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Latest blogosphere posts tagged “scaa”
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CoffeeCON 2013
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Perhaps the biggest irony is that nobody should ever need a CoffeeCON . As we posted last year, on the same day as the inaugural CoffeeCON 2012, we were instead attending the Grand Tasting of La Paulée de San Francisco: a $300-per-person consumer Burgundy appreciation event backed by a tremendous amount of wine ...1 week ago -
Trip Report: La Colombe (West Loop, Chicago, IL)
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La Colombe continues to play an interesting role in the modern evolution of consumer coffee tastes. Starting in 1985 in Seattle, co-founders Todd Carmichael and Jean Philippe (JP) Iberti joined forces and decided to set up their idea for a great American roaster in Philadelphia. Which was no small risk, given that ...1 week ago -
Must Have Coffee Equipment From SCAA 2013
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I suppose I’ve always been a bit of gear head. I don’t like to admit that I feel the need to have stuff but alas, it’s true. In my defense it’s selective. Most realms I have the power to say no thanks to. With camping gear and coffee equipment, all bets are off. So if you’re wondering what to get me for my ...3 weeks ago -
Barrington Coffee Company (Boston, MA)
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Of the coffeehouses in Boston I visited this month, this was my favorite. Sure, I didn’t make it over to Barismo or Voltage , but that was somewhat deliberate. Of all the times I’ve come to Boston, I’ve always stayed in the ‘burbs like Cambridge and Somerville but never Boston proper. This time I never ...3 weeks ago -
On Boston, and Little of It About Coffee
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For the past couple of days, I’ve resisted writing about this topic: the recent SCAA conference and the tragic bombings at the Boston Marathon the following day. But I can’t escape it. Apologies in advance for adding little on the subject of coffee, but to do so exclusively would seem both disrespectful and ...4 weeks ago -
Final SCAA Day in Photos
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Here are some shots from the final day of action at the 2013 USBC and SCAA Event in Boston. It was great to see so many old friends and make new ones!5 weeks ago -
USBC Finalist #6: Nick Purvis, The French Press, Santa Barbara, California
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Nick Purvis has coffee in his blood: his brother, Sam, won the Northwest Regional Barista Championship in 2011. But Nick’s been succeeding on a high level in his own right for a long time. He’s the manager of the super popular cafe The French Press in Santa Barbara, Calif., which Verve Coffee Roasters out of Santa ...5 weeks ago


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