whole grains

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  • Podcast 42: Paleo Pronunciation


    Authority Authority:
      What happens when you merge the worlds of doctor and personal trainer?   What do you find at the crossroads of medicine, theory and practice?   The Relentless Roger and the Caveman Doctor (RRCD) Podcast:  Simplifying complex issues for healthy living     The podcast exists to take our daily efforts in the ...
    1 week ago
  • American Heart Association reports Heart-Healthy Diet helps Men lower Bad Cholesterol, regardless of Weight Loss


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    Nashville, TN – A heart-healthy diet helped men at high risk for heart disease reduce their bad cholesterol, regardless of whether they lost weight, in a study presented at the American Heart Association’s Arteriosclerosis, Thrombosis and Vascular Biology 2013 Scientific Sessions. The 19 24- to 62-year-old men ...
    1 week ago
  • Kasha and Beet Salad with Celery and Feta


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    How’s this for a yummy looking salad? After recently reading the much-talked about Wheat Belly diet book; I’ve been experimenting with cutting down on wheat in my diet. Although I am not gluten-intolerant, there appears to be a lot of health benefits for cutting back on wheat and also all refined forms of ...
    1 week ago
  • Whole Wheat Stuffed Mushrooms


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    These whole wheat stuffed mushrooms are super-easy, with a high “bang for your buck” quotient, which as you probably already know is my favorite kind of recipe. … [ Continue Reading ]
    1 week ago
  • To Soak or Not to Soak?


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    Last week we discussed the value of grains and whether to include them in a daily diet or not. My conclusion is that for many of us grains are still important to have in our diets to some degree. I also believe that the way those grains are prepared is very important to our use of them. Traditional Methods of ...
    1 week ago
  • Soft & Buttery Half Wheat Pretzels


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    These soft pretzels make a great snack while watching the game OR can be formed into buns for an exceptionally delicious burger bun!
    1 week ago
  • Sicilian Inspired Wheat Berry and Tuna Salad


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    I can’t wait for summer. Why? Is it because I’ll have big fat vine ripe tomatoes in my garden? Yes…but, no. Is it because I love bright sunshiney days and summer salads like the one below? Yes… but, no . It’s because I have plans . Oh yes, BIG plans and they don’t even involve a trip somewhere ...
    1 week ago
  • I made blinis!


    Veggie Num NumsAuthority Authority: 123
    Ive always wanted to make blinis--those mini buckwheat pancakes that are usually served with caviar. But since I dont eat caviar, I wasnt sure what Id do with the blinis. In an episode of the Two Fat Ladies they made blinis and mentioned that you can serve them with jam. That was all I needed to hear to make my own ...
    2 weeks ago
  • Herbed Wild Rice Salad with Toasted Pine Nuts


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    I really can’t believe we are in the month of May already. The kids have started their countdown until summer vacation starts, and to be honest so have I. It’s always bittersweet ending another school year and watching your kids grow up right before your eyes – but I truly look forward to not having to set an ...
    2 weeks ago
  • Crunchy Seed Braid


    Veggie Num NumsAuthority Authority: 123
    Jill and I made King Arthurs Crunchy Seed Braid bread . Its an interesting recipe because its half bread flour, half whole wheat flour and there are some oats. The dough was so heavy and dense that I didnt think it would ever rise. But, it actually rose beautifully and puffed up even more in the oven. Its a ...
    2 weeks ago
  • 40% Whole Wheat Cheese Bread (No Knead)


    Mom's Cafe Home CookingAuthority Authority: 137
    Part of the beauty of artisan breads is their rustic charm.  It is immediately apparent that artisan breads are not mass produced.  The loaves are never perfectly shaped adding to the eye appeal.  The tops usually have some type of coating whether is be simply plain flour or rolled oats.  Unfortunately if buying ...
    3 weeks ago
  • Tempeh Part II: Making Tempeh with Barry


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    This is Barry . He makes tasty, organic  tempeh together with his business partner, Gordon. Although the website for Barry’s Tempeh is “ growninbrooklyn.com” , the tempeh is actually made in Queens at The E-Space , a communal industrial kitchen in Long Island City. (You can read more about other ...
    3 weeks ago
  • Low gi whole grains Cheap Only Today Now


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    Low gi whole grains Cheap Only Today Now Low gi whole grains Discount Only Today Now You are sick it is difficult to physically R. Another important thing is to do the exercises every day for something. He does not need a boring routine. Take some simple exercise, physical activity or light you ...
    3 weeks ago
  • No Knead 40% Whole Wheat Bread


    Mom's Cafe Home CookingAuthority Authority: 137
    I love whole wheat and multi-grain bread!  It is a must have for my power sandwiches packed full of fresh vegetables, sprouts, thinly sliced meat and cheese with just a little homemade mayonnaise and a smidgen of mustard.   Whole wheat and multi-grain breads tend to be dense breads with a low rise and small pores.  ...
    3 weeks ago
  • Kitchen Originals: Sweet Pea Risotto


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    Spring has finally hit the streets of my little northeastern town. This past week, I’ve watched the tree outside my window turn from teeny tiny buds to large puffs of neon green that look like they’re aglow as the sun sets for the evening. It’s entirely magical which makes up for my baking failure of the ...
    3 weeks ago
  • Whole Wheat Banana Bread with Crumb Topping


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    If you are like a lot of families you are trying to incorporate more whole grains into your diet.  Why not do that with a family favorite like banana bread?  This whole wheat banana bread with crumb topping recipe has a great texture and is so moist you would never guess it was 100% whole wheat.  Whole ...
    3 weeks ago
  • Cracked Wheat Pilaf with Pecans


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    In North India, where my husband comes from the breakfast is ususally comprised of fruit and savory, whole grain medleys such as made with cracked wheat or semolina. This dish with cracked wheat or bulgur is quite a staple in my mother-in-laws kitchen. It is just a simple comforting joy in itself to wake up to the ...
    3 weeks ago
  • Meal Plan Fail Recovery: Roasted Vegetable Whole Wheat Pasta Salad


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    I experienced a bit of a meal plan fail this week (nothing new, really). I had good intentions going into the week, stocking up the fridge with fresh fruits and veggies for lunches and dinners like I normally do, with a loose plan. But as the week went on, nothing I had planned sounded good anymore or fit into our ...
    4 weeks ago
  • Farro Risotto with Roast Mushrooms


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    Farro risotto with roast mushrooms. Top it with a poached egg for an easy and healthy weeknight meal!
    4 weeks ago
  • Benefits of Clean Eating


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    "Clean eating" is the catch phrase that has people everywhere talking, from Hollywood A-listers to moms chatting in the car pool line. Born out of the hippy movement in the 1960s, eating "clean" generally means cutting out all processed and fast food and instead focusing on whole foods like fruits, vegetables and ...
    4 weeks ago

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