Welcome to the food economics tag page at Technorati. This page features content from the farthest reaches of the Blogosphere that authors have "tagged" with food economics.
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80 days agoPorterville has the 5th highest unemployment level in the US in march among 310 population areas. 13 of the top 18 areas are in California,
117 days agoBy Kevin Weeks Knoxville, Tennessee: When foodies use the word "sustainable" they typically mean a system that doesn't require
148 days agoFormer editorial writer Jim Gogek blogs : Don’t get me wrong, California’s rural-based agriculture is very important. The Golden State is
150 days agoFrom: Taxing the Rich—Foods, That Is - BusinessWeek . Late last year, New York Governor David A. Paterson proposed an 18% sales tax on
150 days agoVilsack calls for stricter food labels The labeling requirements, which would apply to fresh meats and some perishable fruits and vegetables
151 days agoI made fondue a few weeks back. The gruyere and emmentaler cheeses cost $9.00 and $6.00 respectively for a half pound of each.
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