raisins

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Latest blogosphere posts tagged “raisins”

 

• Easy Gourmet Salad

  
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  You know how there are some recipes that have been around forever in your family… but you’ve never taken the time to write them down and save them properly?  This is one of those recipes.  I’m pretty sure I got the idea of this recipe from someone back in my days of teaching elementary school, but I really ...
  5 days ago

• DIY: Oatmeal Buffet

  
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  This is the first post this week in a new weelicious series called DIY: BUFFET. A few months ago I hit a speed bump at mealtime. Every day I was whipping up the dishes I know to be among my kids’ favorites yet Kenya and Chloe were rejecting them. “I don’t want it like that!” “I don’t like it!” ...
  5 days ago

• The Well-Rounded Turkey Lunch

  
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  What exactly attracts a kid to food? This is a common question among parents and caregivers, especially when it comes to trying to ensure a child is eating a healthy, well-balanced diet. The answer? Cute shapes, colorful components, and an interesting plate. This sandwich lunch is a prime example of how one can go ...
  6 days ago

• Seed, Fruit & Nut Bread

  
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  Seed Fruit & Nut Bread Makes 2 to 3 loaves For seed mixture: 2 tablespoons raw whole flaxseed 2 tablespoons raw sunflower seeds 1 tablespoon raw quinoa 1 tablespoon raw sesame seeds For the bread dough: 3 cups whole wheat flour 2 1/4 cups bread flour 1/3 cup granulated sugar 2 tablespoons vital wheat gluten [...]
  2 weeks ago

• SABUDANA KHEER / SAGO PUDDING

  
  Neharika ; Love to Cook, Happy to Serve — Authority: 131
  Hi, Sabudana is one of the main ingredients of vrat dishes and it can fit in any flavour either sweet or spicy. I have already discussed 2 spicy recipes to “aaj kuch meetha ho jaye”.. Today I am going to discuss the recipe of SABUDANA KHEER / SAGO PUDDING SABUDANA KHEER / SAGO PUDDING SABUDANA ...
  2 weeks ago

• Sweet Potato Bread with Raisins & Pecans

  
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  Let me tell you how this Sweet Potato Bread with Raisins & Pecans came about… We were out of sandwich bread the other day and I thought it would be very Susie Homemaker-ish of me to whip up a homemade loaf. Well, one thing turned into another and I ended up making this awesome quick bread. Delicious? Yes. ...
  2 weeks ago

• Will Work for Raisins

  
  Fail Dogs — Authority: 153
  Squee! Spotter:Unknown Tagged: sign , raisins Share on Facebook
  2 weeks ago

• Roasted Carrot and Quinoa Salad

  
  foodgawker — Authority: 168
  Roasted Carrot and Quinoa Salad (in Polish)
  2 weeks ago

• Tomato Chutney and Brie Situation

  
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  I think you will like this. This situation that you are looking at right now isn’t exactly a grilled cheese nor is it a panini. It is much more than a sandwich though so I just decided to call it a situation. It’s a situation that you should try to get involved in because it’s not terribly hard to make and ...
  2 weeks ago

• The Way to a Mans Heart~ Applesauce Cake & Caramel Drizzle #recipe

  
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  Applesauce Cake & Caramel Drizzle Happy Derby Day! Im running late again this weekend as I seem to be doing a LOT here lately in all aspects of my daily routines. Today, here in Kentucky its the Run for the Roses, wonderfully big and beautiful hats and sipping mint juleps at the racetrack. Ive ...
  3 weeks ago

• Cabbage & Onion Salad

  
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  This is one of my favorite and almost always go to salad.  It can be served with just about anything and even kids seem to like it. The salad will keep well for up to three days in a sealed container in the refrigerator, so you can make it in advance and at the time of serving, give it a good stir and transfer to ...
  3 weeks ago

• Raisin and Almond Rocky Road

  
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  Another semester is almost over, and needless to say I have been busy. I have only been cooking the basics lately and havent had much time for creative cooking. I have actually been meaning to post this dessert recipe for a while but havent had time to sit down and write out the recipe. These little rocky road candies ...
  3 weeks ago

• Spinach Apple Salad with Olive oil & lemon dressing

  
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  Though I love eating salads, my hubbys dislike took priority. So, I never made them at home. But, during my recent trip, I made sure to try a new salad whenever I could. After tasting the numerous salads, I totally fell in love with them again. I thought I could make it to myself during afternoons. I bought a big bag ...
  3 weeks ago

• Apple and marzipan rolls + an interesting read

  
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  One of my favorite things to do is reading about how movies are made and especially how directors and actors are chosen for each project; there are characters impossible to imagine being played by someone else – can you picture Tom Selleck as Indiana Jones? – while with others I would have taken a different route: ...
  3 weeks ago

• Recipe of the Day: Iced Raisin Biscuits *Nation Raisin Day*

  
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  Iced Raisin Biscuits Ingredients 2 cups all-purpose flour 1 tablespoon sugar 3 teaspoons baking powder 1 teaspoon ground cinnamon 1/2 teaspoon salt 1/8 teaspoon ground nutmeg 1/2 cup cold butter, cubed 1/3 cup raisins 1/2 cup 2% milk 3 tablespoons maple syrup ICING: 1/2 cup confectioners’ sugar 1/8 teaspoon ...
  3 weeks ago

• Chocolate Carrot Cake Bars

  
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  Carrot cake is one of my favorite cakes, especially a moist cake with a sourish cream cheese topping.  The recipe I have here today, does not have a "sour" topping, still cream cheese, yes!  But with a chocolate addition ... I made these in a medium pan and sliced the cake into {double-}bite sized bars and only ...
  3 weeks ago

• Bitter & Sweet with Rabe and Raisins

  
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  In the kitchen as with elsewhere in life, you live and learn.  Very quickly, in fact, if you’re trying to toast pine nuts in a pan instead of in the oven like you’re supposed to. Thanks to the Penne with Broccoli Rabe recipe from the Forks Over Knives cookbook, I now know what completely charcoaled pine nuts ...
  3 weeks ago

• Carrot Coconut Raisin Muffins

  
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  Is it too late to be posting Carrot baking recipes? I mean, Easter came and went a month ago… Oh, who am I kidding? As if we only eat things based on the holiday or occasion. Especially when it comes to awesome snacks or desserts that contain veggies but still taste like desserts! I think you all know what I’m ...
  3 weeks ago

• Kay’s Vegan Raisin Oat Bran Muffins

  
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  Kay’s Vegan Raisin Oat Bran Muffins These muffins just rock!  They are hearty and healthy – a great boost in the morning! What you’ll need: 2 cups oat bran 1/2 cup quick oats 1 Tbsp. baking powder 2 Tbsp.brown unprocessed sugar (level) 1Tbsp ground chia seeds (heaping) 1/2 to 1 teaspoon of cinnamon ...
  4 weeks ago

• Danish Rolls!

  
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  One of my favorite things when I was a little girl was te boller, a form of Danish roll that can be eaten for breakfast, lunch, dinner, and even as a sweet snack. I use to go to my grandmother’s house and she would always have some ready just for my brother and I! Now, more »
  4 weeks ago

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