italian cuisine

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Original Technorati articles tagged “italian cuisine”

• in Travel
  A Trip To Italy With Jamie
  Visit Italy through the eyes and recipes of Jamie Oliver
  by funkywellies / on Feb 14, 2012

Latest blogosphere posts tagged “italian cuisine”

 

• Risotto with smoked salmon and peas

  
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  Risotto con salmone  This risotto with smoked salmon and peas was part of an unbelievably lavish antipasti served at one of the best fish restaurants I have ever visited. When we visit a new city in Italy and go out looking for a place to eat, we always stop locals of about the same age and background in the street ...
  3 days ago

• Italian Festa Pasta Vino 2013 in Little Tuscany in Chicago

  
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  Plan to attend Chicago’s Festa Pasta Vino Italian Food and Wine Festival on Father’s Day Weekend. Taste the flavors of some of Chicago’s most authentic Italian restaurants:  La Fontanella, Bacchanalia , Ignotz’s, Il Vicinato and Miceli’s Deli. They will be offering tasting portions of their Italian ...
  6 days ago

• Re-blog photos:italiaonmymind:Fior di Cacio in Vallo di Nera...

  
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  Re-blog photos: italiaonmymind : Fior di Cacio in Vallo di Nera (Umbria)
  1 week ago

• Bananas Foster

  
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  Today, The San Marcos Food Blog will be reviewing a locally-owned and operated Italian Eatery. This Italian restaurant really is a hidden gem in San Marcos and when I am in the mood for some tasty and authentic Italian cuisine, I go to Pappa Pastas. Their Chefs really have a great sense for Italian flavor ...
  1 week ago

• Bruschette, italian appetizer (Misc)

  
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  Purchase $5.00 Fresh homemade crispy Italian appetizer called Bruschetta topped with tomato, garlic and basil on white background
  1 week ago

• Bruschette, italian appetizer (Misc)

  
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  Purchase $5.00 Fresh homemade crispy Italian appetizer called Bruschetta topped with tomato, garlic and basil on white background
  1 week ago

• Bruschette, italian appetizer (Misc)

  
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  Purchase $5.00 Fresh homemade crispy Italian appetizer called Bruschetta topped with tomato, garlic and basil on white background
  1 week ago

• Sotto Sopra Amagansett, Making Tuscany Proud

  
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  We were recently invited to the Hamptons to check out the pet friendly resort, the Southampton Inn. While there, we had the pleasure of dining at Sotto Sopra. Lovely people, lovely food, and lovely atmosphere. I ran late for my reservation by about a half hour (1 lane streets leading from one town to another can ...
  1 week ago

• Baked Sausage Spaghetti with Bolognese Sauce & Ricotta Cheese

  
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  I think all my regular readers are already aware of the fact that I simply go gaga over fancy meals. I am always up for new experiments with my taste-buds. But nothing can beat any comfort food; especially after a tiring hard day! By the word ‘comfort food’ I understand easy peasy one pot meal only. Trust me ...
  1 week ago

• Marzipan covered rhubarb cake

  
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  Torta al rabarbaro Stylish marzipan covered rhubarb cake with a rich creamy texture although there is hardly any butterfat included. This rhubarb cake was originally inspired by a ‘zuccotto al rabarbaro’ recipe in  La Cucina Italiana, but as I did not have a skullcap pan, I decided to make a layer cake ...
  1 week ago

• Farfalline with Asparagus, Tomatoes, Chicken Broth, Saffron, Garlic Confit, and Fontinella

  
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  This is a continuation of a previous post regarding garlic confit...heres an example of a recipe in which I used it. I made this for staff lunch at work yesterday. At first glance this may look complicated but it is really very simple...and really delicious. Other than the chicken broth this recipe is meatless but ...
  1 week ago

• Put some stuff on it! (or, Pizza: history in every bite)

  
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  Pizzas Pictured (from front to back): Zaatar and shanklish ; Margherita; boursin cheese with smoked trout and smoked salmon; pesto and portobello mushroom (click the image for a larger view). One of the aspects of food that I have always found interesting—besides cooking and eating it—is its ...
  1 week ago

• World’s 6 Most Loved Cuisines

  
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  Photo Courtesy: szefei ©crestock.com The food culture of different places have their distinct identity. They are liked by some while some others don’t find them as interesting. But there are some cuisines that appeal to food lovers all around the globe. Here is a list of the world’s 6 most loved cuisines. 1. ...
  1 week ago

• Domino’s delivers an official app for Windows Phone 8

  
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  Need to refuel after that Jetpack Joyride binge? Satisfying your pizza craving just got a big assist from the free and official Domino’s Pizza app, which also arrived for Windows Phone 8 today. read more
  1 week ago

• Peasant Restaurant New York City

  
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  Peasant Restaurant is a cozy, romantic Italian restaurant features three rows of tables packed tightly together and perfect mood lighting for surreptitious corner canoodling. The ambiance is just right, and the menu from owner-chef Frank DeCarlo does not disappoint, either, especially the lasagne, spaghetti, risotto ...
  2 weeks ago

• Stuffed tomato recipe

  
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  Pomodorini farciti alla Barese This stuffed tomato recipe fill small tomatoes with a mixture of capers, anchovies, olives and breadcrumbs to make a tasteful and elegant antipasti. And they are not particularly difficult to make. Ingredients 8 cherry tomatoes 8 olives without stones 2 anchovies in oil 1 tbsp ...
  2 weeks ago

• Weekly Photo Challenge: The Sign Says

  
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  When I went to look in my files for signage, I wasn’t surprised to find a ton of them. I know I’m attracted to writing and the reading of it. This week’s challenge arrived in my inbox Friday May 31st and I am wondering how it is going to be June in a few minutes.   Last day of school is June 17th.   ...
  2 weeks ago

• Insalata Caprese Recipe – Caprese Salad

  
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  Insalata Caprese (salad in the style of Capri) is an Italian antipasto (meal starter) that is an ideal salad for summer weather. Fresh and delicious, a Caprese Salad evokes days at the beach, seaside barbecues, and long summer nights. Capri is a small island in the Tyrrhenian Sea in the Italian region of Campania and ...
  2 weeks ago

• Fusilli with steamed mushrooms and spinach. A low calorie recipe for week days.

  
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  *************  Fusilli with steamed mushrooms and spinach, plus extra-virgin olive oil  *********** Related articles Fusilli with Two Mushrooms and Spinach (thecurlyhairedcook.wordpress.com) Grilled portobello mushrooms stuffed with sauteed leeks and spinach [Vegan] (treehugger.com) Summer… Read More →
  2 weeks ago

• [EAT] Father’s Day Feasting

  
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  We’ve amassed a few gift ideas for Mum for Mother’s Day. But what about Dad’s big day on June 16? They say that there’s no better way to a man’s heart than through his tummy, so one fool-proof way to make dad happy this Father’s Day is to stuff him with food glorious food. Here’s
  2 weeks ago

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