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Latest blogosphere posts tagged “purslane”
I came to find out that Fatayer (Lebanese savoury triangular pastries) is a Mediterranean street food, usually made with Purslane (Baqleh) and the one made with spinach called Fatayer bil-sabanegh and she says can be adapted to using any kind of greens we like.I had started thinking what shall I bake, I had a busy day ...1 week ago