ganache

Welcome to the 'ganache' tag page at Technorati. This page features content from the farthest reaches of the Blogosphere that authors have "tagged" with 'ganache'.

Latest blogosphere posts tagged “ganache”

• Some Gossip and a Chocolate Layer Cake with Whipped Chocolate Ganache Frosting

  
  RecipeMuncher — Authority: 153
  I got a present for you….. some gossip . Did I hear your ears perk up? Are you salivating waiting for the news that I’m going to tell you? This trashy information is why I made the chocolate cake , gossip goes so well with a big (...)
  2 days ago

• Chocolate Petite Syrah Port Ganache Recipe

  
  Where's My Damn Answer? — Authority: 120
  This is an amazing and simple recipe.  You will absolutely  impress your guests.  Got this recipe while Wine Tasting at a Wihttp://www.wheresmydamnanswer.com/WP02/wp-admin/post.php?action=edit&post=3745#edit_timestampnery called “ Granite Springs” 18 ounces - Semisweet Chocolate Chips (3 cups) 1 Cup - ...
  1 week ago

• November 7, 2009: My Decision Made! H1N1! Ganache Patisserie! Chocoatl No More?! The Return of the Mailbag!

  
  Josephmallozzi's Weblog — Authority: 574
  Okay. Now what? I finally did it.  After weeks of considering my options and weighing the advice of friends, co-workers, and many of you here on this blog, I went out and bought myself a laptop.  It was a tough call but, in the end, I decided to go with the MacBook Pro.  The reason?  Well, pretty much the ...
  2 weeks ago

• One Dessert for the Rest of My Life

  
  Lingzie's Tummy Treats — Authority: 113
  Now, if I could have one dessert for the the rest of my life, what would it be? Whoa! Really tough question here since you’re talking to the Dessert Queen here! Ooooo how to choose how to choose? So many lovely pastries and cakes galore, and many more still undiscovered! It wouldn’t be fair really if I had to ...
  2 weeks ago

• Birthday Cake

  
  Lick The Bowl Good — Authority: 121
  Today is my 2nd Blogoversary and I thought a cake was in order. This is no ordinary cake though. This cake was made in memory of my son Sams 3rd birthday in addition to Tin Roof Ice Cream I made in August. I chose a stunning checkerboard cake from Sky High Cakes . You need a special cake pan to make this ...
  3 weeks ago

• Invitation to Chocolate Cooking Class and Chocolate Indulgence High-Tea from Cacao Barry, Callebaut at Mandarin Oriental, Kuala Lumpur

  
  What2See : Best of Penang Food! — Authority: 414
  A unique food blog post especially for chocolate lovers!On my latest culinary adventure in Kuala Lumpur, I got an invitation to join a Media Chocolate Cooking Class and an enticing Chocolate High-Tea Delights at Mandarin Oriental, Kuala Lumpur. The Chocolate Cooking Class was conducted by Chef Holger Deh, the ...
  3 weeks ago

• The Daring Bakers: Spice Macarons with Bittersweet Chocolate Ganache

  
  dandysugar — Authority: 107
  The 2009 October Daring Bakers’ challenge was brought to us by Ami S. She chose macarons from Claudia Fleming’s The Last Course: The Desserts of Gramercy Tavern as the challenge recipe.“In the United States, the term “macaroon” generally refers to a cookie made primarily of coconut. But European macaroons ...
  3 weeks ago

• What Beautiful Little Feet You Have, Miss Macaron!

  
  Parsley, Sage, Desserts and Line Drives — Authority: 445
  The Spring and Summer of ‘08 was when it all started.  I was a newbie feeling my way around the blogosphere.  I kept encountering these colorful, little mounds of sandwich cookies with feet .  OK, I knew what they were, but I was fascinated by the popularity of these babies , and also quite fascinated with the ...
  4 weeks ago

• Macaron Madness with the Daring Bakers

  
  Sticky, Gooey, Creamy, Chewy — Authority: 459
  (Matcha Macarons with White Chocolate-Passion Fruit Ganache and Blackberry Swiss Buttercream) For years, I’ve been absolutely mad about French macarons .  Something about biting into one of those delicate little round disks with their frilly “feet” and crispy outer shells yielding to soft, almost chewy, ...
  4 weeks ago

• Dark Chocolate Truffle Mochi

  
  Sense & Serendipity — Authority: 115
  I had this idea of making mochi with dark chocolate truffles many months ago. I always have a good idea but someone else conceives it later on. It happens all the time. I do have a great plan which always ends up being done by somebody else. But different flavors of mochi are available in Japan for many years now, so ...
  4 weeks ago

• Nut Free French Macarons

  
  Baking Obsession — Authority: 113
  The October Daring Bakers’ challenge is the most temperamental cookies of all – French macarons. I stopped making these about three years ago, as my little son developed a severe nut allergy. Grinding the nuts, then multiple sifting seemed extremely hazardous and life threatening. I loved the cookies, but ...
  4 weeks ago

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