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1. 

   pedroncelli 2005 Mother Clone Zinfandel (Dry Creek Valley)

   http://lennthompson.typepad.com/ lenndevours/ 2008/ 08/ pedroncelli-200.html

   This is one of the first wines I got as part of my partnership with the California Wine Club, and I have to admit that I really enjoyed it. I've long been a fan of Zinfandel, and I particularly liked the QPR of this one at $15. A medium-dark cherry red in the glass, the nose is everything you'd expect -- cherries, raspberries, red licorice and black pepper.

   1 day ago in LENNDEVOURS · Authority: 118
2. 

   Gozalez Byass ‘Solera 1847′ Oloroso Dulce

   http://www.tintoyblanco.com.au/ wine/ gozalez-byass-solera-1847-oloroso-dulce/

   Yes, its time for another cream sherry tasting note. This one kicks goals however…A buggar to take photos of though. A really enticing nose of wood and nuts, with a touch of raisin, coco powder and nutmeg. Creamy and intense in the mouth with notes of hot chocolate, dried fruit, hot cinnamon, orange peel and nice wood.

   1 day ago by DaveWorthington in Tinto y Blanco- Adventures in Spanish Wine · Authority: 21
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   Augusti Torello Mata Reserva 2005

   http://www.tintoyblanco.com.au/ wine/ augusti-torello-mata-reserva-2005/

   I  like some bubbles on a Friday night, its always a good way to kick of the weekend I have been drinking a bit of the Raventos i Blanc Reserva 2005 and needed something a bit different so I grabbed a bottle of this fairly new import from The Spanish Aquisition.

   2 days ago by DaveWorthington in Tinto y Blanco- Adventures in Spanish Wine · Authority: 21
5. 

   Gonzalez Byass ‘Elegante’ Sweet Cream

   http://www.tintoyblanco.com.au/ wine/ gonzalez-byass-elegante-sweet-cream/

   What can you say about cream sherry? It’s is the quintessential ‘Nana’ sherry. It’s what many people reference of when they think of sherry, the big jugs of McWilliams Cream Sherry sitting at the bottom of cupboard that their grandmother used ‘just for cooking’.

   5 days ago by DaveWorthington in Tinto y Blanco- Adventures in Spanish Wine · Authority: 21
6. 

   Crispy Cat Candy Bars

   http://sugarsavvy.net/ 2008/ 08/ 14/ crispy-cat-candy-bars/

   Crispy Cat bills itself as “the first candy bar made with organic ingredients” and currently comes in three flavors: mint coconut, toasted almond, and roasted peanut. I was lucky enough to get a free sample of each for review purposes.

   5 days ago in Sugar Savvy · Authority: 24
7. 

   An Negra Vit ‘Son Negre’ 2005

   http://www.tintoyblanco.com.au/ wine/ an-negra-vit-son-negre-2005/

   This is the top shelf offering from An Negra Vit. It’s made from the best vineyards these guys have access to with an average vine age of 55 years. What makes these vineyards special is the cooling sea breeze at night that cools the vines down from the heat of the day.

   6 days ago by DaveWorthington in Tinto y Blanco- Adventures in Spanish Wine · Authority: 21
8. 

   Gonzales Byass ‘Elegante’ Medium Dry Amontillado

   http://www.tintoyblanco.com.au/ wine/ gonzales-byass-elegante-medium-dry-amontil…

   Now, this is a blend of Amontillado and PX. I’m not too sure on why Gonzales Byass has a fascination with adding PX to perfectly good Palomino based sherry, but here is another example. I’m assuming that this is a throw back to the bad old days of exporting a range of sweetness levels to the UK.

   6 days ago by DaveWorthington in Tinto y Blanco- Adventures in Spanish Wine · Authority: 21
9. 

   Wolffer Estate Vineyards 2005 Claletto Cabernet Sauvignon (Long Island)

   http://lennthompson.typepad.com/ lenndevours/ 2008/ 08/ wolffer-estat-2.html

   Now this is something a little different and definitely delicious. Winemaker Roman Roth has outdone himself with his Wolffer Estate 2005 Claletto Cabernet Sauvignon ($85), a wine that makes his 2005 Barbera (Long Island's first) seem absolutely pedestrian.

   5 days ago in LENNDEVOURS · Authority: 118
10. 

    An Negra Vit ‘AN’ 2005

    http://www.tintoyblanco.com.au/ wine/ an-negra-vit-an-2005/

    When most Aussie think of Mallorca they think of Christopher Skase, perhaps a party island culture, or maybe a boat load of poms completely binned out of their brains on the beach. But not wine. I’ve known that wine was made here but I never had an idea of the quality available.

    8 days ago by DaveWorthington in Tinto y Blanco- Adventures in Spanish Wine · Authority: 21
11. 

    Skittles Chocolate Mix

    http://sugarsavvy.net/ 2008/ 08/ 11/ skittles-chocolate-mix-2/

    My wife handed me a pack of these after a shopping trip Stateside… She has picked up on the whole blogging idea and now if she finds some new candy, she’ll either point it out or go ahead and buy one. At first, I was completely taken by surprise and I wasn’t sure if I was being handed chocolate or chewy candies.

    5 days ago in Sugar Savvy · Authority: 24

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