nopa

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Latest blogosphere posts tagged “nopa”

 

• NHI: NoPA Hipster Invasion, Chapter #3057 – As Seen in the Western Addition

  
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  1 week ago

• EaterWire: Bistro Gambrinus Closing; Five Chef Departs

  
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  Bistro Gambrinus, on its way out. [Photo: Food Comas ] NOPA/WESTERN ADDITION —It looks like Eastern European beer hall Bistro Gambrinus at Fulton and Masonic is going to meet its end in the very near future, as theres been an application for a liquor-license transfer . We tried getting in touch with them ...
  1 week ago

• ToDo ToDay: Ian MacKaye! SISU!

  
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  Fugazi and The Evens frontman Ian MacKaye is a punk-rock icon, yeah, but he’s also one hell of an archivist. In addition to building a vast collection of physical media, MacKaye has also digitized tons of it and made it accessible to the public through Dischord Records and projects like the Fugazi Live Series. ...
  1 week ago

• Puhpa M.H.Tiabi, E.M. (P.W.D.) MADC, Tlyra Sache Khih a tly nopa Nothlapa

  
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  He ary liata nothlapa palasapa zy he Hriaheihnoh (Tuesday), Pachaw/April 23, 2013 pa nohta Puhpa M.H.Tiabi, E.M. (P.W.D.), MADC, Siaha, Tlyra (Tlawngrang) Sache (Sachie) Khih a tly nopa Nothlapa a cha.
  2 weeks ago

• NOPA announces 11 finalists for 2013 MPS Fund grant

  
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  NOPA is proud to announce 11 finalists for the Michael P. Smith Fund for Documentary Photography (MPS Fund) 2013 grant. This fund, established by NOPA to honor legendary New Orleans photographer Michael P. Smith, awards one $5,000 grant annually to a Gulf Coast photographer with a sustained commitment to a ...
  2 weeks ago

• Urbana Planning: Construction is now underway at La...

  
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  Construction is now underway at La Urbana , the 110-seat Mexican restaurant and mezcaleria planned for the former Plant It Earth space on Divis . Owner Eduardo Rallo tells Haighteration that work on the project is in full swing, and theyre currently targeting an opening "this summer." [Haighteration]
  3 weeks ago

• Eater 38: The 38 Essential San Francisco Restaurants, April 2013

  
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  Its time to update the Eater 38 , your answer and ours to any question that begins, “Can you recommend a restaurant…” This highly elite group covers the entire city, spans myriad cuisines and collectively satisfies all of your restaurant needs. Every few months, we add pertinent restaurants that were omitted, ...
  3 weeks ago

• NOPA member Dickerson begins tour for Porch Dogs book

  
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  NOPA member Nell Dickerson is celebrating the recent release of a new photography book, "Porch Dogs," a work full of charming and evocative fine art photos of canines on southern front porches. The book of color photographs is being published by John F. Blair , Publisher of Winston-Salem, NC. Dickerson launched a ...
  3 weeks ago

• Burger Week 2013: Local Food Writers on Their Favorite Burgers and Fries

  
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  Chris Kronner holding a Kronnerburger. [Photo: Facebook] After conducting extended interviews with Chronicle food critic Michael Bauer and A Hamburger Todays lead SF blogger, Wes Rowe , we wanted to round out Burger Week with the favorite burgers and fries of a few other local food-writing luminaries ...
  4 weeks ago

• Spaces open for cyanotype workshop at NOPA Saturday

  
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  Woody Woodroof Three spaces are still open for a cyanotype workshop at the NOPA Gallery with Washington DC area photographer Woody Woodroof , set for Saturday, April 20. The workshop is to run from 10 a.m. to 5 p.m. Tuition is $125 for NOPA members and $175 for non-members. Please note, however, that those ...
  4 weeks ago

• Burger Week: In honor of Burger Week, Eater...

  
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  In honor of Burger Week, Eater National presents the first-ever nationwide Burger 38 , the 38 essential hamburger restaurants across the country. Head over to see which burgers made the cut, including favorites like Shake Shack , the burger at Husk in Charleston, and the Black Label Burger at Minetta Tavern in ...
  4 weeks ago

• Burger Week 2013: The 38 Essential Burgers Across the Country

  
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  Its a good time for hamburgers in the US. In recent years, a burger renaissance has taken place across the country as restaurants amp up beef quality and tinker with custom blends. New chains have popped up and high-end restaurants are taking a chance on a dish that is almost the definition of quick and casual. It ...
  4 weeks ago

• In Vino Veritas: Mina Group wine director and sommelier-about-town...

  
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  Mina Group wine director and sommelier-about-town Rajat Parr gave an interview to the Los Angeles Times today in which he cites his favorite SF wine lists: "For great drinking, I love the list at Nopa . Its a concise list and focused, filled with lots of easy, fun drinking wines — and a few serious wines, ...
  4 weeks ago

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