savory

Welcome to the 'savory' tag page at Technorati. This page features content from the farthest reaches of the Blogosphere that authors have "tagged" with 'savory'.

Latest blogosphere posts tagged “savory”

• #1501 - Savory Rice

  
  Mom's Best Recipes - Shirley McNevich — Authority: 129
  (by Rachel Guarini - friend) 1 cup uncooked long grain rice 2 cans Campbells chicken broth 1 stick butter (no substitutes) 1 onion (chopped) salt and pepper to taste (if you wish--not required) In a skillet add butter--melt. Add uncooked rice--stir until rice is coated with the melted butter. Pour the rice mixture ...
  21 hours ago

• Fried Egg with Mushrooms & Spinach

  
  shutterbean — Authority: 417
  Today I got my first produce CSA delivery from Planet Organics!  So far, I am happy with the experience although my bill is not what it should have been…Must clear that up!In the mix, I ordered two bag of mushrooms (just for me!!).  They became the inspiration for lunch today.I put some butter in a hot skillet and ...
  1 day ago

• chinese lion’s head meatballs

  
  use real butter — Authority: 460
  Recipe: chinese lion’s head meatballsHave you entered to win a scarf made by yours truly yet? You’ve got one more day. And even if you live in let’s say, a volcano, you can always give the scarf as a gift to someone you like! Or you could give it to your [...]
  1 day ago

• Day 24. Collecting Moments

  
  Paper Apron — Authority: 127
  HOME– I made my Grandmother’s carrot cake tonight. I love making this cake. The recipe is all about faith. There is no cooking time, so I don’t set a timer. When my cake is done, I know it. I touch it, I press it. It’s not so hard to get this right. I wish more recipes were written like this, as if the cook ...
  1 day ago

• Homemade Cranberry Jelly

  
  Baking Bites — Authority: 546
  Jellied Cranberry Sauce has a certain nostalgia to it because the can-shaped log of clear cranberry juice made an appearance of many of our Thanksgiving tables growing up. While whole berry cranberry sauce seems to be a bit more popular these days (especially amongst foodies and food bloggers), you have to admit that ...
  1 day ago

• Olive Oil Dinner Rolls with Caramelized Onion & Gorgonzola

  
  White on Rice Couple — Authority: 482
  Woe to the dinner roll.  So plain and boring.  Dinner rolls piled in a basket to stave off hunger before the “real meal” arrives or  utilized as a gravy clean up tool throughout the feast. It’s the wallflower of the dinner table. It is time for the dinner roll to stand and say “Notice Me!”  Let mashed ...
  2 days ago

• Day 22. Death by Lemon Cookies

  
  Paper Apron — Authority: 127
  HOME– Today I made three batches of lemon bars, one batch of lemon puff pastry rolls, and one hundred lemon thumbprint cookies. In all of these attempts, only forty-eight of the thumbprint cookies turned out unblemished, unburned, perfectly shaped, pretty, tasty, lemony and durable enough for transport to the party ...
  3 days ago

• Roasted Garlic Mashed Potatoes

  
  Baking Bites — Authority: 546
  Mashed potatoes are a great side dish any time, but are especially good when gravy is involved in a meal, which is why I always make sure that they make an appearance at my Thanksgiving dinner. I do this even if I have other sides, because there are usually plenty of people around to eat it. To go with my ...
  3 days ago

• Alphabetical Exotica

  
  Beth Kephart Books — Authority: 428
  The question is, Which of these have you tried? Which would you, if indeed you would?
  4 days ago

• Savory Sundays - #41

  
  Whitetail Woods — Authority: 471
  Grill Roasted Turkey: Try this method and youll never use your oven again. The turkey cooks in half the time recommended for oven roasting, and it remains moist and juicy with just one basting. But stifle the impulse to open the grill lid for a peek -- the heat in the grill will drop significantly and slow your ...
  4 days ago

• Back...On A Wing Kick

  
  Schweet 'N Savory — Authority: 93
  Sometimes messy is a good thing, especially if its a deliciously messy thing...like a buffalo wing. Ive been on a buffalo wing kick latley and have really missed blogging, so I decided to share my recent infatuation. I made up a little trio today with some regular, Asian, and Italian wings. Im pretty sure the Italian ...
  4 days ago

• A Garlicky Thanksgiving Menu

  
  Baking Bites — Authority: 546
  I rarely do themed Thanksgiving dinners, instead preferring to mix and match different ideas and get a little of everything on the table. I’ve noticed that there are plenty of magazines and TV shows out there that do choose to do more of a theme, which is why I thought I’d give it a try for this year’s dinner. ...
  4 days ago

• Heart Healthy Asian Turkey Recipe With Savory Black Mushroom Stuffing

  
  Baby Boomer Advisor Club|Baby Boomer Health and News — Authority: 441
  Heart Healthy Asian Turkey Recipe, With Savory Black Mushroom Stuffing , stuffed under the skin will be a great recipe for a change of menu. I used to get tired of the same old turkey recipe and stuffing and I do not want a fried turkey. They are too dry and full of fat content, that I don’t need. So, why not roast ...
  5 days ago

• Sweet Potato & Chipotle Soup

  
  shutterbean — Authority: 417
  For tonight’s dinner, I made Sweet Potato & Chipotle Soup from the current issue of Everyday Food.I am definitely adding this one to the Soup Rotation!The recipe is labeled-“Smooth & Creamy with a Dash of Spice.”They aren’t kidding!  You would never guess that there isn’t cream in this soup.  ...
  5 days ago

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  shutterbean — Authority: 417
  
  6 days ago

• Savory Sight: Gorgonzola, Apple, and Bacon Mac-n-Cheese

  
  YumSugar — Authority: 654
  This story was written by member jadenirvana and comes from the Savory Sights group in the YumSugar Community . I made Yums insanely good mac n cheese recipe in some ramekins my mother in law gave me for creme brulee. The little tart-size dishes made the meal extra cute, and I substituted bacon for walnuts for ...
  6 days ago

• Where Have all the Delis Gone?

  
  FriendsEAT.com — Authority: 435
  Endangered species or on its way to recovery? It’s been a long time since I set foot in an honest-to-goodness Jewish deli and devoured a hot pastrami sandwich on hearty rye bread.  They were usually served with a cool and crispy sour pickle, and I’d slather on a layer of spicy, brown mustard to tie all the ...
  6 days ago

• Changes Coming For Chizine Publications In 2010

  
  Hellnotes — Authority: 138
  Following a year that saw acclaim for its titles, growth into eBooks, and a successful launch party at the World Science Fiction Convention in Montreal, ChiZine Publications has unveiled more changes for 2010.
  6 days ago

• Day 19. You Shall Know Us by our Heaping Plates

  
  Paper Apron — Authority: 127
  HOME– Seven days, people! Only seven more days until we feast like proper pilgrims. It’s all up to us, you know. Husbands, siblings, parents, neighbors, children, cousins, judgmental in-laws (!), will be at our table, waiting for our masterpieces, hungry for our finest holiday offerings. We have the whole ...
  6 days ago

• Roasted Garlic Stuffing

  
  Baking Bites — Authority: 546
  Stuffing is one of the many foods that just never looks as good as it tastes. Actually, I should say that it starts to look very good but only after you know how it tastes. When I was a kid I always shied away from the stuffing . It looked “wet” or “icky” or there was “stuff” in it. Now, the exact same ...
  6 days ago

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