nutella
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Latest blogosphere posts tagged “nutella”
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Pumpkin Crepes
What's cooking? —
Authority: 453
(...) Click here to read the rest of Pumpkin Crepes This is an RSS feed delivered to your news reader or e-mail inbox by What’s cooking? Come see whats new on our Home page . © Ben for Whats cooking? , 2009. | Permalink | 6 comments | Post tags: Chocolate , Crepe , Dessert , Easy recipes , ...1 day ago -
The weekend that was!
Jest Me —
Authority: 108
Last weekend, I wanted to do three things. Stay away from my laptop, sleep like a log and cook lots of yummy food! I’m very glad to report that I managed to do all three. I slept straight for some 14 hours on Saturday! I was fully awake only by 8 in the evening! By the time I was completely awake on Saturday, other ...1 day ago -
Notella cupcakes
TasteStopping —
Authority: 137
Tastespotting: not sharp; Foodgawker: Lighting/exposure issues4 days ago -
How to Make Nutella and Recipes with It
Notecook —
Authority: 156
NUTELLA • 100 g of peeled roasted hazelnuts in the oven. • 150 g sugar. • 100 g chocolate fondant. • 100 grams of milk chocolate. • 100 g white chocolate. • 200 g of whole milk. • 150 g of sunflower oil. PREPARATION Crush the hazelnuts and sugar, programming speed 15 seconds to 10, until very ...4 days ago -
One missed!
Jest Me —
Authority: 108
After just 3 days of posting, I missed a day. In my defense, I don’t think it counts as one day missed as a bunch of us were in office up all night fighting a deadline. I went to sleep at 5.30 am. So technically my body clock is still stuck at yesterday! So refuse to count this as a slip. In spite of the racing ...5 days ago -
Gooey Pecan Pie with a Nutella Bottom
What We're Eating - A Food & Recipe Blog —
Authority: 410
We’re eating classic gooey pecan pie enhanced with coconut and with a surprise bottom layer of nutella. While I’m not a huge dessert person, one of the pies that I always have to have a piece of around the holidays is pecan pie. I don’t know what it is about the gooey, ultra sugary pecan goodness but I simply ...6 days ago -
Crumby response
TasteStopping —
Authority: 137
Foodgawker: Low lighting and/or underexposed1 week ago -
Symptohm melodies from Vienna
The OHM Side of the Moon - Ohm Force Blog —
Authority: 455
This time the Melohman vibes come from Austria, land of the wild – yet highly domesticable – Oinky Poinky specimens. The Oinky Poinky Demixed track was done using only the Symptohm:Melohman synth and fried sugar’nnutella toasts. The chilled melodies tells the blurred visions through a Vienna’s subway ...1 week ago -
Zoes Gluten-Free Brioche, Poached Egg Salad and Some Chocolate and Praline Crunch Panini
Cannelle et Vanille —
Authority: 522
Last week, after a couple of rather rough days, I received an unexpected package in the mail that really made my day. Zoe sent me copies of her two baking books "Healthy Bread in Five Minutes a Day" and "Artisan Bread in Five Minutes a Day" . As you know, I am a cookbook addict and nothing makes me happier than ...1 week ago -
Nutella - Swirl Poundcake
RecipeMuncher —
Authority: 153
I saw this recipe in the October issue of Food and Wine magazine and seeing as I had a jar of Nutella handy I decided to make it. I actually baked it over a month ago and I am still unsure if I loved it or not. It is a very rich cake . If y (...)1 week ago -
Would You Like Chocolate With That? ~ The Nutella Challenge: Nutella Bites
Stop and Smell the Chocolates —
Authority: 492
Yay - its Chocolate Friday !! First, I have to thank all my awesome readers and friends for so much great input and support this week! I loved all the feedback on Monday about what age to leave a child home alone and then your sweet comments and thoughts on yesterdays post . You all are the BEST! ...1 week ago -
Monster Munch (Caramel Nutella Popcorn)
my kitchen addiction —
Authority: 489
Do you ever hide food in your pantry and forget it’s there? Well, I bought a bag of Halloween M&Ms a few weeks ago when I was out at Target… I knew I wanted to make a Halloween treat with them, so I wrapped them up in the Target bag and stuck them in the back of my pantry so I wouldn’t snack on them in the ...1 week ago -
crepes, cali and scandale!
French Kiss —
Authority: 117
Yesterday I took a group of 5 0 students on a field trip to NYC along with another French teacher. First stop --- La Creperie in Montclair, NJ for a yummy breakfast!! Crepes made with Nutella. Mmmmmm tres delicieux!! {flashback photo taken in Italy ~ Summer 08} After ...1 week ago -
TWD Brownie-Cherry Torte and DBs Macarons, oh my
Cake or Death? —
Authority: 106
It has finally happened...the perfect storm of blog posting. Two of the baking groups I belong to, Tuesdays with Dorie and The Daring Bakers, have challenges that have to be posted today. As George Costanza would say, "worlds are colliding!" So rather than make 2 separate posts, todays blog will be a ...2 weeks ago -
O.M.G. Nutella Crepes!
Carano's Cucina —
Authority: 106
After a morning of shopping at the Howe Meadow Farmers Market my friend Lynn and I decided to go get some breakfast. We decided to try the Golden Goose on the corner of Broad Blvd. and State Rd. in Cuyahoga Falls.In the seven years that Ive lived in Akron, that restaurant has been several things. It was Leipplys ...2 weeks ago -
Nutella Pound Cake
Bay Area Foodie —
Authority: 449
When I saw this recipe I knew I had to make it. It looked sooooo good. The end product was more bread-like then the usual moist buttery pound cake consistency but still wonderful. When nutella is cooked the potent flavor of hazelnut transforms into a lovely light chocolate. As suggested we served this with homemade ...2 weeks ago -
Heavy Lifting
Seeking John Galt —
Authority: 122
Phew. Now that I’ve gotten THAT off my chest, let me confess something simultaneously lighter, and not.I am a cardio junkie. I’ve been going to the gym for years – I used the gym as a way to quit smoking, before I lost my mind and went to law school. And I’ve never been afraid of [...]2 weeks ago -
I sighed involuntarily when I saw this photo. (via...
unlibrarian —
Authority: 125
I sighed involuntarily when I saw this photo. (via thebutterflynet )3 weeks ago -
“I’m Not a Climate Scientist, But I Play One in This Book”
opinionistas.com —
Authority: 108
I’ve written a lot about climate change. I’ve also worked and written for the authors of Freakonomics . So I’ve gotten a few requests for comment on the huge controversy surrounding the climate change chapter in their sequel, Superfreakonomics , which goes on sale today. I’m not a climate expert ...3 weeks ago -
Macro Monday : Nutella cookies
sweet memories..... —
Authority: 427
My 2 sons just love these Nutella cookies, they taste so chocolaty and goes well with nuts in them. Before baking.... Freshly out of the oven.3 weeks ago