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Here’s some food for thought today after the Bail Out Bill failure in the House: What If We Had An Economic Apocolypse? What would happen? What would you do? Jazz Shaw explains on The Moderate Voice. I have to say one of the reasons I am moving to Maine is to live somewhere more economical that also provides me the opportunity to live a simpler life.

Here’s some food for thought today after the Bail Out Bill failure in the House: What If We Had An Economic Apocolypse? What would happen? What would you do? Jazz Shaw explains on The Moderate Voice. I have to say one of the reasons I am moving to Maine is to live somewhere more economical that also provides me the opportunity to live a simpler life.

On a Friday not too long ago, I found myself in my kitchen sorting through a case of tiny, dew-speckled raspberries, fresh from the well-tended brambles at Carding Brook Farm. My friend Erica, who comes to stay at her family's summer camp on the island for a few weeks every...

It seems that self-sufficiency and raising your own food is winning increasing approval from officialdom in the U.S., with Falmouth, Maine, possibly becoming the next town to OK the keeping of chickens in residential areas.

Linda is having her "Annual Pig Roast and In The Can Game" party, so that means many invited guests from near and far. Also lots of cooking before and after the event. One of the things being served the night before is my lobster casserole. Fortunately, Linda will catch, steam,...

A six-month-old puppy from the U.S. state of Maine has survived after gobbling down 3 kilograms (6 lbs) of stones. The dog named Chester devoured the stones after bits of food inadvertently dropped on them from the family’s outdoor barbecue. Chester’s owner took him to the vets after realizing something was wrong.

Back in the high desert after a vacation along the east coast, I can report A--a lack of rain here; B--the aroma of roasting chiles in the air, and ; C--a need in yours truly to vent. I hear a "har-har" radio story about a man who happily has eaten a BigMac every day since the early 1970's, and I reflect on the inanity of much of what is labeled" news" these days.

Last night on the nightly news show about Maine called 207--after our area code--yes, everyone in Maine has the same area code--we were treated to a cooking sensation that is probably sweeping the nation right now.

Food, Wine, Culture TV: In Episode 10-Part 1 Michael invited beer expert and close friend Greg Bissonette to come by for a beer vs. wine with mussels tasting. Well in this episode, the mussels are ready, the beers and wines are poured, and the boys are ready to duel- Beer vs. Wine. Greg [...]

Filed under: Dinner, Restaurants, America, Local Eating There are numerous reasons why I enjoy going to restaurants that serve local food. When traveling it's an exciting way to discover the foods that different places have to offer. Atlantica in Camden, Maine is an excellent restaurant that incorporates local ingredients.