stirfry

Welcome to the 'stirfry' tag page at Technorati. This page features content from the farthest reaches of the Blogosphere that authors have "tagged" with 'stirfry'.

Latest blogosphere posts tagged “stirfry”

• Bit of a shrimp, really

  
  The Fairest Feed — Authority: 115
  Most vegans, unless hard core seafood lovers before ditching the death, tend to shy away from mock seafood. I myself find those seaweed wrapped mock fish steaks way too salty and, well, fishy. I do however have a guilty little soft spot for mock tuna, especially in the form of my favourite comfort food - pasta bake, ...
  2 days ago

• Work lunch - noodles

  
  The Food Pornographer — Authority: 130
  Workmate J and I got takeaway noodles from Noodlebox for our lunch. Her design-your-own noodles featured thin egg noodles, snow peas, fish cake and roast pork. I ordered off the menu for a change and chose chicken pad thai - oh my goodness, it was awesome! Really really tasty! Definitely an “order ...
  3 days ago

• Oyster King @ The Gardens MidValley Megamall

  
  HaveYouEaten.net - easy recipes and Malaysia food — Authority: 104
  Oyster King @ The Gardens MidValley Megamall Copyright Of: Pink Parisian Oyster King @ The Gardens MidValley MegamallCopyright Of: Pink ParisianThere is something very odd about sitting in the middle of an air-conditioned mall eating oh chien (fried oyster cake). Oh Chien should be eaten under the street lights, ...
  5 days ago

• Gena’s Chinese Beef and Broccoli Stir Fry Recipe

  
  Notecook — Authority: 496
  Beef and Broccoli is a classic when it comes to chinese cookery.  It compliments a complete to almost all dishes and almost every occasions. Ingredients: 375 grams of lean beef (sliced up thinly into bite-sized slices) Beef marinade: 1 egg 1/3 tsp of salt 1 Tbsp of cooking wine 1 Tbsp of cornstarch (corn flour or ...
  1 week ago

• Bak Kuet Teh

  
  Cuisine Paradise — Authority: 107
  Bak Kuet Teh is one of the popular Chinese soup that can be found in Asia countries, such as Malaysia, Singapore, Taiwan and etc. In Singapore there are mainly 3 different types of Bak Kuet Teh where the most common type comes from Teochew style, which is light in color but uses more pepper in the soup. ...
  1 week ago

• Takeaway dinner from Noodlebox

  
  The Food Pornographer — Authority: 130
  On a Wednesday night a few weeks ago, Jac went out to dinner with her hockey team mates. Since I knew I’d be too lazy to cook dinner for myself, I stopped by Noodlebox on my way home and picked up a regular (big) box of Design Your Own noodles. It was my usual combo: thick egg noodles, chicken, bok choy, ...
  1 week ago

• IMPROMPTU CHINESE MEAL FOR GUESTS (WITH PHOTOS)

  
  Notes from the Vegan Feast Kitchen/ 21st Century Table — Authority: 112
  Some steaming hot dishes, ready for the table (photo by Emma-Lena Lezard) My stepson and his girlfriend Emma-Lena stayed with us for a couple of days and, the first night, I had to plan an impromptu meal. I wanted it to be fun and a little special, because we dont see them that often and Sean always enjoys my ...
  1 week ago

• Chinese Beef Broccoli

  
  Big Flavors From A Tiny Kitchen — Authority: 126
  This is another great recipe from Jaden Hairs new cookbook. This is simple to put together, so its perfect for a weeknight meal. I wasnt able to get my hands on any Chinese black vinegar this time around, but Im going to try to find it soon. Im really curious to see what it tastes like. I also dont have a wok (I ...
  2 weeks ago

• magic spicy peanut sauce

  
  everybody likes sandwiches — Authority: 481
  Aww yeah, this is where the magic happens. 4 burners on a tiny electric stove in dark and tiny galley kitchen. I definitely dream of the time when Ill have a truly beautiful kitchen with a window, a dishwasher and a gas-powered stove. But this is what Ive got. It aint fancy and it certainly isnt a hindrance when it ...
  2 weeks ago

• Yaki Udon Stir Fry

  
  What I eat, apparently — Authority: 112
  I’ve recently gotten sucked into a manga series called Oishinbo , which is all about Japanese cooking and food. As a result, I have been craving all sorts of Japanese food lately, including things I’d never even heard of until I read about it. In any case, this inspired me to check out the Pacific Mercantile ...
  2 weeks ago

• Sweet-and-Spicy Chicken Stir-Fry

  
  Snagwire Media — Authority: 132
  If you’re pressed for time, try making a chicken and veggie stir-fry dish to enjoy at home. Just pick up some pre-cut veggies from a local farmer’s market or use left over veggies you already have. For me, it’s all about balancing the sweet and spicy flavors in my dishes. This Sweet-and-Spicy Chicken Stir-Fry ...
  2 weeks ago

• Stir Fried Shredded Beef with Preserved Vegetable (味菜牛柳絲)

  
  Christine's Recipes: Asian and Western Cooking — Authority: 112
  Whenever this classic Chinese dish, Stir Fried Shredded Beef with Preserved Vegetableis put in front of me, I’d definitely eat more rice. You can’t... [This is a content summary only. Visit my website for full links, other content, and more! ]
  2 weeks ago

• Pumpkin Bowl and Thanksgiving

  
  Red Cook — Authority: 100
  As a newly arrived foreign student from Singapore during my university years in Boston, I had to learn the customs and traditions of American holidays. Although I was already familiar with Christmas and New Year celebrations, Thanksgiving was totally unknown to me. For my first Thanksgiving in America my roommate ...
  2 weeks ago

• Fast & Easy Dinner: Shrimp and Ginger Stir-Fry

  
  YumSugar — Authority: 633
  As much as I love talking and thinking about Thanksgiving , sometimes its nice to take a quick break from the all-American feast and enjoy a simple Asian-inspired meal. In this recipe, shrimp is combined with a gingery soy sauce, chunks of red pepper, and slivers of green onions. Served on a bed of rice, it makes ...
  2 weeks ago

• Cheers For 6 Years!

  
  eating bender — Authority: 115
  Yesterday was one of the best Mondays I’ve had in a while – November 16 is a very special day around here. Last year, it involved a 5k for the Special Olympics. Perhaps you remember this goofy video? It just so happens that this date is the anniversary of when Bobby and I first decided to become a ...
  2 weeks ago

• Work lunch - noodles and a free dim sim

  
  The Food Pornographer — Authority: 130
  I enjoyed these honey soy & chicken noodles from Noodlebox. There was chicken, baby corn and bok choy along with the thick egg noodles. And they were really saucy. When the girl handed me my brown paper bag it felt extra heavy. She smiled and said “We’ve given you a free dim sim.” Just like that, no ...
  2 weeks ago

• Jamie Oliver recipe: spicy beef stirfry with eggy rice

  
  Daily Telegraph | Telegraph.co.uk — Authority: 971
  Perfect for a Friday night in front of the TV with a couple of cold beers.
  3 weeks ago

• Pork and Vegetable Stirfry

  
  Overseas Pinoy Cooking — Authority: 117
  Pork and vegetable stirfry. This stir fry dish is more popular with the use of beef. However using pork is equally as good. Since this is a quick to cook dish it is best to use lomo or pork loin as they cook fast. Cooking is basically the same with all of my other stirfried dishes. I would suggest using high heat ...
  3 weeks ago

• “Stir-fry? Yuck!!!”

  
  Poor Richard's Almanac — Authority: 130
  Silence Dogood here. Last week, our friend Ben and I had invited our friend Rob over for dinner and a movie. I found myself craving stir-fry, and also realized that I had a perfect assortment of ingredients for it: broccoli, snow peas, mushrooms, onions, garlic, yellow and orange bell peppers, slivered almonds. So ...
  3 weeks ago

• Healthy Stir Fry

  
  Holly Hadsell - El Hajji — Authority: 104
  My father is recovering from a serious medical problem so I try to cook with these healthy vegetables a few times week.  This is a great stir fry that uses mostly local produce and tastes great. 1/4  Cup extra virgin olive oil 1 Organic eggplant diced (from garden) 1 Cup organic beet greens, chopped 1 ...
  4 weeks ago

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