maine lobster

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Latest blogosphere posts tagged “maine lobster”

  • A New Look


    Mauka to MakaiAuthority Authority: 402
    We’ve got a new look—and a new doormat. You’re looking at the new Mauka to Makai layout right now*. Hopefully, you like it. Now, let’s talk about our doormat. It’s a pretty cool doormat. It (kinda) protects North Atlantic right whales and (sorta) helps Maine lobstermen. What does your doormat do? Our ...
    2 days ago
  • Foodspotting: Foursquare meets Food Porn


    Family Learning CenterAuthority Authority: 164
    [IMG: http://www.family-learning-center.com/wp-content/plugins/wp-o-matic/cache/52e5b_sushi_foodspotting_nov09a.jpg]
    1 week ago
  • $200K grant funds trap recovery effort


    Maine Lives LargeAuthority Authority: 121
    11/14/09 By Bill Trotter ELLSWORTH, Maine — After the state tried and failed earlier this year to get funding for a program to recover lost lobster traps from the ocean floor, a nonprofit foundation is getting some money that should help get the initiative under way. In April, the State ...
    1 week ago
  • Merry Christmas (even before Thanksgiving)


    GoodMorningGloucesterAuthority Authority: 522
    Lest we all forget amidst our fun poking  jabs at each other’s tree- Merry Christmas From Gloucester To Rockland as an aside (at the bank the other day I heard Christmas muzak a full week before we even had Thanksgiving)  WTF! Here’s some more pics from last years Gloucester Lobster Trap Tree- Ya think ...
    1 week ago
  • Recipe: Maine Lobster In Its Own Butter by Brian Redzikowski of BondSt


    Gourmet PigsAuthority Authority: 417
    My latest visit to Bond St. was highlighted by the Maine lobster, served in its own butter with preserved lemon. The succulent lobster pieces were swimming in the buttery broth. Since the dish turned out to be pretty easy to make, Executive chef Brian Redzikowski has graciously shared his recipe for this Maine ...
    2 weeks ago
  • The Belly of the Beast: Conclusion


    Plating UpAuthority Authority: 472
    As the three chefs were called to the stage and Dane Somers announced Mac the Maine Lobster Chef of 2009, I did my best not to burst into tears. The urge quickly turned to a laugh as I heard my other son Sam whisper, "It figures, a monster has been created."
    3 weeks ago
  • The Belly of the Beast: Part 1


    Plating UpAuthority Authority: 472
    As the time approached back in Maine for the Maine Lobster Promotion Council to accept recipes for the Maine Lobster Chef competition, Mac was working away back at CIA on his recipe submissions. I had offered to be a judge and then withdrew myself so Mac could enter. I was not at all surprised when his name was ...
    3 weeks ago
  • The Worst Financial Bailout You Haven’t Heard About


    Understanding GovernmentAuthority Authority: 437
    The Washington Post’s Kimberly Kandy has a great piece on the agonizingly inane small business loan program that was attached to the federal stimulus bill. Typically, the Small Business Administration guarantees to banks that make small business loans 75 percent of that loan. Typically, about 10 percent of the ...
    4 weeks ago
  • Lobster Tail on Braised Cabbage and Cornbread


    Plating UpAuthority Authority: 472
    Winning recipe in the 2009 Maine Lobster Chef of the Year competition: Lobster Tail on Braised Cabbage and Cornbread byMacKenzie Arrington.
    4 weeks ago

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