food blog

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Latest blogosphere posts tagged “food blog”

 

• Kraze Burger Original - Kraze Burgers at Plaza Singapura

  
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  This is the Alpha - the very original beginnings of the Kraze Burger - The Kraze Burger Original . Made up of a single 100% beef patty grilled to perfection, fresh cut onions, tomato, lettuce, home made pickles, cheese, served with sweet corn on lettuce leaf - this is a hearty meal for one with an appetite ...
  1 week ago

• Secret Burger - Kraze Burgers at Plaza Singapura

  
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  Theres a secret brewing at Kraze Burgers and I cant wait to share this Secret with you. Shhhh......... Promise to keep this Secret under wraps, okay ?  The honest truth is......this Secret Burger is all wrapped up in a bundle with Arugula topping on the bundle, mango sauce, mayonnaise, Kraze special ...
  1 week ago

• Carbonara - Kraze Burgers at Plaza Singapura

  
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  The menu at Kraze Burgers expanded to include pasta. The Carbonara  comes served with Carbonara sauce, whipping cream, chopped onion, butter, garlic, button mushroom, Parmesan cheese, pasta.  My Pasta Tasting Notes  : The Carbonara tastes creamy, savory, the pasta is cooked thoroughly  (my ...
  1 week ago

• Mega Bite Burger - Kraze Burgers at Plaza Singapura

  
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  For those with a hearty appetite, Mega Bite Burger at Kraze Burgers is tailor-made to WOW you.  Made up of two 100% beef patties, cheese, fresh cut onion, home made pickled, lettuce, mayonnaise, Kraze special steak sauce on a Kraze bun.  My Burger Tasting Notes   : The beef patties are thick and ...
  1 week ago

• Food You Should Never Feed Your Dog: An Infographic from Hella Wella

  
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  Some dogs love people food like peanut butter and carrots. But do you know which foods you absolutely should never feed to your dog? Learn about the foods to never give a dog in an infographic from Hella Wella . Image Credits Food You Should Never Feed Your Dog Infographic:  ...
  1 week ago

• Cajun Chicken Salad - Kraze Burgers at Plaza Singapura

  
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  The Cajun Chicken Salad at Kraze Burger is fried till crispy, served with fresh lettuce and Arugula tossed in Kraze Special  sweet and sour dressing with peanut flour.  My Food Tasting Notes : The Cajun Chicken is chewy, tender, crispy and fragrant. The Kraze Special sauce gives it a sweet kick. The salad ...
  1 week ago

• Italiano Burger - Kraze Burgers at Plaza Singapura

  
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  Great News for Vegans - Kraze Burger has just the Vegan Gourmet Burger for you !  Italiano Burger at Kraze Burger comes loaded with  power pack anti oxidant rich vegetables lightly grilled - asparagus, green Zucchini, King Oyster mushroom, eggplant, Swiss cheese, basil, pesto, with a mix of special sauce, ...
  1 week ago

• Garlic Idaho - Kraze Burgers at Plaza Singapura

  
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  I have this dread to eat wedge potatoes, I usually prefer unsalted French fries over wedge potatoes as they are slender and easier to chew and swallow. In the past I am always put off by some fast food restaurants that serve salty, over-fried wedge potatoes.  The Garlic Idaho from Kraze Burgers completely ...
  1 week ago

• Kraze Crab Burger - Kraze Burgers at Plaza Singapura

  
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  Kraze Crab Burger  If you are a seafood lover and only have stomach space for one burger, I suggest the Kraze Crab Burger that comes complete with Oat Burger bun, freshly sliced lettuce drizzled with Balsamic Vinegar,  canned crab meat patty, mildly spiced and  topped with chopped onions, mango, ...
  1 week ago

• Semi Nude Burger - Kraze Burgers at Plaza Singapura

  
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  For the first time in my life, I tried one of the most unique inventions of Burger Kingdom - a burger without buns.  My top choice of Gourmet Burger at Kraze Burgers is their Signature : Semi Nude Burger - which consists of two huge beef patties, American cheese, Swiss cheese, bacon in between, grilled sun ...
  1 week ago

• Mother’s Day 2013

  
  Roadtrips R Us — Authority: 129
  One of the most important days in the year is this Sunday, May 12th – Mother’s Day. It is the biggest holiday behind Christmas Eve and Easter for the sale of flowers, greeting cards, long-distance calls, and special gifts. This is also the busiest day of the year for restaurants. What were its humble beginnings? ...
  1 week ago

• Battle of the Burritos winner: Benito’s Hat

  
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  Crowned winner of our poll ‘Battle of the Burritos’ is Benito’s Hat. When people start raving about something, we want to know what the fuss is about, so we popped along to have a taste for ourselves… We tried the Chipotle grilled chicken burrito (recommended) and the special ‘seasonal filling’ Puerco con ...
  1 week ago

• Hamburger Cheeseburger Hotdog: A Tribute to Backyard BBQ

  
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  The latest Super Precious Art Gallery show is up featuring 26 pieces from 20 artists. Its an illustration heavy tribute to backyard BBQs and there are plenty of hotdogs and hamburgers to go around. Please take a look ! Here are a few samples by Josh LaFayette, TJ Kelly III, Ryan Frease, Michael Rapa, Carolyn ...
  1 week ago

• P’Cola – The Place to Be…

  
  Roadtrips R Us — Authority: 129
  Quote for Today : May your pockets be heavy and your heart be light, May good luck pursue you each morning and night. ~ Irish Blessing This past weekend we had an awesome time at the Pensacola Crawfish Festival, taken our naps, and were ready for more. Along with the Naval Air Station, the oldest settlement in ...
  1 week ago

• Adara Is Your Ticket to the New Foodie Frontier

  
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  I am not ordinarily a man with hedonistic tendencies.  If you follow my blog, you should already know that my epicurean manifesto would read like a diner menu, not a bourgeois carte du jour, but every once in a while one must overlook budgetary concerns in order to experience a gastronomic adventure that is simply ...
  1 week ago

• Alfresco eating in London: food with a view

  
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  Now that the sun’s decide to pay us a wee visit, we think it’s time to start contemplating eating out in the fresh air and soak up some of that precious vitamin D, along with some scrumptious food stuff. Here’s some top places to dine outside in London… Serpentine bar and kitchen Views: Set on the eastern ...
  1 week ago

• Something to smile about…

  
  Roadtrips R Us — Authority: 129
  Quote for Today : Have a Coke and a Smile! Coca-Cola, 1979, Slogan Today in food history (May 8, 1886) John Pemberton created the world’s most popular drink at Jacobs’ Pharmacy, Atlanta, Georgia. Coca-Cola is larger than life and has been since this concoction was developed. At the time, Mr. Pemberton was ...
  1 week ago

• Indian Street Food Recipes: Pista Kulfi Recipe (Pistachio Indian Ice Cream)

  
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  Indian Street Food Recipes: Pista Kulfi Recipe Rabri is a thick, sweet milk mixture which serves as the base for pista kulfi, the dense and creamy Indian ice cream–but is a delicious dessert on its own.  Rabri can be used as sauce of poached, stewed, or grilled fruit. It is delicious over mangoes and pineapple! ...
  1 week ago

• Molaga Maanga - an instant raw mango pickle

  
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  This was the only pickle I liked as a kid, which I had fondly christened- square maanga because it was cut in a square dice. In the hot summers of Bombay, curd rice would taste divine anyway. A tiny bit of this square maanga with the curd rice would always take it to another level of divine. Often, my granny would ...
  1 week ago

• Real Food Wednesday 5/8/2013

  
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  Real Food Wednesday is a real food blog carnival to gather recipes & information all in one spot on *how* and *why* to cook real food for your family. (Click the title for the full post.)
  1 week ago

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