red wine

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Red, red wine has been crooned about by the likes of Neil Diamond, UB40, Eric Clapton, and even Billy Joel. This drink has become a staple in our society and has long been used to complement different types of meals and dishes.

Red wines are meant to be served with meat, while white wines are meant to be served with breads. Their distinct flavors compliment different types of food, and the careful host will buy red wine if he/she is serving meat and white wine if he/she is serving grains or pasta.

However, wine is also a social lubricant, and too much wine is known to have a strange effect on people. If you buy red wine and consume too much of it, it may make you tell your entire life story to anyone who will stand still, recite Bill Shakespeare, or even have delusions that you are Peter Pan.

Red wine is made by fermenting the juice from red grapes in oak barrels. Some people have been known to add antifreeze or other elements to the wine to make it age quicker or to give it little kick, but this practice is illegal and is punishable by law.

Bloggers speaking about red wine can be found at sites like redwineblog.

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  • Picnic Time Single Insulated Wine Tote, Red Clay


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    Picnic Time Single Insulated Wine Tote Picnic Time Single Insulated Wine Tote is perfect for those who enjoy wine, and appreciate style and simplicity. This single bottle tote features an adjustable shoulder strap and a stainless steel waiter-style corkscrew conveniently stored in its own secure pocket. Its ...
    1 day ago
  • What You Ought To Know About Making Wine At Home


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    Wine is made by way of a practice known as fermentation. The particular freshly harvested fruit are fermented by employing yeast. Yeast grows within the skin of grapes plus it begins the fermentation process right if your grapes are crushed. This is once the grapes really start to become wine. The must will be the ...
    4 days ago
  • Making Wine At Home – Which Are The Advantages


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    Vino is made by a process called fermentation. Your freshly harvested vineyard are fermented by utilizing yeast. Yeast grows about the skin of grapes and it also begins the fermentation process right in the event the grapes are smashed. This is if the grapes really begin to become wine. The must would be the mix [...]
    4 days ago
  • Wine Wednesday! Have you visited the Big House?


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    While I appreciate men in uniform, I have to admit that the thought of being in the “Big House” is not on my “to-do” list anytime soon. So I’ve found the next best thing … Big House Wine in a box! Enter Big House Box Wine Red Wine In a box Okay … so for years I’ve been talking about how the ...
    5 days ago
  • Marchesi de’ Frescobaldi Nipozzano Riserva 2008


    Wine PeepsAuthority Authority: 463
    The Marchesi de’ Frescobaldi is one of the most famous wine producers in Italy. Located in Tuscany and comprised of nine estates, the Frescobaldi family has been making wine for over 700 years, spanning 30 generations. They operate 1,000 hectares of vineyards which are divided into nine properties throughout the ...
    5 days ago
  • Nothing Little About Ottimino Zinfandel (Wine Blogging Wednesday #77)


    A Glass After WorkAuthority Authority: 101
    *** I received this wine as a sample. *** On April 30 th , I announced I was hosting this month’s Wine Blogging Wednesday.  And, yes, folks…today is the big day, the day wine lovers everywhere are posting on blogs, Facebook, Twitter, Pintrest, Instagram, and right here in the comment section about “A ...
    5 days ago
  • Da Dong/Squid/Les Jules Verne/Yquem


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    I now have conclusive proof that I’m not imagining it: There is an international conspiracy to get me to eat squid. Before you say, “You should try it breaded and dipped in spicy sauce!” or “You haven’t tried had my Thai-style squid!” – I should let you know that I’ve installed a special filter on ...
    6 days ago
  • Passport to Pinot Noir: Russian River (My Year of Pinot Noir Series)


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    I don’t know. It’s the heartbreak grape. Difficult to vinify. For me, it’s a metaphor for the process of art. You struggle and suffer against seemingly insuperable microclimatic odds, and only when everything comes into a … perfect confluence can you really alchemize something transcendent. And it doesn’t ...
    6 days ago
  • Rabbit Hunter!


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    Unlike Satan, I try to take Monday "off". This means get up, drink lots of tea and coffee, say Morning Prayer on the porch, then think of something meaningful to do, like go for a shoot or a ride. Apparently there was a small pack of wild dogs loose on a parishioners farm, so I opted for the shoot and my plan was ...
    6 days ago
  • Highlighted


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    About this look... When I saw this top on the racks, it beckoned to me to buy it. The colors, the pattern, the cut--its just all so good!  When I got it home, I had the hardest time deciding how to wear it. Regular jeans seemed too plain and boring. I tried it with different colored trousers but none of them ...
    6 days ago
  • Spice Up Your Pan Sauces with Habanero Peppers


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    Spicy Red Wine Bacon Habanero Sauce Pan sauces are a great way to add a ton of flavor to your meal. A pan sauce is a simple thing with complex flavor, as it utilizes the brown bits of meat and seasonings leftover at the bottom of the pan after you’ve sauteed your meal. Those little brown bits are jam packed with ...
    6 days ago
  • How much wine do you need for your wedding?


    Urban Vintner BlogAuthority Authority: 101
    Summer is in full swing and weddings are in the works. I’ve advised many couples on what wines to pick for their big day. In order to pick the perfect wine, we talk about the venue, the food that will be served, the type of guests expected (lots of winos or all teetotalers?), and the budget. One of the first ...
    1 week ago
  • X Winery 2009 Red X North Coast Blend – Bargain Wine of the Week


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    X Winery 3009 Red X North Coast Blend –  $15 at the winery The X Red Wine is a blend of 52% Syrah, 19% Mourvedre, 17% Zinfandel, and 12% Grenache. This is a very unusual blend in that we don’t see too often a Zinfandel blended with these Rhone varietal grapes. It results in an intensely interesting wine full of ...
    1 week ago
  • Holly’s Hill Grenache 2004: Wine


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    We had been invited to a friends house for dinner and so I went rummaging around for a white and a red wine to take along for the hostess.   This is the red wine, Holly’s Hill Grenache 2004, I... (This is a summary of the original post. Please visit findingourwaynow.com for the full article, related content, and ...
    1 week ago
  • Columbia Crest Reserve: Cream of the Crop from Washington’s Largest Winery


    Wine PeepsAuthority Authority: 463
    Columbia Crest , located in Paterson, Washington, has been one of our favorite sources of value wines for many years. Last year, Juan Munoz Oca took over as head winemaker from Ray Einberger. Einberger had been at the helm since 2002 when he took the reins from Doug Gore who had been the winemaker since Columbia Crest ...
    1 week ago
  • Of Ploughs and Brunello in Montalcino


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    Emilia Nardi, president of Tenuta Silvio Nardi, likes to joke that her father Silvio was the first “foreigner” to buy land in Montalcino in Tuscany.  He was from the neighboring region of Umbria. The year was 1950 and Silvio was selling agricultural equipment in the Montalcino area for the company that his ...
    1 week ago
  • Blackberry Merlot Wine Slushie…A Refreshing Summer Twist for Wine Lovers


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    Cool off in the summer heat with a Blackberry Merlot Wine Slushie!  They are so refreshingly fabulous!!! If you’re not a fan of red wine * take a look below. Ingredients: 1 bottle Merlot 1 cup pomegranate juice 1 pint blackberries (or raspberries) Directions: Add wine, juice or fresh fruit to blender. ...
    1 week ago
  • Orange Osso Buco


    MacheesmoAuthority Authority: 466
    When Betsy and I are planning a trip these days, one of the first places we look is  VRBO (Vacation rental by owner). Basically, it’s a site where owners put up their houses for rent for a few days and you can snag some seriously great places for a lot cheaper than it would cost for hotels. It’s especially good ...
    1 week ago
  • Forgeron Cellars: Walla Walla to Woodinville in July


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    I sent an email to Marie-Eve, winemaker, at Forgeron Cellars asking about the rumors about a tasting room in Woodinville, here is her reply: Opening an additional Forgeron Cellars outlet in Western Washington has been on my “Must Do” list for about three years now.  Over the past twelve months, as I ...
    1 week ago
  • Portrait of The Roosevelt - What Appeals To You?


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    Earlier in May we headed to The Roosevelt early to snag a table. We had a delicious time. I took a bunch of photos. Which ones look the most appealing to you? Window Sign Interior The Clawhammer - Bourbon, Aperol, Sweet Vermouth, Fig Jam A Blend of Cab Franc, ...
    1 week ago

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