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1. 

   Cilantro, my love.

   http://caviarandcodfish.com/ 2008/ 11/ 21/ cilantro-my-love/

   These Parsi-style scrambled eggs are what I like to call a “Jimmy Dish.”  It’s just what my man loves: golden-yolked, farm-fresh eggs, jalapeno, a dash of dairy, and lots and lots of cilantro.  He found the recipe in Saveur magazine a few days after I got laid up with a bad back.

   50 minutes ago in Caviar and Codfish · Authority: 112
2. 

   It’s the Friday before Thanksgiving…

   http://knitting.xaviermusketeer.com/ ?p=1156

   Get your turkeys out of the freezer and put them in the fridge to thaw! Copyright by Natalie B. Post from: keeping me in stitches... It’s the Friday before Thanksgiving…

   1 hour ago by xumusketeer in keeping me in stitches… · Authority: 21
3. 

   Hidden Gem

   http://www.chezus.com/ 2008/ 11/ 21/ hidden-gem/

   On November 4th, I was walking in my neighborhood, when I stumbled upon a gem, Omnivore Books.  Celia Sack, the owner of this little gem, was not even open yet but she was kind enough to let us in to check out her new project - a bookstore devoted entirely to cookbooks.  I was completely ecstatic! 

   1 hour ago by chezdeniseetlaudalino in Chez Us · Authority: 34
4. 

   Friday Caption Contest: Turkey Edition

   http://teenymanolo.com/ 2008/ 11/ 21/ friday-caption-contest-turkey-edition/

   I’m not sure, but I think this was taken at Sarah Palin’s office:

   1 hour ago by ManoloShoeblogger in Teeny Manolo · Authority: 81
5. 

   French Eating is So Darn Orgasmic! Sexy Warm Fruit In Vino y Miel

   http://www.flanboyanteats.com/ cooking_recipes/ recipes-desserts/ french-eating-…

   I’m such a lucky bitch. Yup. Sure am. My parents rock. So I work hard as hell right now to hit the jackpot and take care of them (and pay them back!). They sacrifice all things extraordinary to provide an exceptional life for me and my siblings, even as adults.

   1 hour ago in Bren’s FlaNboyant Eats: Latin fusion cooking with style, ease & lots of sabor! · Authority: 32
6. 

   Getting ready for Holiday HAIR!! (crafts)

   http://specktra.net/ f222/ getting-ready-holiday-hair-crafts-120606/

   I couldn't sleep last night (I've been sick and sleeping is all that I have been doing) so i thought I'd make some Christmas crafts. Haha this probably seems super lame but I really love Christmas and crafts.

   1 hour ago in Specktra.Net · Authority: 125
7. 

   Stoner Nog

   http://www.rollitup.org/ cooking-cannabis/ 133154-stoner-nog.html

   I hate, I mean hate my family gatherings. (gay, now a Wiccan in an LDS family yeah not pleasant) So I created this. Just go to your local store and purchase a carton of Egg Nog I like the brand "Southern Comfort" It obviously mixes well with their other product. One carton one ounce all you need.

   2 hours ago by rollitup in Marijuana Growing - Marijuana Seeds - Hydroponics · Authority: 315
8. 

   What do YOU want to ASK AIDA???

   http://www.5minutesformom.com/ 4920/ what-do-you-want-to-ask-aida/

   I LOVE watching cooking shows. I find them hypnotic - I simply can’t turn away as I watch the host, in mere minutes, magically transform raw ingredients into beautiful meals. It is like going to cooking school at 1am in my pajamas, while I sit transfixed eating a bowl of cereal, dreaming of how the food on the screen must taste.

   2 hours ago by realwahms in 5 Minutes for Mom - Bringing Moms Together · Authority: 1,995
9. 

   Single dad in the kitchen? Watch this

   http://blogs.parentcenter.babycenter.com/ momformation/ 2008/ 11/ 21/ single-dad…

   This fall, I got a random email from a single dad vlogger, who told me that he’d recently launched a website for single dads. A conversation began: RJ Jaramillo, founder of SingleDad.com, is in San Diego, and I’m in the SF Bay Area. But before you knew it, we were making plans to meet in person.

   2 hours ago in BabyCenter: MOMformation · Authority: 3,435
10. 

    Thanksgiving Recipe: Apple Crisp by Mark Bittman

    http://doubleday.com/ 2008/ 11/ 21/ thanksgiving-recipe-apple-crisp-by-mark-bitt…

    Ingredients: 3 cups peeled, cored, and sliced apples or other fruit ½ teaspoon ground cinnamon Juice of ½ lemon ⅓ cup brown sugar, or to taste 2½ tablespoons cold unsalted butter, cut into bits, plus butter for greasing the pan ¼ cup rolled oats ¼ cup all-purpose flour 2 tablespoons shredded unsweetened

    3 hours ago in Doubleday | The official site of the Doubleday Publishing Group · Authority: 99

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