madeleines

Welcome to the 'madeleines' tag page at Technorati. This page features content from the farthest reaches of the Blogosphere that authors have "tagged" with 'madeleines'.

Latest blogosphere posts tagged “madeleines”

• Christmas lights

  
  :: flagrante delcia | leonor de sousa bastos' desserts :: — Authority: 452
  A classic at a portuguese Christmas table… Christmas fruit cake 225 g butter, softened 200 g sugar 4 eggs 300 g wheat flour 8 g baking powder 150 ml rum 120 g raisins 350 g candied fruits Candied fruits to decorate Quince jelly Macerate the raisins in rum overnight. Drain the raisins and reserve the ...
  1 week ago

• Making Madeleines

  
  boatshedchic — Authority: 409
  In two weeks time Im graduating and for my graduation party Ive promised to make Madeleines. These are the cakes from Prousts novel In Search of Lost Time, which mentally transport him back to his childhood. Because Ive written about them in my thesis, I thought it would be a good idea to make some. At one stage I ...
  2 weeks ago

• A weekend at Oporto and a cake…

  
  :: flagrante delcia | leonor de sousa bastos' desserts :: — Authority: 452
  We’ll meet tomorrow with a cake and a hug… Chocolate and candied ginger cake 3 eggs 250 g sugar 120 ml sunflower oil 50 g cocoa 200 g wheat flour 8 g baking powder 150 g cream (35% fat) 200 ml milk 40 g candied ginger 80 g dark chocolate (70%), chopped Pre-heat the oven to 200ºC. Grease and line with ...
  2 weeks ago

• This is not a coulant!

  
  :: flagrante delcia | leonor de sousa bastos' desserts :: — Authority: 452
  Revenge is a dish best served hot… I told that I’d be back… dark chocolate “ coulant ” Serves 10: 6 eggs 160 g icing sugar 225 g softened butter 40 g cornstarch 60 g wheat flour 225 g dark chocolate (70%), chopped Grease and flour 10 small round pans (6 cms diameter). Melt the chocolate in a ...
  2 weeks ago

• 1001 hours

  
  :: flagrante delcia | leonor de sousa bastos' desserts :: — Authority: 452
  I divide myself between the 1001 hours of my day and even this way I can’t handle. Sometimes I just want to hold my breath… for a second… but my hands have their own life and ideas come in bursts. I can’t believe I’ve almost finished all the book recipes and despite all the work we still have I feel relieved ...
  3 weeks ago

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