make ahead
Tag details
Welcome to the 'make ahead' tag page at Technorati. This page features content from the farthest reaches of the Blogosphere that authors have "tagged" with 'make ahead'.
Latest blogosphere posts tagged “make ahead”
-
Marinated Broccoli-Tomato Salad
Snagwire Media —
Authority: 132
If you’re feeling frenzied the last few weeks of the year, why not prepare dishes in advance to save on time and energy? Planning your meals ahead during the holidays can ease your stress. For upcoming weekend parties, potlucks, or other social gatherings try this Marinated Broccoli-Tomato Salad . The cheerful ...2 days ago -
Make Ahead Meals- Curry and Mexi-Bake
Food Snobbery is my Hobbery —
Authority: 120
As my pantry items dwindle, its becoming even more important that usual to make meals and ingredients ahead of time. Mike ended up buying some rice last week because he had to make dinner quickly for the kids on Friday- I cant really blame him. He didnt really sign up for this pantry challenge. I pretty much ...4 days ago -
Make-Ahead Meal: Tortilla Chip Stratta
RecipeMuncher —
Authority: 162
Make-ahead dishes are the key to a smooth holiday season. I love coming up with a meal that can be made the night before and still garners spectacular reviews. My study group enjoyed this casserole dish while we prepared for our upcomi (...)6 days ago -
Ham and Cheese Roll-Ups
A Recipe A Day —
Authority: 114
This recipe is so simple to make and can be used for an appetizer or it would make a great roll-up for lunch. It’s super easy to make and can be made a day ahead and left in the fridge until you are ready to eat them. I found the recipe in one of my community cookbooks. Ham and Cheese Roll-Ups 1 (8 ...6 days ago -
Braised Fennel: Beet n Squash You
Cooking 4 the Week —
Authority: 117
Mel of Bouchon for Two and Leela of She Simmers are proud to present Beet n Squash YOU! -- a monthly food- fight wherein the stupendous virtues of vegetables are extolled. Im always a fan of a good food fight, especially one that gets people to eat their ...2 weeks ago -
Make Ahead Frozen Meatballs Recipe
Food Renegade —
Authority: 451
Frozen meatballs come in handy. They dress up many an otherwise boring meal. Kids love them. And by using make ahead frozen meatballs , you can save yourself a lot of time in the kitchen. If you look at the ingredients label on most pre-cooked frozen meatballs available at your grocery store, you probably will not ...2 weeks ago -
Pumpkin Flan
The Bad Girl's Kitchen —
Authority: 123
I found this recipe in the latest Martha Stewart Living magazine . Its an excerpt from a new cookbook from one of Marthas own, Lucinda Scala Quinns Mad Hungry: Feeding Men and Boys . The notes say that " canned pumpkin works perfectly well, " but I would lean toward a fresh pumpkin puree, if you can. You can ...3 weeks ago -
Buffalo Chicken Dip
The Bad Girl's Kitchen —
Authority: 123
You know how much we love Bobby Flay . I think you do. Do you? We love Bobby for his flank steak , his Cuban burgers , his grilled pizza , his grilling in general. So when I saw he had paired with Best Foods (Helmanns for those of you East of the Mississippi) for some holiday recipes, I was excited! I saw ...3 weeks ago -
MAKE AHEAD TURKEY GRAVY
Meemo's Kitchen —
Authority: 129
This make ahead turkey gravy recipes is from the Washington Post. This method of making gravy cuts down on last-minute cooking and ensures a deep, rich flavor. The red wine can be replaced with cognac, port or sherry.MAKE AHEAD: The roux-stock-wine mixture can be prepared up to 2 days ahead, covered and refrigerated. ...3 weeks ago -
Key Lime Pie
The Bad Girl's Kitchen —
Authority: 123
We havent had Key Lime Pie in a very long time. In fact, the closest weve come to Key Lime Pie was the Key Lime Pie Cupcakes I made back in July! So when we were thinking of pies for Thanksgiving, we decided on Key Lime. YUM. This recipe comes off the back of the bottle of Nellie & Joes Famous Key West Lime ...3 weeks ago -
PERFECT MAKE-AHEAD TURKEY GRAVY
THE FOOD OF LOVE —
Authority: 118
If theres one thing you dont need, its to leave too many dishes to the last minute on Thanksgiving. For nearly a dozen years now, Ive taken a very organized approach to the holiday, starting my cooking a few days in advance. Making gravy at the last minute not only takes up your entire stove, but it interferes with ...3 weeks ago -
Thanksgiving Potatoes – Mashed Maple Sweet Potatoes or Make Ahead Mashed Potatoes
Moms In A Blog —
Authority: 117
Thanksgiving dinner isn’t the same without potatoes. Our family usually has two kinds of potatoes – mashed potatoes and candied sweet potatoes.If you are looking for a change of pace try Mashed Maple Sweet Potatoes or Make Ahead Mashed Potatoes. Both recipes can be prepared a day ahead and reheated in the oven ...3 weeks ago -
Gnocchi alla Romana
Cooking 4 the Week —
Authority: 117
Most of us are familiar with potato gnocchi. They are made from a soft dough of potato, egg and flour. Making potato gnocchi is a hard-won skill that takes many of us years and years to master (I am far from mastery - I promise to hold forth on potato gnocchi soon). Gnocchi alla romana (or (Roman gnocchi), on the ...4 weeks ago -
This Weeks Make Ahead Meals
Food Snobbery is my Hobbery —
Authority: 120
I didnt do as much prep work for this weeks make ahead meals...And I really should have. Tonight was the first night of basketball practice, AKA crazy night. From now on I need to plan on a dinner that is ready in about 15 minutes or just give in and get Chipotle! For tonight I had a special request for dinner: ...4 weeks ago -
Roasted Cauliflower, Red Pepper & Garlic Soup
SavortheThyme —
Authority: 420
Saturday was a windy, wet and dreary day thanks to Storm Ida so we were all craving soup. I was thinking of a roasted red pepper soup but when I saw the head of cauliflower an idea struck. In addition, the oven was already hot baking a chicken pot pie so in went the cauliflower and garlic. Now, I must state that I ...4 weeks ago -
Wine Bar Nut Mix
The Bad Girl's Kitchen —
Authority: 123
Yet another dish from our Housewarming Extravaganza ! I absolutely LOVE that you can make these nuts two weeks ahead. And they are tasty too! I found the recipe in the Food & Wine 2009 Annual Cookbook , and its a keeper. Quick & easy, I love the mix of nuts and the savory flavors! Wine Bar Nut ...4 weeks ago -
Pumpkin pie filling from scratch!
Bon Apptit! —
Authority: 118
It doesnt take long to figure out that bringing cans of Libbys over in your suitcase isnt a light-weight option. Theres really no need to as we have great pumpkin and winter squash options in France. (And for those outside of France, consider using carrots. Just dont tell your guests and theyll never know!) 1 ...4 weeks ago

