quick breads
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Welcome to the 'quick breads' tag page at Technorati. This page features content from the farthest reaches of the Blogosphere that authors have "tagged" with 'quick breads'.
Latest blogosphere posts tagged “quick breads”
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Dinner Rolls
Culinary Cory —
Authority: 413
I don’t make bread from scratch very often, but there are times when I crave the feeling of warm dough between my fingers. Fresh baked bread is a perfect way to add instant comfort to any home as the heavenly aroma from the oven glades through the house. With Thanksgiving just around the corner, I thought I would ...7 hours ago -
Granola Carrot Bread
Cookie Madness —
Authority: 129
I like some brands of store-bought granola, but even the best ones come with a problem. The clumps rise to the top and the broken granola sinks to the bottom. If we ate our granola with milk this wouldn’t be a problem, but we eat it dry and broken up granola is not [...]16 hours ago -
4:00pm yogurt cake
LUNCH —
Authority: 131
I have a weakness for simple, not-too-sweet, pound cake type desserts exactly as Julia has described in this opening paragraph to a recipe for yogurt cake . A good piece of fresh cake is so rewarding and near impossible to find pre-packaged that it certainly behooves you to bake up a 10" round and leave it ...5 days ago -
Cranberry Chocolate Muffins
Corner Caf —
Authority: 109
Bought a box of frozen cranberries end of last year intending to use it for Christmas but ended up not using it after all. So it has been sitting in my freezer all this time. Finally decided to use it up and was going to bake the Blueberry Muffins but substitute with cranberries [...]1 week ago -
Coffee Chocolate Chip Banana Breads
Baking Bites —
Authority: 579
Bananas pair surprisingly well with coffee. Even big coffee chains have had banana-flavored coffee drinks over the past couple of years, mixing bananas with espresso, chocolate and/or caramel. I don’t think that these drinks were as popular as some on the menu, but I also bet that not enough people gave them a fair ...1 week ago -
4:00pm pumpkin cake with maple glaze
LUNCH —
Authority: 131
Its the loveliest thing when your local bakery makes seasonal desserts, offering a mix of the known and unknown. And when the seasonal desserts themselves change, there is more variety in our afternoon treats. The pumpkin cake with maple glaze that we had today was not quite the same as the one from February . Oro ...1 week ago -
Playing Catch Up
Sweet Charity Pie —
Authority: 103
Looks like Im still stuck in the whirlwind. Life is really busy and theres lots of changes underfoot... For one, Im moving into a new home on December 1st. Man, you guys should see the kitchen! Its a cooks dream, really. Everything is either stainless steel (counters, cupboards, appliances) or granite (floor, walls). ...1 week ago -
Fishy Soda Bread
The Fresh Loaf —
Authority: 157
Is it the Baking soda that causes a slight fishy smell in Soda Bread and Pancakes? I dont like it - is there a way of avoiding it or am I simply using too much soda? Thanks to all for continued inspiration. Barry2 weeks ago -
orange-cranberry mini muffins
real life foodie adventures —
Authority: 114
Good things come in small packages… and that’s certainly the case when it comes to this week’s Foodie Friday feature over at FGG … orange-cranberry mini muffins .2 weeks ago -
Brown Butter Roasted Banana Bread
Guilty Kitchen —
Authority: 120
Happy Hallowe’en folks! I know, I know, no Hallowe’en post? No scary dirt and worms or cupcakes shaped like spiders? No mummy dogs or kitty litter cakes? Sorry, I’m just not that into Hallowe’en. I used to be, dressing up in sexy outfits, hitting up the bars and clubs with my girlfriends. Those were the days. ...2 weeks ago -
Is there such a thing as too many chocolate chips?
The Fresh Loaf —
Authority: 157
Today I made the egg free banana bread that is posted on this forum. Ive made this recipe several times but today I mustve made some mistake because the bread just fell apart. I honestly think I used too many chocolate chips! Has this ever happened to you?2 weeks ago -
Wednesday Baking | Pumpkin Apple Streusel Muffins
TFG —
Authority: 129
When I asked for baking suggestions a few weeks ago, a number of you suggested that I post a pumpkin recipe or an apple recipe. After thinking about that, I remembered about this recipe, which has both pumpkin and apples (with the happy addition of streusel). They taste (and smell) just like fall to me. The ...2 weeks ago -
Zucchini Walnut Bread with Agave
Cookie Madness —
Authority: 129
Last month in San Francisco, I had a great slice of zucchini bread at a restaurant called Tartine. It was dense, thick, moist, and packed with nuts and as I ate it, I made a note to try to find a good zucchini bread recipe when I got home. Making a rich, traditional [...]2 weeks ago -
4:00pm sour cream banana bread
LUNCH —
Authority: 131
When Dorina puts out something new on the Oro bakery display, we have to try it. The sour cream banana bread with chocolate icing is pretty nice but not quite as ravishing as the brown sugar pecan nor as authentic as the cranberry scones. Oro Bakery, 375 Broome St, NY, NY 10013 (btwn Mulberry & Mott)3 weeks ago -
Tuesdays with Dorie: Sweet Potato Biscuits
a whisk and a spoon —
Authority: 117
Two TWD brekkie posts in a row– it’s a good month! This week we’re cooking up Dorie’s Sweet Potato Biscuits, thanks to Erin of Prudence Pennywise. These biscuits have a bit of brown sugar in them, but I wouldn’t really call them sweet (although maybe that’s because I didn’t use the canned sweet ...3 weeks ago -
Tuesdays with Dorie: Sweet Potato Biscuits
a whisk and a spoon —
Authority: 117
Two TWD brekkie posts in a row– it’s a good month! This week we’re cooking up Dorie’s Sweet Potato Biscuits, thanks to Erin of Prudence Pennywise. These biscuits have a bit of brown sugar in them, but I wouldn’t really call them sweet (although maybe that’s because I didn’t use the canned sweet ...3 weeks ago -
Homemade Hotteok
Baking Bites —
Authority: 579
One of the first street foods I tried while in Seoul was hotteok , which was recommended to me by The Girl Who Ate Everything just before I left. Hotteok are breads, either baked or fried until crispy, that are filled with a cinnamon-sugar mixture. They’re actually a really simple dish, but quite tasty and a nice ...4 weeks ago -
Buttermilk waffles
Bon Apptit! —
Authority: 123
Reminder to me: The first waffle will always be a mess. Dont give up! 2 cups flour 1/2 tsp baking soda 1 tsp baking powder 1 tsp salt 3 Tbsp sugar 3 eggs, beaten 3 Tbsp melted butter 2 cups buttermilk Pam spray Preheat waffle iron. In a medium bowl whisk together the flour, baking soda, baking powder, salt and ...4 weeks ago -
Allspice Crumb Muffins (TWD)
Dinner & Dessert —
Authority: 461
I actually made these a long time ago. We were going out of town, and I made these as a snack for the road. It was a last minute trip, and I searched my cookbooks for something easy to make that didn’t require a trip to the grocery store. As soon as I saw these muffins, I knew I had found something! These ...4 weeks ago -
Tuesdays with Dorie: Allspice Crumb Muffins
a whisk and a spoon —
Authority: 117
I’m pretty slow-going in the morning, so don’t do that much breakfast baking. That being said, I was happy to have the lovely Kayte of Grandma’s Kitchen Table chose Allspice Crumb Muffins for TWD this week. It’s good to have my routine switched up every once and awhile. And it’s hard to not like ...4 weeks ago