2 posts tagged stone grilled pizza

Friday Favorite - Rosemary Chicken Pizza Friday, May 2, 2008, by Leigh Anne    “Feeding the people we love” On Fridays I share a favorite recipe from the previous week’s meal plan - well this week we had no meal plan.   After being on vacation last week I have had a hard time getting back into

Create two perfectly stone-baked-style pizzas at the same time in the ’semi-commercial’ Double-Deck Pizza Oven. With temperatures up to 800°F, you can have pizza in minutes! The upper heating elements & pizza stones combine for a crunchy crust and tender inside. Good for both fresh or frozen pizza.