ganache

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Welcome to the 'ganache' tag page at Technorati. This page features content from the farthest reaches of the Blogosphere that authors have "tagged" with 'ganache'.

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Latest blogosphere posts tagged “ganache”

  • Some Gossip and a Chocolate Layer Cake with Whipped Chocolate Ganache Frosting


    RecipeMuncherAuthority Authority: 153
    I got a present for you….. some gossip . Did I hear your ears perk up? Are you salivating waiting for the news that I’m going to tell you? This trashy information is why I made the chocolate cake , gossip goes so well with a big (...)
    2 days ago
  • Chocolate Petite Syrah Port Ganache Recipe


    Where's My Damn Answer?Authority Authority: 120
    This is an amazing and simple recipe.  You will absolutely  impress your guests.  Got this recipe while Wine Tasting at a Wihttp://www.wheresmydamnanswer.com/WP02/wp-admin/post.php?action=edit&post=3745#edit_timestampnery called “ Granite Springs” 18 ounces - Semisweet Chocolate Chips (3 cups) 1 Cup - ...
    1 week ago
  • November 7, 2009: My Decision Made! H1N1! Ganache Patisserie! Chocoatl No More?! The Return of the Mailbag!


    Josephmallozzi's WeblogAuthority Authority: 574
    Okay. Now what? I finally did it.  After weeks of considering my options and weighing the advice of friends, co-workers, and many of you here on this blog, I went out and bought myself a laptop.  It was a tough call but, in the end, I decided to go with the MacBook Pro.  The reason?  Well, pretty much the ...
    2 weeks ago
  • One Dessert for the Rest of My Life


    Lingzie's Tummy TreatsAuthority Authority: 113
    Now, if I could have one dessert for the the rest of my life, what would it be? Whoa! Really tough question here since you’re talking to the Dessert Queen here! Ooooo how to choose how to choose? So many lovely pastries and cakes galore, and many more still undiscovered! It wouldn’t be fair really if I had to ...
    2 weeks ago
  • Birthday Cake


    Lick The Bowl GoodAuthority Authority: 121
    Today is my 2nd Blogoversary and I thought a cake was in order. This is no ordinary cake though. This cake was made in memory of my son Sams 3rd birthday in addition to Tin Roof Ice Cream I made in August. I chose a stunning checkerboard cake from Sky High Cakes . You need a special cake pan to make this ...
    3 weeks ago
  • Invitation to Chocolate Cooking Class and Chocolate Indulgence High-Tea from Cacao Barry, Callebaut at Mandarin Oriental, Kuala Lumpur


    What2See : Best of Penang Food!Authority Authority: 414
    A unique food blog post especially for chocolate lovers!On my latest culinary adventure in Kuala Lumpur, I got an invitation to join a Media Chocolate Cooking Class and an enticing Chocolate High-Tea Delights at Mandarin Oriental, Kuala Lumpur. The Chocolate Cooking Class was conducted by Chef Holger Deh, the ...
    3 weeks ago
  • The Daring Bakers: Spice Macarons with Bittersweet Chocolate Ganache


    dandysugarAuthority Authority: 107
    The 2009 October Daring Bakers’ challenge was brought to us by Ami S. She chose macarons from Claudia Fleming’s The Last Course: The Desserts of Gramercy Tavern as the challenge recipe.“In the United States, the term “macaroon” generally refers to a cookie made primarily of coconut. But European macaroons ...
    3 weeks ago
  • What Beautiful Little Feet You Have, Miss Macaron!


    Parsley, Sage, Desserts and Line DrivesAuthority Authority: 445
    The Spring and Summer of ‘08 was when it all started.  I was a newbie feeling my way around the blogosphere.  I kept encountering these colorful, little mounds of sandwich cookies with feet .  OK, I knew what they were, but I was fascinated by the popularity of these babies , and also quite fascinated with the ...
    4 weeks ago
  • Macaron Madness with the Daring Bakers


    Sticky, Gooey, Creamy, ChewyAuthority Authority: 459
    (Matcha Macarons with White Chocolate-Passion Fruit Ganache and Blackberry Swiss Buttercream) For years, I’ve been absolutely mad about French macarons .  Something about biting into one of those delicate little round disks with their frilly “feet” and crispy outer shells yielding to soft, almost chewy, ...
    4 weeks ago
  • Dark Chocolate Truffle Mochi


    Sense & SerendipityAuthority Authority: 115
    I had this idea of making mochi with dark chocolate truffles many months ago. I always have a good idea but someone else conceives it later on. It happens all the time. I do have a great plan which always ends up being done by somebody else. But different flavors of mochi are available in Japan for many years now, so ...
    4 weeks ago
  • Nut Free French Macarons


    Baking ObsessionAuthority Authority: 113
    The October Daring Bakers’ challenge is the most temperamental cookies of all – French macarons. I stopped making these about three years ago, as my little son developed a severe nut allergy. Grinding the nuts, then multiple sifting seemed extremely hazardous and life threatening. I loved the cookies, but ...
    4 weeks ago

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