wine pairing

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Original Technorati articles tagged “wine pairing”

• in Lifestyle
  Wine Purchasing 101
  A guide for those that just want to buy a bottle of wine already
  by suzyssitcom / on Jun 17, 2011

Latest blogosphere posts tagged “wine pairing”

 

• A Tale of Two Tongues: Pairing Wine with Hansik

  
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  Asian cuisine, and Korean food in particular, is notoriously difficult to pair with wine. Even wine-lovers agree that beer is easier on the palate, as it combats the ever-present chilli peppers and compliments the potent flavours without neutralising them. What’s more, wine doesn’t play a large role in Korean ...
  1 week ago

• Bordeaux Wine with Roast Saddle of Hare

  
  Bordeaux-Undiscovered — Authority: 131
  Hare can be difficult to come across unless you live in the countryside or shoot. However they can be ordered in advance from game dealers or butchers. Hare are rather bloody to prepare (the blood can be saved to make Jugged Hare and adds a silken richness to gravy) so asking the butcher for a ready-jointed hare can ...
  1 week ago

• Challenging Wine Pairing: Philly Cheesesteak Sandwich

  
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  It’s always fun planning a challenging wine pairing dinner. I especially enjoy the “challenge” of determining a good wine pairing for a meal in which wine would probably not be the first beverage that comes to mind. This time, I decided to make Philly cheesesteak sandwiches, a Wine Peeps’ family favorite. ...
  1 week ago

• Wine Pairings & Brunch Recipes: The Perfect Menu for Mom

  
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  If you’re looking for brunch recipes that will knock Mom’s socks off, we’ve got the perfect menu for you! With wines paired to match, these dishes work great for everything from a springtime brunch soiree, to weddings, bridal showers, and elegant cocktail parties. Wine Pairing: Chateau Bonnet Blanc, 2011, ...
  1 week ago

• A Trip to Chile…in Manhattan

  
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  At a lunch last week hosted by Cooking by the Book , I was reminded why I like Chilean wine so much.  Or at least I was reminded that I like Chilean wine so much.  And I was also reminded that wine and food “matching”  (as wine writer Randy Caparoso likes to say instead of “pairing”) really can make a ...
  1 week ago

• Bordeaux Wine with Rabbit Goulash

  
  Bordeaux-Undiscovered — Authority: 131
  Goulash is an ancient Hungarian dish which uses Paprika and Garlic. It’s thought that Christopher Columbus introduced Paprika to Europe having found it as a domesticated plant among the Native American people (the explorers named it ’Indian pepper’). The pepper plant adapted to the Mediterranean climate and from ...
  1 week ago

• Mexican Food and Wine Pairing – The May 2013 Poll

  
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  What wine with tacos? I thought it would be fun to do a wine and food matching poll for May. Cinco de Mayo is upon us, so I thought I would go with a Mexican food theme. Most people choose to have beer with Mexican food, but I think wine is a better choice. It is a little tricky trying to find a wine that pairs well ...
  2 weeks ago

• Private Tasting - TB

  
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  Bubbly, white, red & sweet: along with artisanal delicacies, enjoy a rich and very Italian lunch-break!
  2 weeks ago

• Natural Merchants introduces Spanish Tarantas Monastrell, made with 100 percent organically grown grapes

  
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  Natural Merchants introduces Spanish Tarantas Monastrell, made with 100 percent organically grown grapes. Based in Grants Pass, Oregon, and Cartagena, Spain, Natural Merchants is pleased to be a leading importer and distributor of the finest natural and organic foods, as well as organic and biodynamic wines. They ...
  2 weeks ago

• corn dogs and pie

  
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  The Tulip Festival street fair was this past weekend, which for many years has also meant our Annual Corn Dog and Pinot Grigio Wine Pairing Event. Unfortunately our friends no longer own a wine shop downtown, so we can’t pick … Continue reading →
  3 weeks ago

• 15th Annual Lavender Festival at Becker Vineyards

  
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  15th Annual Lavender Festival at Becker Vineyards Join fellow Texas wine lovers for the 15th annual and best ever Becker Vineyards Lavender Festival. Sip and swirl with live music, artisans and lavender fields in bloom. There will be lavender products, plants, vendors, cooking demos, guest speakers, culinary ...
  3 weeks ago

• Bordeaux Red Wine with Woodpigeon Breast on Black Pudding Bruscetta

  
  Bordeaux-Undiscovered — Authority: 131
  Pigeon seems to be experiencing a renaissance – the days of Pigeon Pie are long gone and pan fried Pigeon Breast is all the rage. I’m not surprised – it’s an easy dish to prepare and is better than duck in my opinion. Pigeon meat is dark and has very little fat. If you haven’t tried it before it is a dense ...
  3 weeks ago

• Wine and Cheese at Olive & Thyme

  
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  Cheese is a natural choice for wine pairing. We could live off cheese, wine, and cured meats alone. Maybe the French have something going there. Olive & Thyme, Burbank’s favorite gourmet cafe and marketplace is offering wine and cheese lovers a unique opportunity to rub elbows with cheesemonger Tyler Schwarz. ...
  4 weeks ago

• Wining and Dining at WineMakers Cellar in Hawthorne

  
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  For the most part, my definition of “refined” is drinking a craft beer with my pants on.  In other words, for me, sitting at a gastro pub imbibing a beverage with my pinky out and discussing the finer points of Fantasy Baseball, without cursing every third word, is generally, as classy as I get.  Now [...]
  5 weeks ago

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