing the Organic »» Foodie Things To do This Weekend and Beyond! is a post from: Jersey Bites
  4 days ago

• Mirliton a la Creole

  
  Cooking in Sens — Authority: 412
  Mirliton or chayote is a wonderful, mild flavored squash that I was first introduced to in Haiti.  Steamed, stuffed or mixed with spicy shrimp, mirliton is a vegetable that appeals to  most.  Or should.  Versatile, it can be eaten alone with a little country bread, as I did, or served as a side dish. It’s ...
  1 week ago

• Confit de Poulet aux Fruits Secs

  
  Cooking in Sens — Authority: 412
  My inspiration for today’s dinner comes from the website, Elle a Table   http://cuisine.elle.fr/Elle-a-Table/Recettes-de-cuisine/Confit-de-poulet-aux-fruits-secs-833698  and it’s a good one.  With the spices and dried fruit, it has a Moroccan-like flavor.  Good thing I was in tajine mode today.   So easy and ...
  1 week ago

• Salmon and Spinach Torte

  
  Cooking in Sens — Authority: 412
  This recipe comes from this month’s issue of French Saveurs.  They do a number of tortes using different pastries.  I like both salmon and spinach so of course I tried this one first. That’s a little star I cut for the center.  Can you tell?  This torte popped out of the pie plate so perfectly and cut ...
  1 week ago

• Chilli Cheese Eggs

  
  Cooking in Sens — Authority: 412
  My husband is going to read the title of this post and think, “Oh boy, chili cheese eggs!” and will be disappointed when he looks at the picture.  My usual chili cheese eggs are made with leftover chili(the stew) and is an imitation of a late night-early morning plate served in a 4 stool bar-cafe in Las Vegas, ...
  1 week ago

• WINE IN THE NORTHERN LATITUDE

  
  Off-at-a-Tangent — Authority: 104
  In Salmon Arm there are several wineries. We visited the Larch Hills Winery between Christmas and New Year. Therefore these wineries are in the general region of Salmon Arm which is latitude 50.6 degrees N. (Think of the US-Canadian border which is latitude 49 degrees N.) The location is the ...
  1 week ago

• Giocco Restaurant in Chicago Celebrates the International Day of Italian Cuisine 2012

  
  Vino Con VIsta Travel Sites — Authority: 118
  Chefs from over 40 countries will take part in the celebration of5th annual International Day of Italian cuisine on the January 17th by preparing ossobuco in Gremolata alla Milanese. Ossobuco  which originated in Milan , a Region of Lombardia , means hollow bone and is prepared using a succulent veal shank . ...
  1 week ago

• Albany Chefs Food & Wine Festival

  
  Hudson Valley Wine Goddess — Authority: 104
  We had a great weekend at the Albany Chefs Food & Wine Festival, Wine & Dine for the Arts.  The event was well attended.  Great food, wine and spirits.  The mixologists were wonderful! We got to meet new friends and they got to taste Happy Bitch Wines Keryl & Debbie The ...
  1 week ago

• Food and Wine Event Aspen CO | Cooking Demonstration and Wine Tastings Aspen Colorado

  
  Seasonal - Food and Drink — Authority: 98
  Number of View: 22 If you didn’t travel to Aspen to ski this winter, then you might be interested in the 30 th Anniversary of the Food and Wine Classic to be held June 15 – 17, 2012.  This event has been the premier culinary and wine event of its kind. Each June, FOOD & WINE magazine hosts 5,000 highly ...
  1 week ago

• Cheese from Pag Island among the best in the world

  
  Croatia Travel Blog — Authority: 85
  Žigljen cheese , produced on Pag Island  has  received an important international award – it is selected among the best cheese in the world, winning the ‘super gold medal’ at the World Cheese Awards 2011 ( www.finefoodworld.co.uk/wca ) The winning hard cheese, produces in Gligor’s dairy on ...
  1 week ago

• 2012 Cayman Cookout: Reunited, and It Feels So Good

  
  Daily Blender — Authority: 89
  Even in a collection of islands, from the Bermuda Triangle to the Gulf of Mexico, Grand Cayman manages to stand apart. Despite its outward resemblance to every other island nearby – sandy beaches, restaurants of every kind, hotels and resorts lining the waterfront – the island is a business mecca, with banks and ...
  1 week ago

• Moules Mediterranee

  
  Cooking in Sens — Authority: 412
  Before we found the townhouse here in Sens we were house hunting in Brittany.  We booked a hotel in the walled city of St. Malo for 2 weeks, thinking that we would also take in the regional sights, vacationing a bit.  Actually we ended up doing all vacation because  it was bitterly, winter cold in the middle of ...
  1 week ago

• What’s the Texas wine scene like? By Ray Isle (Food and Wine Magazine)

  
  VintageTexas — Authority: 450
  What’s the Texas wine scene like? By Ray Isle (Executive Wine Editor – Food and Wine Magazine) “Well, we’re doing the Austin Food & Wine Festival , so we’ll be revisiting Hill Country wineries. I’ve written about them before and there’s some really interesting winemaking going on. I think Texas ...
  1 week ago

• News Flash: The Austin FOOD & WINE Festival, April 27-29, 2012

  
  VintageTexas — Authority: 450
  News Flash: The Austin FOOD & WINE Festival, April 27-29, 2012 C3 Presents and FOOD & WINE Magazine Announce This Inaugural Festival to Feature Celebrity Chefs, Texas All-Stars, Live Performances and Much More in the Live Music Capital of the World Charlie Jones, founding partner of Austin, ...
  1 week ago

• WINE LABELS

  
  Off-at-a-Tangent — Authority: 104
  I buy wine for the label ... well not all the time but I make no apology for the fact that I do purchase a bottle if the label appeals. Men People gasp with incredulity but I am here to say I seldom buy a duff bottle. Between Christmas and New Year we had a lovely meal in Salmon Arm with all the ...
  1 week ago

• Maryland Food And Wine Festival 2012

  
  Ask Miss A — Authority: 431
  I know its a little early yet but I couldn’t help myself. My excitement has taken the best off me and I had to share this years upcoming event with all of you loyal readers out there. The Maryland Food and Wine Festival is coming to town on Saturday, March 10th, 2012. Grab your best girlfreind [...]
  2 weeks ago

• White Chocolate Rice Pudding with Pear Compote

  
  Cooking in Sens — Authority: 412
  If we had leftover rice, my mom would often make rice pudding with it.   No raisins, but plenty of butter and vanilla. I added a little chopped white chocolate and topped the rice pudding with whipped cream and a wine pear compote.  My stove care giver loved it! White Chocolate Rice Pudding  2 cups ...
  2 weeks ago

• Booze News: PAMA Liqueur Looking for Home “Bar Star”

  
  Shoes & Booze — Authority: 400
  Do Try it at Home   Anyone reading this probably enjoys a good cocktail or five, but how skilled are you at making them? Do you find yourself creating custom cocktails for social gatherings? Are you the one your friends turn to for what to drink when? If so, break out your shaker, jigger and creativity. You’ll need ...
  2 weeks ago

• The Ultra Burger of NYC

  
  We Blog The World — Authority: 131
  Perhaps I am teasing myself because these juicy burgers are definitely not on my eating plan post-New Year’s, but just looking at the pictures of Chef David Boulud’s Original DB Bistro Burger makes me salivate. One of the first ultra-burgers publ...
  2 weeks ago

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