gratin

Welcome to the 'gratin' tag page at Technorati. This page features content from the farthest reaches of the Blogosphere that authors have "tagged" with 'gratin'.

Latest blogosphere posts tagged “gratin”

• Butternut Squash Gratin

  
  Orion Designs — Authority: 122
  This is a great winter time recipe to accompany any meat dish. 1/4 cup olive oil 1 onion, sliced 1 tsp thyme salt & pepper 1 butternut squash, peeled and cut into 1/2" cubes 1/2 cup flour 1 cup grated cheese (I use cheddar, but you can use Swiss, Monterey Jack or any other type of cheese you like) 1/2 cup heated ...
  3 days ago

• And Finally: a nice Shiraz from the Hunter Valley in NSW

  
  Downunderwines.net — Authority: 119
  Tja, es hat ein wenig gedauert, aber nun ist es endlich soweit: wir schreiben unseren ersten Bericht auf Downunder Wines über einen Shiraz aus dem Hunter Valley. Hunter Valley Shiraz 2006 Eines der ehrwürdigsten Gebiete der australischen Weinszene, für viele Sydneysider DAS Weingebiet, weil (quasi) vor ...
  4 days ago

• Christmas lunch recipe: Gratin of brussels sprouts and leeks

  
  Daily Telegraph | Telegraph.co.uk — Authority: 966
  How to serve sprouts on the big day.
  1 week ago

• Kartoffel-Zwiebel-Gratin

  
  RecipeMuncher — Authority: 162
  Als Beilage zum Schweinebraten mit viel Knoblauch und Salbei habe ich einen megafeinen Zwiebel-Kartoffel-Gratin gemacht.Das Rezept ist dem von Girardet äehnlich. Auch diesmal habe ich Giradets Tipps befolgt, die wären:- Kartoffel- und Z (...)
  1 week ago

• Potato Gratins with White Truffle Cream

  
  lisa is cooking — Authority: 456
  To say that I am a fan of truffles and anything with the flavor of truffles would be an understatement. Kurt suggested I would probably like dog food if it had some shaved truffles on top or truffle oil drizzled over it or truffle cream stirred into it. Of course, he’s ridiculous, but I admit to swooning at the mere ...
  1 week ago

• La Yosh, Japanese Food With A French Touch

  
  Food Point of Interest — Authority: 111
  Early last month, I first step into Plaza Damas for the first time. Been staying in KL for more than 3 years, I still doesn’t know this place exist. Myself and my usual makan gang went to a place called La Yosh. I feel so happy got sushi for dinner ….. When I reach Plaza Hartamas, I try to look for this place and ...
  2 weeks ago

• Holiday Recipes from Top Beverly Chefs: featured on Out and About

  
  Zingology — Authority: 131
  Wildhorse Sweet Potato, Russet. and Chipolte au Gratin Serves 6-8 2 large sweet potatoes peeled and sliced into thin rounds about 1/4” thick 3 russet potatoes peeled and sliced into thin rounds about 1/8” thick (if you’re not using the potatoes right away, store covered with water) 1 small yellow onion, ...
  2 weeks ago

• Savoy Cabbage Gratin with Saint-Marcellin

  
  Modern Beet — Authority: 103
  A mini dish of cabbage gratin — Not the greatest picture, but still tasty! Savoy Cabbage Gratin with Saint-Marcellin From All About Braising by Molly Stevens 3 T. butter 1 head savoy cabbage (about 1 1/2 lbs), quartered, cored, and sliced into 1/2 inch wide shreds 1 bunch scallions, white and green ...
  2 weeks ago

• Mushrooms Gratin

  
  SHIZUOKA GOURMET — Authority: 433
  When the Missus came back home from work last night, the night was miserable with wind and rain. As I came back a lot earlier, I decided to prepare a simple hot dish to warm her up. I had just bought plenty of mushrooms at the supermarket and they were to come handy! I used five of them, three shimeji varieties, ...
  2 weeks ago

• White House Thanksgiving Traditions: Broken and Observed

  
  Stupidica — Authority: 176
  Because the tradition the White House is breaking is a media one. The press office says they will not be releasing the menu of what the family will be eating today, as White House press offices have done on Thanksgiving Day for as far back, as well, we can remember. For instance, last year we know the Bush family ...
  3 weeks ago

• Potato Gratin

  
  MissTheda.com — Authority: 147
  I like mine cheesy and crispy at the same time.
  3 weeks ago

• My Favorite Holiday Recipes

  
  Ruby Slippers — Authority: 567
  This is simply the best recipe for cranberry relish I have ever tasted.  As a bonus, it is also the simplest.  The recipe comes fom  Georges Perrier Le Bec fin Recipes .   2 Cups Fresh Cranberries Grated zest and juice from 2 oranges 1/2 Cup Sugar 1/4 Cup Grand Marnier Put all ingredients in a food processor. ...
  3 weeks ago

• Chicken and Dandelion Green Gratin

  
  Modern Beet — Authority: 103
  Dandelion Greens, Photo courtesy of Mariquita Farms that runs a fantastic CSA (March -Nov) and also offers $25 “mystery boxes” through the winter   Chicken and Dandelion Greens Gratin 1 large bunch dandelion greens, about 1 1/4 lbs, cleaned and stems removed 3 small boneless skinless chicken thighs, cut ...
  3 weeks ago

• We Love Leftovers

  
  We Love DC — Authority: 589
  ‘Turkey cupcake tutorial’ courtesy of ‘kristdin_a’ The turkey is still brining, the potatoes aren’t even peeled and the pies are still cooling, and I’m already thinking about what to do with the leftovers.  Of course, there’s the traditional turkey fixings sandwich, which requires putting every ...
  3 weeks ago

• Tomato, Bacon and Onion Gratin

  
  My Wooden Spoon — Authority: 411
  Tomatoes and onions create some wonderful dishes and this one is no exception.  Because it’s nearly impossible to find green tomatoes around here, I used firm red tomatoes instead.  This is part two of three of the dinner meal I planned for you guys.  You can see the creamed corn I made earlier and stay [...]
  3 weeks ago

• The Day America Gives Thanks – Thanksgiving Day

  
  Just Food Now — Authority: 131
  And so a season of rejoicing begins with Thanksgiving on the 26th of November,  Eid Al-Adha expected on or around the 27th of November, Chanukka on the 11th of December at sundown, Christmas on the... [[ This is a content summary only. Visit my website for full links, other content, and more! ]]
  3 weeks ago

• AMERICAN TURKEY AU GRATIN WITH SHERRY

  
  Food Recipes And Videos From Countries — Authority: 119
  Main Dish : How To Make Turkey Au Gratin With Sherry A fantastic, creamy, and wonderfully satisfying dish that turns your Thanksgiving or Christmas Turkey leftovers into something even more delicious than the roast turkey you had the day before. It can be made quickly and left in the oven on a low heat for ...
  3 weeks ago

• A Vegetarian Thanksgiving? Yes, Please

  
  College Candy — Authority: 663
  I’m not a vegetarian, but I have a vegetarian boyfriend (and an aversion to all things Thanksgiving). I’m going to his parents’ house for the holidays this year and, luckily, they’re tolerant of nontraditional main dishes, so we’re going to experiment a little. The stereotypical veg main dish for ...
  3 weeks ago

• Butternut Squash-Polenta Gratin

  
  MissTheda.com — Authority: 147
  Ingredients: One 1 1/2-pound butternut squash 2 tablespoons extra-virgin olive oil, plus more for drizzling Salt and freshly ground pepper 2 quarts plus 2 cups water 2 cups instant polenta (12 ounces) 1 stick (4 ounces) unsalted butter 1 1/3 cups freshly grated Parmesan cheese (4 ounces) Directions: Preheat the ...
  4 weeks ago

• Holiday Recipe: Cheesy Chile, Fennel & Potato Gratin

  
  What We're Eating - A Food & Recipe Blog — Authority: 414
  You know you cant resist this cheesy, chile deliciousness! For this second holiday dish in our Mexican-fusion holiday meal we made a typical yukon gold gratin but layered in roasted anaheim and poblano chiles as well as thinly sliced fennel to create an uber-decadent side dish. For this dish I really wanted ...
  4 weeks ago

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