ganache

Welcome to the 'ganache' tag page at Technorati. This page features content from the farthest reaches of the Blogosphere that authors have "tagged" with 'ganache'.

Latest blogosphere posts tagged “ganache”

• November 7, 2009: My Decision Made! H1N1! Ganache Patisserie! Chocoatl No More?! The Return of the Mailbag!

  
  Josephmallozzi's Weblog — Authority: 560
  Okay. Now what? I finally did it.  After weeks of considering my options and weighing the advice of friends, co-workers, and many of you here on this blog, I went out and bought myself a laptop.  It was a tough call but, in the end, I decided to go with the MacBook Pro.  The reason?  Well, pretty much the ...
  1 day ago

• One Dessert for the Rest of My Life

  
  Lingzie's Tummy Treats — Authority: 106
  Now, if I could have one dessert for the the rest of my life, what would it be? Whoa! Really tough question here since you’re talking to the Dessert Queen here! Ooooo how to choose how to choose? So many lovely pastries and cakes galore, and many more still undiscovered! It wouldn’t be fair really if I had to ...
  4 days ago

• Birthday Cake

  
  Lick The Bowl Good — Authority: 118
  Today is my 2nd Blogoversary and I thought a cake was in order. This is no ordinary cake though. This cake was made in memory of my son Sams 3rd birthday in addition to Tin Roof Ice Cream I made in August. I chose a stunning checkerboard cake from Sky High Cakes . You need a special cake pan to make this ...
  6 days ago

• Invitation to Chocolate Cooking Class and Chocolate Indulgence High-Tea from Cacao Barry, Callebaut at Mandarin Oriental, Kuala Lumpur

  
  What2See : Best of Penang Food! — Authority: 117
  A unique food blog post especially for chocolate lovers!On my latest culinary adventure in Kuala Lumpur, I got an invitation to join a Media Chocolate Cooking Class and an enticing Chocolate High-Tea Delights at Mandarin Oriental, Kuala Lumpur. The Chocolate Cooking Class was conducted by Chef Holger Deh, the ...
  1 week ago

• The Daring Bakers: Spice Macarons with Bittersweet Chocolate Ganache

  
  dandysugar — Authority: 106
  The 2009 October Daring Bakers’ challenge was brought to us by Ami S. She chose macarons from Claudia Fleming’s The Last Course: The Desserts of Gramercy Tavern as the challenge recipe.“In the United States, the term “macaroon” generally refers to a cookie made primarily of coconut. But European macaroons ...
  1 week ago

• What Beautiful Little Feet You Have, Miss Macaron!

  
  Parsley, Sage, Desserts and Line Drives — Authority: 401
  The Spring and Summer of ‘08 was when it all started.  I was a newbie feeling my way around the blogosphere.  I kept encountering these colorful, little mounds of sandwich cookies with feet .  OK, I knew what they were, but I was fascinated by the popularity of these babies , and also quite fascinated with the ...
  1 week ago

• Macaron Madness with the Daring Bakers

  
  Sticky, Gooey, Creamy, Chewy — Authority: 459
  (Matcha Macarons with White Chocolate-Passion Fruit Ganache and Blackberry Swiss Buttercream) For years, I’ve been absolutely mad about French macarons .  Something about biting into one of those delicate little round disks with their frilly “feet” and crispy outer shells yielding to soft, almost chewy, ...
  1 week ago

• Dark Chocolate Truffle Mochi

  
  Sense & Serendipity — Authority: 115
  I had this idea of making mochi with dark chocolate truffles many months ago. I always have a good idea but someone else conceives it later on. It happens all the time. I do have a great plan which always ends up being done by somebody else. But different flavors of mochi are available in Japan for many years now, so ...
  1 week ago

• Nut Free French Macarons

  
  Baking Obsession — Authority: 108
  The October Daring Bakers’ challenge is the most temperamental cookies of all – French macarons. I stopped making these about three years ago, as my little son developed a severe nut allergy. Grinding the nuts, then multiple sifting seemed extremely hazardous and life threatening. I loved the cookies, but ...
  1 week ago

• Article Title Unknown

  
  Foodies Untie — Authority: 117
  Chocolate Indulgence Just out of pure orneriness, every once in a blue moon I decide to make a dessert for my family. Tonight must be a blue moon night because we had dessert. * As you might recall, I had made Brazen Brownies for the Foodie Daughters 21st birthday. * We also had vanilla ice cream ...
  2 weeks ago

• Recipe - Vegan Chocolate Cake

  
  The {NewNew} - Indie Artists, Artisans & Crafters of the NY Metro Region — Authority: 491
  Id done a decent amount of baking in my life before I was blessed with two children with food allergies to eggs and nuts. Thanks to the internet Ive been able to find and modify some recipes so they wouldnt be deprived of childhoods staple goodies. This is a fast and simple recipe for egg-free chocolate cake. Vegan ...
  3 weeks ago

• Pumpkin Spice Cupcakes with Bittersweet Chocolate Ganache

  
  Plating Up — Authority: 132
  The usual suspects--cinnamon, nutmeg, cloves, and ginger--accompany pumpkin in these seasonal vegan cupcakes, while bittersweet chocolate ganache gives them a bit of grown-up elegance. Try them for Halloween; orange and black, they look the part.
  4 weeks ago

• Split-Level Pudding

  
  mix, mix...stir, stir — Authority: 113
  Pudding seems so appropriate for the back-to-school time of year.  Maybe it’s because when I was a kid it was a rare and thrilling treat to get Snack Pack pudding in my lunch bag. This week’s Tuesdays with Dorie recipe isn’t school yard pudding, it’s elegant enough to be a fitting finish to a fancy dinner ...
  4 weeks ago

• TWD: Mint and Chocolate Split-Level Pudding

  
  Cake or Death? — Authority: 106
  Originally, I wasnt going to make these split-level puddings. Were not...how you say... pudding people around my house, and it seemed like a waste of time and energy to make something no one would really eat. But then, my friends, I had a vision. A vision of adorable mini pudding glasses filled with rich chocolate ...
  4 weeks ago

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